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Angpao Mala Shabu อั่งเปาหม่าล่าชาบู

Sichuan's No.1 Authentic Mala Hotpot Shabu Restaurant. Enjoy your meal for 1 hour and 30 minutes.

★ 4.4 (967)

Buffet

This price does not include drinks. Refill +39 Baht. Time limit 1 hour 30 minutes.

Premium Buffet
Premium Buffet. You can order all dishes from Gold and Standard menus.
Premium buffet including excellent quality Wagyu beef and beef tongue, plus all dishes from Gold and Standard levels. For those who want to experience the tenderness of the best grade beef.
฿499 ≈ $15.00
Gold Buffet
Gold Buffet. You can order all dishes from the Standard menu.
Mid-tier buffet with added Australian beef and beef belly. Ideal for meat lovers seeking value.
฿399 ≈ $12.00
Standard Buffet
Standard Buffet
Basic buffet focusing on pork and seafood, complete with vegetables and appetizers. Suitable for a casual meal.
฿299 ≈ $9.00

Soup

Choose 2 soups (Mala Soup +59 THB/Pot)

Mala Soup
ซุปหม่าล่า
+59 Baht/Pot
Spicy Mala soup, intensely flavorful with spices and Sichuan peppercorns, providing a numbing sensation characteristic of the authentic dish.
฿59 ≈ $2.00
Collagen Pork Bone Soup
ซุปกระดูกหมูคอลลาเจน
Milky white soup made from simmered pork bones, rich in collagen. Mild, savory, and aromatic flavor, perfect with meat and vegetables.
Tomato Soup
ซุปมะเขือเทศ
Soup made from fresh tomatoes, with a refreshing sweet and sour taste. Healthy and helps cut through richness.
Sukiyaki Black Soup
ซุปสุกี้น้ำดำ
Japanese-style black soup. Savory, slightly sweet, and well-balanced, with aromatic dried fish and soy sauce.
Spicy Shrimp Tom Yum Soup
ซุปต้มยำกุ้ง
Spicy Thai Tom Yum soup, sour, spicy, with aromatic herbs like galangal, lemongrass, and kaffir lime leaves.

Premium Beef

For Premium Buffet

Sliced Wagyu Beef (Ribeye)
เนื้อวากิวริบอาย (Sliced Wagyu Beef)
Said to be the most delicious part of the beef, especially for shabu. A high-quality cut with good marbling, offering a tender texture and full beef flavor. This premium grade beef is only available at Ang Pao.
Wagyu ribeye with marble-like fat marbling. Tender and melts in your mouth. Best enjoyed with a brief dip in the soup.
Australian Oyster Blade Beef
เนื้อใบพายออสเตรเลีย
Australian oyster blade beef. Tender with a little bit of connective tissue, providing a pleasant chewy texture.
Premium Beef Tongue
ลิ้นวัวพรีเมี่ยม
Premium grade thinly sliced beef tongue. Springy and crisp texture, not chewy. Recommended to cook briefly.

Gold Beef

For Gold Buffet and above

Sliced Australian Brisket
เนื้อติดมันออสเตรเลีย (Sliced Australian Brisket)
A popular beef cut among Thais. Its deliciousness is undeniable, with marbling that melts in your mouth. A must-order dish every time!
Beef belly with extra marbling, providing a sweet, rich flavor and a tender, juicy texture.
Marble Beef (Australian Chuck Roll Beef)
เนื้อลายหินอ่อน (Australian Chuck Roll Beef)
Tender Australian chuck roll with good marbling. Rich beef flavor and beautiful marbling.
Pork neck with beautiful marble-like fat marbling. Tender and rich in flavor.

Pork

For Standard Buffet and above

Pork Belly
หมูสามชั้น (Pork Belly)
The most tender cut of pork, specially selected for shabu lovers! A must-order at every table. Incredibly soft and melts in your mouth.
Thinly sliced pork belly with alternating layers of fat and meat. Very tender and juicy when cooked.
Pork Neck (Premium Pork)
หมูสันคอ (Premium Pork)
Considered the most delicious part of the pork. Specially selected premium pork with marbling, tender, juicy, and flavorful.
Pork neck with moderate marbling. Tender and springy, not dry. Ideal for shabu.
Pork Sirloin
หมูสันนอก (Sirloin Pork)
For those who enjoy clean-tasting shabu, choose the sirloin. Red meat with a higher meat-to-fat ratio, but notably not tough and enjoyable to chew.
Lean pork loin with less fat, high in protein. Firm texture, enjoyable to chew. For those who prefer less fat.
Duck Intestine
ไส้เป็ด
Fresh duck intestine, cleaned thoroughly. Crispy texture when cooked in boiling soup.

Seafood & Balls

Peeled Shrimp
กุ้งแกะเปลือก
Fresh shrimp, peeled for convenience. Tender and sweet.
Squid
ปลาหมึกกระดอง
Crispy and chewy squid.
Dory Fish
ปลาดอลลี่
Dory fish fillet, white and tender, boneless, easy to eat and pairs well with all soup bases.
Pineapple-sliced Squid
ปลาหมึกบั้งสับปะรด
Squid sliced into beautiful patterns, tender and chewy texture.
Lobster Balls
ลูกชิ้นกุ้งมังกร
Lobster-flavored seasoned balls. Springy texture with a unique taste.
Cheese Fish Tofu
เต้าหู้ปลาชีส
Fish tofu filled with cheese. When hot, the cheese melts, offering a rich, savory, and salty taste.

Vegetables & Sides

Fresh Tofu Puffs
ฟองเต้าหู้สด
Soft tofu puffs that absorb soup well. A popular choice for Mala.
Sweet potato noodles
เส้นมันเทศ
Noodles made from sweet potato. Clear, chewy, and satisfying to eat.
Glass noodles
วุ้นเส้น
Clear, chewy glass noodles. Suitable for all types of soup bases.
Steamed Rice
ข้าวสวย
Hot steamed rice, perfect with side dishes or soup.

Appetizers

French Fries
เฟรนฟราย
Golden crispy french fries. Enjoyable as a snack while waiting for the soup to boil.
Chicken Karaage
ไก่คาราเกะ
Japanese-style fried chicken. Crispy outside, tender inside, savory and rich flavor.
Fried Gyoza
เกี๊ยวซ่าทอด
Crispy fried pork dumplings, served with dipping sauce.
Fried Mantou
หมั่นโถวทอด
Crispy on the outside, soft on the inside fried mantou, often eaten with condensed milk.
Ice Cream
ไอศกรีม
Refreshing ice cream, a sweet ending to your meal.

Drinks

Refill Drinks
เครื่องดื่มรีฟิล
+39 Baht (Free! Unlimited dipping sauce, no extra charge)
Unlimited refill beverage service. A variety of soft drinks and herbal drinks to choose from.
฿39 ≈ $1.00

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Place Information

★
4.4
967 ratings on Google Maps
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