Christmas Eve Menu
Menu Vigilia di Natale
Appetizers
Squid, shrimp, and puntarelle salad
Luciana-style octopus
Fried cod, celeriac cream, and red onion
First Courses
Paccheri pasta, pumpkin and cod cream
Small gnocchi, octopus and salicornia ragu
Main Course
Seared amberjack, Roman broccoli, and blanched cabbage
Dessert
Pandoro and Panettone
A complete tasting menu designed for Christmas Eve dinner. Includes a selection of seafood appetizers, two first courses, a fish main course, and traditional Christmas desserts.
€80
≈ ₩135,739
0



