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A rice bowl topped with tempura. Various ingredients such as shrimp, sweet potato, and king oyster mushrooms are crisply fried and served with a savory sauce.

A rice bowl topped with donkatsu. Crispy donkatsu is simmered with a soy sauce-based sauce, egg, and onions for a soft and moist finish.

A hot pot dish combining kimchi stew and donkatsu. The spicy broth cuts through the richness of the donkatsu, making it a great dish to enjoy with rice.

A luxurious rice bowl topped with salmon, sea urchin (uni), and salmon roe (ikura). Enjoy the flavors of fresh seafood and a variety of textures all at once.

A salmon rice bowl topped with thick, fresh salmon. Experience the rich flavor and tender texture of fresh salmon; it's excellent with wasabi.

A rice bowl made exclusively with the fatty belly part of salmon. It's even richer and more tender than regular salmon, offering a melt-in-your-mouth experience.

A rice bowl topped with grilled beef steak. The juicy meat and rice make for a hearty meal, recommended for meat lovers.

A rice bowl topped with grilled beef large intestine (hormone) in a sweet and spicy sauce. The unique greasy richness and chewy texture of the intestine harmonize well with the sauce.

A rice bowl featuring chicken and egg. Chicken and egg are cooked in a sweet and savory sauce and served over rice, characterized by its tender and mild flavor.