든든해장

Gukbap simmered with Hanwoo. It is characterized by its spicy and rich broth, and it becomes a hearty meal when mixed with rice.

A hangover-relief Hanwoo haejangguk. It contains dried radish greens and bean sprouts, offering a refreshing and light broth.

Bibimbap topped with fresh Hanwoo yukhoe. When mixed with savory sesame oil and seasoning sauce, the tender yukhoe and crisp vegetables create a harmonious texture.

A tenderly boiled beef dish. It has little fat and is light, allowing you to enjoy the original taste of the meat. It is eaten dipped in soy sauce or salted shrimp sauce.

Chewy cockles mixed with a spicy and sweet seasoning. It is popular as a side dish for rice or as a snack with drinks.

Thinly sliced fresh Hanwoo raw beef, seasoned. It is tender and savory, and the sweet taste is enhanced when eaten with pear.

Korea's representative distilled spirit. It is characterized by its clear, transparent, and clean taste.

Beer characterized by refreshing carbonation and a cool finish.

Carbonated drinks such as cola or cider.