A cold appetizer of chewy jellyfish and crisp vegetables tossed in a sweet and sour mustard sauce. It's perfect for whetting your appetite.
₩25,000~≈ $17.00
Yangjangpi
양장피
A dish where a starch-based wrapper is mixed with various seafood and vegetables in a spicy and pungent mustard sauce. It features a variety of textures and a sharp flavor.
₩25,000~≈ $17.00
Gochujapchae + Flower Buns
고추잡채 + 꽃빵
A dish of finely chopped pork, bell peppers, and mushrooms stir-fried spicy and served with soft flower buns. The crisp texture of the vegetables remains.
₩25,000~≈ $17.00
Yulsal
유산슬
A dish of stir-fried seafood, meat, and vegetables cut into strips and coated in a thick sauce. It is characterized by its mild, savory, and soft flavor.
₩30,000~≈ $20.00
Palbochae
팔보채
A seafood dish stir-fried in a spicy sauce using eight precious ingredients. Enjoy the rich flavors of seafood and vegetables.
₩30,000~≈ $20.00
Five-Spice Braised Beef
오향장우육
Thinly sliced beef braised in a five-spice soy sauce. Served cold with cucumber, shredded scallions, and garlic sauce.
₩30,000~≈ $20.00
Seafood Scorched Rice Soup
해물누룽지탕
A dish where hot seafood sauce is poured over crispy fried glutinous rice crust. The savory rice crust and rich seafood sauce blend well.
₩30,000~≈ $20.00
Jeongagbok
전가복
A nourishing dish made with premium seafood such as abalone and scallops, and matsutake mushrooms. It symbolizes wishing good fortune for the whole family.
₩50,000~≈ $34.00
Kkanpung Eggplant
깐풍가지
A dish of crispy fried eggplant tossed in a sweet and spicy garlic sauce. Enjoy the crispy exterior and moist interior of the eggplant.
₩25,000≈ $17.00
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Donggu Oryong
동구오룡
A luxurious dish of dried sea cucumber stuffed with minced shrimp, fried, and then simmered in a rich sauce. The chewy sea cucumber and plump shrimp offer a harmonious texture.
₩35,000≈ $24.00
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Bok Choy Pork Belly
청채삼겹살
A dish of tender steamed pork belly served with crisp bok choy. The meat, infused with a rich sauce, melts in your mouth.
₩35,000≈ $24.00
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Sea Cucumber Juice
해삼쥬스
A nourishing dish of steamed sea cucumber and pork thigh, served with a rich sauce.
₩50,000≈ $34.00
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Fried Dish
Fried Dish
Lemon Sweet and Sour Pork
레몬탕수육
Crispy fried pork served with a refreshing and sweet lemon sauce.
₩20,000~≈ $14.00
Guobaorou (Lemon / Sichuan)
꿔바로우 (레몬 / 사천)
A chewy and crispy sweet and sour pork made by coating thinly sliced pork with glutinous rice batter and frying it. You can choose between a refreshing lemon sauce or a spicy Sichuan sauce.
₩20,000~≈ $14.00
Sichuan Sweet and Sour Pork
사천탕수육
Crispy fried pork stir-fried in a spicy Sichuan sauce. The sweet and spicy flavor stimulates the appetite.
₩20,000~≈ $14.00
Yurinji
유린기
Crispy fried chicken served with crisp lettuce and peppers, drizzled with a sweet and sour soy sauce.
₩20,000~≈ $14.00
Kkanpunggi
깐풍기
A dish of fried chicken stir-fried dry with spicy peppers and garlic sauce. It is characterized by its spicy and savory taste.
₩20,000~≈ $14.00
Jumbo Shrimp (Sweet Chili / Kkanpung / Cream)
중새우 (깐쇼 / 깐풍 / 크림)
Plump jumbo shrimp, crispy fried. Choose from spicy and sweet chili (Gansho), fragrant garlic kkanpung, or creamy sauce.
₩30,000~≈ $20.00
Beef Nanbanzuke
소고기난자완스
A dish of round patties of minced beef, pan-fried and then simmered in sauce with vegetables. The meat patties are tender and savory.
₩25,000~≈ $17.00
Dumplings
Dumpling
Handmade Pan-Fried Dumplings (8P)
수제 군만두 (8P)
Handmade pan-fried dumplings with a crispy exterior and juicy interior.
₩7,000≈ $5.00
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Handmade Boiled Dumplings (10P)
수제 물만두 (10P)
Handmade boiled dumplings with a moist and soft texture.
₩6,000≈ $4.00
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Flower Buns (5P)
꽃빵 (5P)
Soft steamed buns that tear easily along the grain. Perfect for pairing with dishes like Gochujapchae.