황금들밥 미음나루점

Name: 황금들밥 미음나루점
Address: South Korea, Gyeonggi-do, Namyangju-si, Gangbyeonbuk-ro 632beon-gil, 6-11 3층, Seoul
Price range: ₩2000 - ₩20000

How to order 1. Order the basic table setting according to the number of people. 2. Main dish is mandatory (1 per 2 people / 2 per 3 people / 2 or more per 4 people). Why we insist on stone pots! 1. You can taste the real scorched rice, which is distinctly different from stainless steel pots. 2. High heat retention allows you to eat warm rice until the end of your meal. All menu items available for takeout / Group reservations available

★ 3.6 (93) 📍 South Korea, Gyeonggi-do, Namyangju-si, Gangbyeonbuk-ro 632beon-gil, 6-11 3층

Basic table setting

10,000 KRW per person

Basic table setting

기본상차림

Stone pot rice + sprouts ginseng + fermented soybean paste stew + seasonal side dishes (self-bar) Ages 5-7 (50% discount)

A mandatory basic table setting ordered per person. Includes hot stone pot rice, pungent fermented soybean paste stew (Cheonggukjang), ginseng sprouts, and various seasonal side dishes from the self-bar. The stew has a strong, savory flavor.

₩10,000 ≈ $7.00

Main dishes

Beopseongpo barley croaker

법성포 보리굴비

Recommended Barley croaker dried for 100 days in the sea breeze after being cured with green tea salt.

Dried Yellow Corvina, cured with green tea salt and air-dried for 100 days. It has a chewy texture and a concentrated savory, salty flavor. Traditionally eaten with cold green tea water and rice.

₩18,000 ≈ $12.00

Golden soy sauce marinated crab

황금 간장게장

Delicious soy sauce marinated crab, not salty, aged in a secret soy sauce blend with lemon.

Raw crab marinated in a secret soy sauce blend with lemon. The flesh is soft and gelatinous with a sweet and savory umami flavor, not overly salty. A classic 'rice thief' dish.

₩17,000 ≈ $12.00

Smoky stir-fried pork

불향 제육볶음

Spicy stir-fried pork with a full smoky aroma, stir-fried over direct heat.

Stir-fried pork marinated in spicy sauce and cooked over an open fire. Features a strong smoky aroma (wok hei) and a sweet-spicy flavor profile. Chewy and tender meat.

₩15,000 ≈ $10.00

Direct-fired grilled mackerel

직화 고등어구이

Crispy outside, moist inside grilled mackerel, full of nutrients.

Grilled mackerel cooked over an open fire. The skin is crispy while the inside remains moist and tender. Rich in oil and savory flavor.

₩13,000 ≈ $9.00

Buldal cockle salad

벌교 꼬막무침

Cockle salad with the crispness of cucumber and pepper and the savory taste of the sea.

Blanched cockles seasoned with spicy sauce and mixed with crunchy cucumber peppers. Chewy texture of the shellfish compliments the crisp vegetables. Savory, spicy, and fresh.

₩13,000 ≈ $9.00