북악골두부촌

A generous set meal that allows you to enjoy various main dishes and side dishes at once, including pork galbi, marinated raw crab, and grilled fish. Served with freshly cooked dolsot rice.

A set meal featuring a harmonious blend of spicy seasoned grilled pork and savory tofu dishes. Served with various vegetable side dishes, it can be enjoyed healthily.

A meal centered around savory marinated raw crab (Ganjang Gejang). Served with a hearty soybean paste stew and handmade tofu, it provides a satisfying meal.

A table setting for 4 people, filled with delicacies such as smoked duck, galbi, and deodeok roast. Suitable for family gatherings or group meals.

A set menu featuring smoked duck and seasoned grilled pork as main dishes. It also includes a spicy aged kimchi stew, making it excellent as both a side dish for drinks and a meal.

A premium set menu featuring duck roasted in a mud oven. The duck is tender and savory as the fat renders out, and you can enjoy a generous spread of various dishes. Advance reservation is required.

A nourishing dish of duck cooked for a long time in a mud oven with medicinal herbs. The meat is very tender and savory, and requires reservation due to the long cooking time.

A dish of smoked duck, grilled and enjoyed. It features a chewy yet tender texture and pairs well with mustard sauce or wraps.

A stew made by simmering well-fermented aged kimchi. Its refreshing and spicy broth is excellent as a side dish for rice or as an accompaniment to drinks.

A dish of fragrant deodeok (balloon flower root) grilled with a spicy and sweet gochujang sauce. Its crunchy texture and deodeok flavor stimulate the appetite.

A dish of seasoned minced beef, shaped and grilled with rice cakes. Its sweet and savory flavor and tender texture are loved by everyone.

Pork grilled after being marinated in a flavorful sauce. It has a smoky flavor and tender meat.

A Gangwon-do specialty made by rolling buckwheat dough, thinly pan-fried, with spicy kimchi and meat filling. It is chewy on the outside and full on the inside.

Shrimp fried to a crispy perfection. Enjoy the savory batter and plump shrimp.

A dish made by marinating fresh blue crabs in a special soy sauce. It's a representative Korean 'rice thief' that truly shines when eaten with rice.

Small and cute bite-sized dumplings. The chewy dumpling skin and savory filling are well-balanced, making them great for a light snack.

Rice cooked in a hot stone pot upon order. After serving the rice, you can add hot water to make a savory scorched rice soup.

This is the corkage fee charged when enjoying wine brought from outside the restaurant.

This is the corkage fee charged when enjoying whiskey or other spirits brought from outside the restaurant.

We pack and sell wild vegetable side dishes prepared fresh in our restaurant.

We sell marinated raw crab (Ganjang Gejang) in packs of 2. Enjoy the same taste at home as in our restaurant.