논골집(수서점,궁마을)

Name: 논골집(수서점,궁마을)
Address: Seoul
Price range: ₩1000 - ₩35000

For customers who order meat, we serve a delicious doenjang jjigae made with traditional soybean paste from the clean region of Boeun, Chungbuk, free of charge. (Additional order: 5,000 KRW)

★ 4.0 (290)

Grilled Items

A grilled meat menu cooked over charcoal.

Short Rib Meat

갈비살

Beef rib-finger [1 serving 150g] [Beef: Australia]

This cut is the meat between the short rib bones, known for its chewy texture and savory flavor. It's excellent for enjoying Korean-style charcoal grilling.

₩16,000 ≈ $11.00

Beef Outside Skirt

안창살

Beef outside Skirt [1 serving 150g] [Beef: USA]

This cut is from the diaphragm of the cow, characterized by its rich juices and deep beefy flavor. It has a pleasant texture that is both tender and chewy.

₩18,000 ≈ $12.00

Wagyu Sirloin

와규등심

Beef Chuck Eye Roll [1 serving 150g] [Beef: Australia]

This is the sirloin cut of Wagyu beef, known for its excellent marbling. It boasts a savory and tender texture, making it popular for grilling.

₩25,000 ≈ $17.00

Lunch Meal

A hearty meal.

Doenjang Jjigae Set Meal (Soybean Paste Stew)

된장찌개 정식

Soy-bean paste stew and rice

A representative Korean stew made by boiling tofu and vegetables in a savory soybean paste broth. Served with rice and side dishes.

₩8,000 ≈ $5.00

Cheonggukjang Set Meal (Rich Soybean Paste Stew)

청국장 정식

Soup with fermented soy-beans

A stew made with fermented beans, resulting in a deep and rich flavor. It has a unique savory aroma and is enjoyed as a healthy dish.

₩8,000 ≈ $5.00

Nurungji-tang (Scorched Rice Soup)

누룽지탕

A savory soup made by boiling the scorched rice from the bottom of a pot. It's a warm dish that soothes the stomach.

₩8,000 ≈ $5.00

Soy Sauce Marinated Raw Crab Set Meal

간장게장정식

+Bowl of Rice+Doenjang Jjigae Blue Crab: Domestic/China

Fresh blue crabs marinated in soy sauce. Its salty flavor pairs well with rice, earning it the nickname 'rice thief'. Served with doenjang jjigae and rice.

₩17,000 ≈ $12.00

Special Spicy King Galbijjim

특 매운 왕 갈비찜

"Special, Spicy 'King' Galbijjim (Braised Beef Short Ribs) Beef: USA

Large short ribs are steamed thoroughly with a spicy seasoning. Characterized by the harmony of tender meat and spicy flavor.

₩17,000 ≈ $12.00

Special King Galbitang

특 왕 갈비탕

"Special, 'King' Galbitang (Beef Short Rib Soup) Beef: USA

A soup with a clear and rich broth containing large beef short ribs. You can enjoy the taste of the meat and the refreshing broth.

₩17,000 ≈ $12.00

Ssam Bap (Rice Wraps)

쌈밥

(Order for 2 or more people) Pork: Domestic

A menu where you wrap seasoned pork with rice and fresh Korean ssam vegetables. A healthy meal that allows you to consume various vegetables.

₩11,000 ≈ $8.00

Lunch Special

Bulgogi Jeongol (Marinated Beef Hot Pot)

불고기전골

[Beef: Australia] (For 2 or more people)

A hot pot dish where marinated beef in a sweet and savory soy sauce is simmered with vegetables in a light broth.

₩13,000 ≈ $9.00

Noodles and Meals

Buckwheat Cold Noodles

메밀 물국수

Beef: Broth [USA, Australia]

Noodles served in cold broth. Its refreshing and clean taste makes it a great palate cleanser after eating meat.

₩9,000 ≈ $6.00

Buckwheat Bibim Guksu (Spicy Mixed Noodles)

메밀 비빔국수

Beef: Broth [USA, Australia]

Noodles mixed with a spicy and sweet sauce. Characterized by its appetizing umami flavor.

₩9,000 ≈ $6.00

Dessert Buckwheat Noodles

후식 메밀국수

Dessert Buckwheat Noodles (Water · Mixed) Beef: Broth [USA, Australia]

A small portion of buckwheat noodles to enjoy lightly after a meal. You can choose between refreshing water noodles and spicy mixed noodles.

₩6,000~ ≈ $4.00

Scorched Rice

누룽지

Bottom of rice soup 쌀 [Domestic]

Nurungji (scorched rice) boiled in water to make a savory soup. It is warm and easy to digest.

₩5,000 ≈ $3.00

Bowl of Rice

공기밥

Steamed rice 쌀 [Domestic]

Steamed white rice.

₩1,000 ≈ $1.00

Special Menu

Hanwoo (Beef Tartare)

한우(육회)

Korean Beef Tartare [Beef: Domestic Hanwoo] [100g] 20,000 KRW [150g]

Thinly sliced fresh Korean beef (Hanwoo) marinated in a sweet and savory sauce, cooked in a simmering broth with vegetables. Served with pear.

₩35,000 ≈ $24.00

Dessert Menu

Nongol Ppeokjuk (Scorched Rice Porridge)

논골뻑죽

(We make a delicious porridge with our stewed soybean paste.)

A thick porridge made by adding rice to a rich doenjang jjigae broth. It's a satisfying finish after eating meat.

₩7,000 ≈ $5.00

End of menu

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Place Information

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4.0

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