유방녕 더현대서울점

A Korean-Chinese dish of crispy deep-fried domestic pork loin served with a sweet and sour sauce. It features the harmony of the meat's savory flavor and the sauce.

Tangsuyuk served with a special sauce made with healthy black garlic. The deep flavor of black garlic blends with the sweet and savory taste.

A dish made by coating thinly sliced pork with glutinous rice batter and deep-frying it. The chewy and crispy texture and the sweet and sour sauce stimulate the appetite.

A large portion of Jjajangmyeon, made by stir-frying seafood and pork with Chunjang (black bean paste) and mixing it with noodles. You can enjoy the varied textures of the ingredients and the rich, savory flavor.

A large portion of Jjajangmyeon served with a Chunjang sauce stir-fried with plenty of minced beef. It features a rich meat flavor and aroma.

A spicy noodle soup dish made by stir-frying various seafood and vegetables to create a broth. Its refreshing and spicy flavor is great for hangovers.

A large portion of spicy Jjamppong with a rich and savory broth, made with beef brisket and other cuts.

A large portion of Jjamppong made with a deep and refreshing broth, generously filled with various types of seafood.

A noodle soup dish with a refreshing and clean broth, generously filled with fresh oysters. Enjoy the unique oceanic aroma of oysters in this seasonal delicacy.