탭샵바 동대문두타점 (WINE TAP & SHOP & BAR おすすめのワインバ 葡萄酒)

A menu featuring 3 fresh raw oysters. You can experience the deep sea flavor and soft texture as they are, served with lemon juice or sauce.

Three grilled oyster dishes. They have a smoky flavor, offering a different kind of richness and umami than raw oysters.

An Italian salad combining fresh tomatoes and thick mozzarella cheese. It's refreshing and light when served with balsamic dressing or basil pesto.

A starter dish of thinly sliced fresh salmon and creamy avocado. A refreshing sauce is added to stimulate the appetite.

A fusion dish of spicy and sweet tteokbokki topped with fragrant rucola and savory cheese. It features a combination of chewy rice cakes and crisp vegetables.

Oven-baked potato dish, crispy on the outside and fluffy on the inside. It's seasoned with salt and pairs well with beer.

An oil pasta flavored with anchovies (cured herring). It's characterized by a salty yet clean taste.

A pasta dish rich with the aroma of the sea, featuring plenty of oysters. Cooked with an oyster sauce base, it offers a deep and rich flavor.

A pasta dish where fragrant basil pesto and smooth cream sauce harmonize. It has an attractive savory yet refreshing flavor.

Risotto made with arrabbiata sauce, a spicy tomato sauce. It's a rice dish where you can enjoy a refreshing taste without it being too rich.

Ramen with plump oysters. It has a refreshing and spicy broth that is excellent, and also good for hangovers.

A menu item that adds luxurious truffle oil and basil to Jjajangmyeon (black bean noodles). It offers a special taste with the familiar jjajang flavor enhanced by a subtle truffle aroma.

A rice bowl topped with fresh raw salmon. Enjoy the soft and fatty taste of salmon with wasabi and soy sauce.

A representative Korean meal dish made by stir-frying well-fermented kimchi with rice. It's spicy and savory, making it a satisfying meal.

A vegan dish made by grilling whole napa cabbage. It retains the unique sweetness and soft texture of grilled cabbage.

A dish where chewy and savory pork jowl is wrapped in fresh napa cabbage. The crisp cabbage balances the richness of the fatty meat.

A steak made by grilling thick salmon until crispy on the outside and moist on the inside. You can enjoy the salmon's natural mild and tender flavor.

A steak made with prime-grade ribeye cut, known for its excellent marbling. It's a main dish characterized by rich juices and tender texture.

A platter with plump grilled sausages and crispy french fries. It's the best snack to pair with beer.

A menu item of crispy fried boneless chicken tossed in a sweet and spicy sauce or a savory soy sauce. It's popular as a snack because it's easy to eat in one bite.

A menu item where crispy french fries are infused with the luxurious aroma of truffle oil and powder. It features a salty and crispy texture.

A special dish of Korean sausage (sundae) deep-fried. It's crispy on the outside and chewy on the inside, filled with glass noodles.

A dish with sweet and juicy melon topped with salty jamon (cured ham). The harmony of sweet and salty flavors makes it an excellent accompaniment to wine.

A dish made by grilling whole camembert cheese and adding a garlic butter flavor. You can enjoy the warm, melted cheese with crackers or bread.

A platter featuring a variety of high-quality cheeses and accompaniments. You can taste different cheeses in small portions, making it perfect with wine.

A snack menu with the rich flavor of cheddar cheese on crispy chips. It's a finger food that's easy to pick up and eat.

A dessert to enjoy pistachio butter with cool and sweet ice cream. Its soft and rich flavor is perfect for finishing a meal.