Ye Won Gasan Branch

Ye Won's special assorted cold appetizers, prepared with fresh ingredients. Its refreshing and cool taste stimulates the appetite. It's a great appetizer to share with multiple people.

An assorted cold appetizer made with four fresh ingredients. You can enjoy the unique taste and texture of each ingredient. Its clean and cool taste stimulates the appetite.

A cold appetizer of tender beef seasoned with five spices. The tender beef and fragrant seasoning create a unique flavor. Served cold, it has a clean and savory taste.

A warm soup combining crispy fried rice crust and tender crab meat. It has a savory and mild taste, making it a good appetizer or light meal to comfort the stomach.

A warm soup generously filled with fragrant matsutake mushrooms and tender crab meat. The deep, rich taste and aroma create a luxurious flavor. It warms the stomach and is popular as a pre-meal dish.

A warm soup made with premium shark's fin. It features a tender texture and the deep flavor of the broth. It's a luxurious dish suitable for entertaining distinguished guests or for special occasions.

A Chinese soup where the sourness of vinegar and the spiciness of chili peppers harmonize. It is hot, spicy, and sour, stimulating the appetite and good for hangovers. You can enjoy its thick consistency and the texture of various ingredients.

A dish of premium shark's fin stir-fried with XO sauce. The deep and rich savory flavor of the XO sauce harmonizes well with the tender texture of the shark's fin. It's an exquisite dish perfect for special occasions or entertaining distinguished guests.

A dish of stir-fried shark's fin with a soft crab meat sauce. The flavor of the crab meat harmonizes with the shark's fin, creating a mild yet deep taste. It offers a luxurious texture and taste for a special culinary experience.

A premium dish of stir-fried assorted seafood and shark's fin. The freshness of the seafood and the unique texture of the shark's fin combine to create a rich flavor. It is suitable for entertaining distinguished guests or for special meals.

A dish of stir-fried fragrant matsutake mushrooms and tender beef in oyster sauce. The savory flavor of the beef and the unique aroma of the matsutake mushrooms blend to create a luxurious flavor. It's good to enjoy with rice or as a side dish with drinks.

A dish of tender beef combined with a spicy mala sauce. It features a numbing spicy flavor and the savory taste of beef, stimulating the appetite and relieving stress. It's good as a side dish for rice or a drink accompaniment.

A dish of thinly sliced beef and bell peppers stir-fried together. The crisp texture of the bell peppers and the tender beef harmonize to create a mild yet savory flavor. It's even more delicious when served with flower buns.

A dish where stir-fried minced beef, shredded green onions, and black bean sauce are wrapped in flower buns. The salty black bean sauce, savory beef, and crisp green onions create a variety of flavors and textures. It's great as a Chinese-style wrap dish.

A dish of crispy fried beef with a sweet and sour sauce. The tender beef, chewy batter, and sweet and sour sauce harmonize to create a flavor loved by all ages. Good as a meal or snack.

A dish where fluffy stir-fried minced beef and fresh vegetables are wrapped in crispy lettuce. It features a mild and clean taste, making it a healthy and light option. It's good as a meal replacement or appetizer.

A dish of tender pork belly steamed with five-spice sauce, served with fresh bok choy. The fat is removed, leaving moist juices, resulting in a mild yet deep flavor. It's good to enjoy with rice or as a side dish with drinks.

A representative Chinese dish of crispy fried pork with a sweet and sour sauce. It's crispy on the outside and moist on the inside, and the sweet and sour sauce makes it a favorite for all ages. Good as a meal or snack.

A sweet and sour sweet and sour pork with a spicy Sichuan sauce, offering a more stimulating taste. The crispy batter and tender pork combine with the spicy sauce, allowing you to enjoy it without greasiness. Recommended for those who like spicy food.

A Cantonese-style sweet and sour pork with a tomato sauce base. The sweet and sour sauce complements the crispy fried pork, offering a tender taste. It's a popular menu item that everyone can enjoy without feeling heavy.

A dish of deep-fried pork coated in starch, stir-fried in a spicy garlic sauce. The sweet, sour, and spicy flavors harmonize to create an addictive taste. It's popular as a side dish for rice or a drink accompaniment.

