Shabu Ki Shimbashi branch
The Restaurant Specializing in The Top Three Brands of Japanese Wagyu Beef Shabu-shabu and Sukiyaki. Our Restaurant is Known for serving the Three Brands Wagyu Beef like a Shape of Mountain. Dining Rules: - There are 4 kinds of courses. You can choose either a set or an all-you-can-eat option. - The all-you-can-eat menu must be ordered together, but the set menu can be mixed. - Each guest is kindly required to order at least one drink. - Please Choose Shabu-Shabu or Sukiyaki (Our restaurant recommends Shabu-Shabu). Child Policy: - 30% off from 4 years old to 11 years old. - Junior high school students and above are charged the same as adults. Allergy List (Source ingredients): - Orange: Vinegar source - Milk: Sesame source - Egg: Sesame source / Noodle - Sesame: Sesame source / Chili oil - Nuts: Sesame source / Pickled plum - Bonito: Bonito stock / Syabu syabu soup / Pickled plum / Sukiyaki soup - Wheat: Sesame source / Bonito stock / Saikyo miso source / Sukiyaki soup / Udon / Chili oil / Noodle - Soybeen: Sesame source / Bonito stock / Saikyo miso source / Banya Cauder / Sukiyaki soup / Tohu / Chili oil / Pickled plum
Japan, 〒105-0004 Tokyo, Minato City, Shinbashi, 3 Chome−5−11 ル・グラシエルビル12 3F
4.6
This restaurant specializes in premium Japanese Wagyu beef, specifically the top three brands: Kobe, Matsusaka, and Omi. The meat is often presented in a visually striking 'mountain' arrangement. Diners cook the meat themselves at the table in a hot pot.
情報
• This restaurant specializes in premium Japanese Wagyu beef, specifically the top three brands: Kobe, Matsusaka, and Omi. The meat is often presented in a visually striking 'mountain' arrangement. Diners cook the meat themselves at the table in a hot pot.
Courses
All Courses Include 20 Kinds of Vegetables and Rare Variety of Mushrooms, and Noodles.
【輝】 Kagayaki Course
【輝】 Kagayaki Course
The Top 3 Brands of Japanese Wagyu Beef SET 【Kobe Beef/ Matsusaka Beef/Omi Beef】
A premium beef course featuring the three most famous Wagyu brands in Japan. The meat is thinly sliced and heavily marbled.
¥8,500~
【極】 Kiwami Course
【極】 Kiwami Course
【A4A5 Wagyu Sirloin】 with 3 Brands Beef 【Kobe Beef/ Matsusaka Beef/Omi Beef】
An upgrade from the standard course, adding high-grade A4/A5 Wagyu Sirloin to the selection. Sirloin is tender with rich fat content.
¥13,000~
【極S】 Kiwami S Course
【極S】 Kiwami S Course
【KOBE BEEF Sirloin】 with 3 Brands Beef 【Kobe Beef/ Matsusaka Beef/Omi Beef】
Features prestigious Kobe Beef Sirloin alongside the three top brands. Expect a melt-in-your-mouth texture and intense umami flavor.
¥24,000~
【極X】 Kiwami X Course
【極X】 Kiwami X Course
【KOBE and Matsuzaka BEEF Sirloin】 with 3 Brands Beef 【Kobe Beef/ Matsusaka Beef/Omi Beef】
The ultimate luxury course featuring both Kobe and Matsusaka Beef Sirloin. These are considered the very pinnacle of Japanese beef.
¥50,000~
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