5 Pizz

A white-based pizza inspired by the Savoyard specialty. It is topped with melting potatoes, salty bacon bits, and creamy Reblochon cheese. Rich and comforting.

A hearty pizza with spicy kebab meat on a cream base. Accompanied by potatoes and mushrooms for added texture. Flavorful and generous.

A rustic-style pizza with a creamy base. It combines classic ham with potatoes and onions. Mild and familiar.

A hearty pizza with minced meat on a cream base. Topped with potatoes and black olives. A mix of earthy and meaty flavors.

Pizza featuring smoked chicken on a creamy base. Served with potatoes. The smoky flavor of the chicken enhances the cream's sweetness.

A classic sweet and savory mix with goat cheese and honey. Topped with parmesan and olives on a white base. Ideal for lovers of mild cheeses.

A Nordic-inspired pizza with smoked salmon. The cream base perfectly complements the salty fish. Simple and refined.

Rich pizza topped with bacon bits and potatoes. An egg is added, often in the center, for extra creaminess. A very nourishing combination.

Inspired by Normandy, with a cream base and ham. Fresh tomatoes and onions add freshness and crunch. Balanced and flavorful.

The ideal pizza for cheese lovers. A mix of mozzarella, goat cheese, parmesan, and gorgonzola on a cream base. Intense in flavor and very melty.

Exotic pizza with a yellow curry sauce base. Topped with minced meat, tandoori chicken, and sweet corn kernels. Spicy and fragrant.

Pizza topped with creamy American sauce. Includes minced meat and Boursin garlic and herb cheese. Peppers add a crunchy note.

A very generously topped pizza on a cream base. Combines ham and bacon bits for a smoky meat flavor. Complemented by mushrooms and olives.

Maghreb-flavored pizza with a spicy Moroccan sauce. Topped with minced meat and spicy chorizo. Peppers add color and taste.

Caribbean-inspired pizza with a Colombo (curry) and tomato sauce. Double meat topping with minced beef and chicken. Rich in mild spices.

Creamy pizza featuring Boursin cheese (garlic and herbs). Chicken and mushrooms complete the herbaceous flavor of the cheese.

An original creation blending sweet and spicy. Honey softens the spiciness of the merguez. Cream base with turkey ham and peppers.

Pizza for thrill-seekers with a Thai chili sauce. Topped with chili peppers, pepperoni, and chicken. Spicy and zesty flavors.

Pizza inspired by Indian flavors with curry sauce. Chicken, red onions, and peppers offer a colorful and spicy mix.

Italian stretched-curd cheese, mild and melting.

Slices of cooked ham.

Pieces of cooked chicken.

Seasoned minced beef.

Small cubes of smoked pork belly.

Slices of grilled smoked belly.

Spicy Spanish salami with paprika.

Spicy beef and lamb sausage.

Canned flaked tuna.

Small salted and marinated fish.

Italian hard cheese with a fruity taste.

Soft-ripened cheese with a bloomy rind, creamy.

Goat's milk cheese, characteristic flavor.

Hard cheese, mild and fruity.

Extra grated or sliced cheese.

Melting cheese typical of mountain dishes.

Black or green olives, salted.

Marinated flower buds, vinegary and salty taste.

Thick, creamy cream.

Whole egg cooked on the pizza.

Sliced button mushrooms.

Strips of colorful peppers.

Cooked potato slices.

Sliced onions.

Fresh tomato slices.

Fresh cheese with garlic and herbs.

Sweet liquid honey.

A Swedish almond cake, covered in milk chocolate and crunchy caramel pieces (Daim). A texture that is both soft and crispy.

Classic Italian dessert made of layers of coffee-soaked biscuits and mascarpone cream. Dusted with cocoa.

Sweet pie topped with cooked apple slices. Crispy crust and melting fruit.

Rich and dense American chocolate cake. Melts in your mouth, sometimes with nuts.

Standard soda can (33cl). Sweet and refreshing carbonated drink.

Large bottle of Coca-Cola. Carbonated and caffeinated cola soda.

Non-carbonated fruit drink. Sweet and fruity tropical flavor.

Still fruit drink with spring water. Large family size.