A dish of crispy fried medium shrimp tossed in a spicy soy sauce. The crispy exterior and moist interior of the shrimp, combined with the spicy and savory sauce, enhance the flavor. It's popular as a side dish for rice or a drink accompaniment.

A dish of crispy fried medium shrimp where you can choose your desired sauce. You can choose from chili, garlic, or cream sauce according to your preference, offering a variety of flavors. The plump texture of the shrimp and the sauce harmonize well.

A dish of crispy fried small shrimp where you can choose your desired sauce. You can choose from chili, garlic, or cream sauce according to your preference, and its bite-sized nature makes it easy to enjoy.

A dish of stir-fried fresh medium shrimp with a spicy chili oil sauce. The chewy shrimp, peanuts, and vegetables create a spicy yet savory flavor. It's good as a side dish for rice or a drink accompaniment.

A dish of crispy fried chicken stir-fried in a spicy garlic sauce. The sweet, sour, and spicy flavors harmonize to create an addictive taste. It's good to enjoy with rice or as a beer snack.

A dish of crispy fried chicken stir-fried in a spicy chili oil sauce. The numbing spicy flavor and the savory taste of the chicken are addictive, and it's recommended for those who like spicy food. It's especially good as a side dish with drinks.

A dish of crispy fried chicken with a sweet and sour soy sauce. Served with crisp vegetables, it offers a clean and refreshing taste. It's a light menu item that is not greasy.

A dish of bite-sized chicken stir-fried with peanuts and chili peppers in a spicy sauce. The savory and spicy flavor combined with the savory peanuts is excellent. It's popular as a side dish for rice or a drink accompaniment.

A dish of premium dried sea cucumber, softened and stir-fried with oyster sauce and special seasonings. The chewy yet tender texture of the sea cucumber and the deep flavor of the sauce are exquisite. It's a luxurious Chinese dish, perfect for meals with distinguished guests.

A dish of stir-fried fragrant matsutake mushrooms and chewy live abalone. The flavor of the matsutake mushrooms and the fresh taste of the abalone combine to give you a taste of the sea. A nutritious dish made with luxurious ingredients.

A dish of stir-fried premium dried sea cucumber and fresh live abalone. You can experience the tenderness of the sea cucumber and the chewiness of the abalone simultaneously, with a rich seafood flavor. It's good as a nourishing meal and suitable for special occasions.

A special sea cucumber dish where the sea cucumber is cut in half and filled with minced shrimp, then fried. It features the harmonious texture of chewy sea cucumber and plump shrimp, boasting a luxurious taste and appearance.

A dish of stir-fried premium dried sea cucumber and fragrant matsutake mushrooms. The tenderness of the sea cucumber and the deep aroma of the matsutake mushrooms combine for an excellent flavor. It's a nourishing dish made with precious ingredients.

A dish combining tender steamed pork belly and chewy sea cucumber. The savory flavor of the pork and the unique texture of the sea cucumber create a deep taste. The five-spice sauce further enhances the flavor.

A dish of chewy abalone and tender scallops stir-fried in spicy chili oil. The freshness of the seafood and the spicy flavor harmonize well, making it a great appetite stimulant. It's especially popular as a side dish with drinks.

A dish of stir-fried fragrant matsutake mushrooms and chewy scallops. The flavor of the matsutake mushrooms and the mild taste of the scallops create a luxurious flavor. It's a menu item that highlights the harmony of seafood and mushrooms.

A healthy dish of stir-fried fragrant matsutake mushrooms and fresh assorted vegetables. The deep aroma of matsutake mushrooms and the crisp texture of the vegetables create a clean and mild taste. It's also suitable for vegetarians.

A dish stir-fried with various premium seafood (abalone, shrimp, sea cucumber, etc.) and fresh vegetables. The abundant ingredients and harmonious flavors make it suitable for the whole family. It's a menu item perfect for entertaining distinguished guests or for special occasions.

A premium stir-fried dish made with eight kinds of precious ingredients. Fresh seafood and various vegetables combine to offer diverse textures and a deep flavor. It's rich in nutrients and delicious, suitable for a meal or a drink accompaniment.

A dish of thinly sliced sea cucumber, pork, mushrooms, and vegetables stir-fried in a thick sauce. It features a smooth texture and a harmonious blend of various ingredients. You can enjoy a mild yet deep flavor.

