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A plant-based patty, often made from soy or mushrooms, shaped like a hamburger steak. It is savory and hearty, served with vegan cheese and vegetables. Enjoy this filling and delicious vegan main.

A flavorful and spicy curry soup packed with a variety of vegetables and grilled tempeh (fermented soybean product), served with brown rice. It offers a rich, aromatic taste with a noticeable spicy kick.

A fusion dish featuring seasoned taco-style filling (with tomato, paprika, and taco sauces) served over brown rice, topped with fresh vegetables and a soy milk sour cream. It's a savory and slightly spicy meal, and can be prepared without onions or garlic upon request.

A comforting rice bowl topped with tempeh braised in a salty and sweet soy sauce, along with Korean zucchini, mushrooms, and green peppers over brown rice. It offers a balanced savory and slightly sweet flavor profile.

A single slice of house-made bread generously topped with fresh avocado and guacamole, seasoned with peperoncinio. It's a light, fresh, and creamy dish with a hint of spice.

A hearty vegan burger served on an organic whole wheat bun with a Korean black bean patty, vegan cheese, house-made sauces, and fresh vegetables, accompanied by a side of grilled potato. It can be prepared without onions or garlic upon request.

A rich, homemade vegan ragu sauce served with a combination of rigatoni and conchiglie pasta. This savory dish offers a comforting Italian-style experience.

Korean-style potato gnocchi (small potato dumplings) in a creamy soy milk sauce, topped with vegan cheese and chopped pumpkin. It offers a nutty and salty flavor with a creamy texture, and is also available as a gluten-free option.

A caffeine-free beverage made from roasted barley. It has a mild, earthy, and slightly bitter taste, offering a coffee-like experience without the stimulating effects.

A creamy, caffeine-free latte made with barley coffee and soy milk. It offers a smooth texture with the characteristic earthy flavor of barley, softened by the addition of soy milk.

A finely ground powder of specially grown and processed green tea leaves. It has a rich, grassy, and slightly bitter taste with a sweet aftertaste, and is traditionally prepared by whisking in hot water.

A creamy beverage made with matcha green tea powder and soy milk. It offers a balanced sweet and earthy flavor with a smooth texture.

A refreshing tea infused with lemon. It is bright, tangy, and slightly sweet, often served to cleanse the palate.

A soothing infusion made from various herbs. The Apple Hibiscus offers a fruity and tart taste, while the Orange Rooibos is a naturally caffeine-free tea with a mild, sweet, and slightly nutty flavor enhanced by citrus.

A fermented, lightly effervescent, sweetened black or green tea drink. It has a tart, slightly vinegary, and sweet flavor.

A carbonated soft drink without added sugar. It offers a sweet, fizzy, and refreshing experience without the calories.

A sweet, clear, and refreshing beverage made from pressed apples.

A non-alcoholic beer known for its crisp, malty flavor and hoppy notes, similar to a traditional lager but without alcohol.