menufans

수빈식당

Kimchi/Rice/Gochugaru (Domestic)

Menu

Home-style Set Meal
가정식백반
A Korean home-style set meal consisting of rice, soup, and various side dishes that change daily. Enjoy a comforting and hearty meal like home-cooked food.
₩6,000 ≈ $4.00
Kimchi Stew
김치찌개
(Domestic)
A stew made by adding well-fermented kimchi and pork, and boiling it in a spicy broth. It's a representative meal that Koreans enjoy the most, with a deep and refreshing broth.
₩6,500 ≈ $4.00
Soybean Paste Stew
된장찌개
A stew made with a savory soybean paste base, tofu, zucchini, onions, and various other vegetables. Its mild and refreshing taste is perfect with rice.
₩6,500 ≈ $4.00
Soft Tofu Stew
순두부찌개
A stew made with soft tofu and spicy seasoning. The smooth texture of the tofu and the spicy broth are in harmony.
₩6,500 ≈ $4.00
Spicy Beef Soup
육개장
(Australian)
A soup made by boiling beef, green onions, bracken, bean sprouts, etc., in a spicy and hearty broth. It's a nourishing dish with a rich beef broth and a sharp seasoning.
₩7,500 ≈ $5.00
Beef Knee Cartilage Soup
도가니탕
(Australian)
A clear and rich soup made by simmering beef knee bones and meat. Enjoy the chewy texture of the kneecaps and the mild broth.
₩8,000 ≈ $5.00
Spicy Stir-fried Pork
제육볶음
(USA)
A dish made by stir-frying pork marinated in a sweet and spicy gochujang sauce with vegetables. It's a popular side dish for rice due to its savory flavor.
₩8,000 ≈ $5.00
Stir-fried Octopus
낙지볶음
(Chinese)
A dish made by stir-frying chewy octopus with spicy seasoning and vegetables. The spicy flavor and the texture of the octopus stimulate the appetite.
₩8,000 ≈ $5.00
Steamed Dried Pollack
황태찜
(Russia)
A dish made by steaming dried pollack (Hwangtae) with spicy seasoning. It includes bean sprouts and other vegetables, offering a crunchy texture along with the chewy Hwangtae.
₩8,000 ≈ $5.00
Stir-fried Squid
오징어볶음
(Domestic)
A dish made by stir-frying squid with spicy seasoning. The chewy squid and spicy seasoning blend well, making it great to mix with rice.
₩8,000 ≈ $5.00
Fresh Pork Belly
생삼겹살
(Domestic)
A menu item where fresh, unfrozen pork belly is grilled on a pan. The harmony of savory fat and lean meat is excellent.
₩12,000 ≈ $8.00
Spicy Stir-fried Duck
생오리주물럭
(Domestic)
A dish made by stir-frying fresh duck meat with spicy seasoning on a grill. The unique flavor of duck and the savory seasoning complement each other well.
₩45,000 ≈ $31.00

Recommended Menu

Uses domestic octopus from Goheung, Jeollado

Stir-fried Octopus (Domestic)
국내산 낙지볶음
*For one person
A dish made by stir-frying fresh domestic octopus with spicy seasoning. It boasts a softer and chewier texture compared to Chinese octopus.
₩10,000 ≈ $7.00
Blanched Octopus
낙지데침
*For one person
A dish of lightly blanched fresh octopus, served with a dipping sauce like cho-gochujang or oil and salt. You can fully enjoy the natural mild and chewy taste of octopus.
₩10,000 ≈ $7.00

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