A dish where crispy fried rice crust is topped with stir-fried fresh seafood such as sea cucumber and shrimp in a thick sauce. Pouring the hot sauce creates a 'sizzling' sound as the rice crust softens, adding a special fun. The savory and refreshing taste is excellent.

A dish made by mixing various seafood, vegetables, and thin starch wrappers with mustard sauce. The pungent mustard sauce and the texture of the colorful ingredients create a cool and refreshing taste. It is popular as an appetizer or a side dish with drinks.

Minced shrimp and pork stuffed between shiitake mushrooms, deep-fried, and stir-fried in a savory sauce. The fragrance of shiitake mushrooms, the savory flavor of shrimp and pork, and the sweet and spicy flavor of the savory sauce combine to create a unique and rich taste.

A dish of soft tofu and minced pork stir-fried in a spicy Sichuan sauce. It has a numbing and savory spicy flavor, and is even more delicious with rice. It is one of the representative dishes of Sichuan cuisine.

A dish of lightly blanched fresh bok choy, stir-fried in fragrant oyster sauce. It has a clean and mild taste, making it a good accompaniment to other dishes. Recommended for vegetable lovers.

A soft and chewy steamed bun. Its plain flavor makes it a great accompaniment to various Chinese dishes. It's especially delicious for dipping in the sauces of meat dishes.

Crispy fried meat dumplings. They are crispy on the outside and filled with juicy meat filling, offering a savory and salty taste. Good as an appetizer, snack, or side dish with drinks.

Boiled dumplings with a filling of meat and vegetables inside a chewy wrapper. They have a mild and clean taste and are good to enjoy with warm broth.

A Korean-style Chinese dish where chewy noodles are mixed with stir-fried black bean sauce. It has a sweet and salty flavor and is a representative meal item loved by all ages.

A clear noodle soup with chicken broth, topped with soft noodles, chicken breast, and vegetables. It has a mild and refreshing taste, making it easy to enjoy without feeling heavy. It's also good for hangovers or a light meal.

A spicy noodle soup with assorted seafood and vegetables, offering a refreshing and spicy taste. It's characterized by its refreshing and spicy flavor, and is also good for hangovers. You can enjoy chewy noodles and abundant seafood together.

A clear and refreshing noodle soup with seafood and vegetables. The soft noodles and mild broth harmonize well, making it easy to enjoy. You can taste the deep flavor of the seafood.

A noodle soup with a clear broth enhanced with spicy Sichuan sauce, offering a spicy yet refreshing taste. It contains various seafood and vegetables, making it cool and spicy. It's especially good for hangovers.

A noodle soup with a rich beef broth simmered for a long time, topped with stir-fried beef. The deep and savory broth and tender beef combine to make a hearty and warm meal. It has a similar taste to Taiwanese beef noodle soup.

A clear and refreshing noodle soup made with eight kinds of precious seafood. The savory flavor of oyster sauce adds a deep and rich taste. It's a healthy menu recommended for seafood lovers.

A rice bowl dish made with stir-fried eight kinds of precious seafood and vegetables. The abundant ingredients and thick sauce combine with the rice to create a deep and rich flavor. It's a hearty and nutritious meal.

A rice bowl dish with thinly sliced sea cucumber, pork, mushrooms, and vegetables stir-fried in a thick sauce. It features a smooth texture and a harmonious blend of various ingredients. You can enjoy a mild yet deep flavor.

A rice bowl dish with soft tofu and minced pork stir-fried in a spicy Sichuan sauce. It has a numbing and savory spicy flavor and is hearty and delicious with warm rice.

A rice bowl dish with stir-fried assorted vegetables, beef, and glass noodles. It has a savory, sweet, and salty flavor, and mixing it with rice makes for a hearty and delicious meal.

A special fried rice stir-fried with a spicy and savory XO sauce. The fluffy rice grains and the deep flavor of the XO sauce create an addictive taste. It's good to enjoy with other dishes or on its own.

A fried rice dish with plump shrimp and fluffy rice. It has a mild and savory flavor, and the texture of the shrimp is well-preserved, making it even more delicious. It's a popular menu item for all ages.

A dish where rice is mixed into spicy and refreshing Jjamppong broth. The deep flavor of the Jjamppong broth with various seafood and vegetables, combined with rice, provides a hearty and satisfying meal. It's also good for hangovers.