수유리우동

A representative Korean snack menu item made by rolling rice and various vegetables in seaweed. It is cut into bite-sized pieces for easy enjoyment.

A menu item that enhances flavor by adding savory cheese to basic kimbap. Recommended for those who prefer a mild taste.

Kimbap with a filling of tuna mixed with mayonnaise. It is characterized by its savory and mild taste.

Kimbap with savory Spam ham. The flavor of the ham blends well with the rice.

Dumplings with a filling flavored with sweet and salty galbi sauce. A taste that everyone, young and old, will love.

A warm soup dish characterized by thick and chewy noodles. It has a light and clean taste, perfect as a meal replacement.

A dish where black sauce made from stir-fried jjajang is mixed with noodles. The sweet and salty taste is excellent.

Udon with a spicy sauce added to the basic udon, simmered to a sharp and spicy taste. Suitable for hangovers or for those who enjoy spicy food.

A menu item with plenty of various fish cakes added to udon. The savory flavor of the fish cakes permeates the broth, creating a deeper taste.

Warm noodles served in a clear anchovy broth. It has a clean and refreshing taste, perfect for a light meal.

Noodles with a very chewy texture, mixed with a spicy and sweet sauce and fresh vegetables.

Noodles mixed with a spicy sauce and soft somyeon. Characterized by a spicy and sweet taste that stimulates the appetite.

A summer delicacy where noodles are served in the refreshing, fermented broth of yeolmu kimchi. The crisp texture of yeolmu and the tangy broth blend together.