Boribap
보리밥
A traditional Korean meal made with rice mixed with barley, mixed with various seasoned vegetables and herbs, and seasoned with gochujang (red pepper paste) and sesame oil. It is served with savory doenjang-jjigae (soybean paste stew), is easy to digest, and is good for your health.
₩8,000
≈ $5.00
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