Mogpojib

Name: Mogpojib
Address: South Korea, Unni-dong, 51번지 KR 서울특별시 종로구 삼일대로 32길 55-4, ソウル
Price range: ₩1000 - ₩130000

Reservations required, available for 3 or more people. All prices include VAT. Set menus require reservations. Some items may change due to ingredient availability. Additional charges apply for extra menu items. Rice: Domestic Kimchi: Homemade Napa Cabbage: Domestic / Red Pepper Powder: Domestic Mokpojib will prepare dishes with care using carefully selected ingredients.

★ 3.8 (158) 📍 South Korea, Unni-dong, 51번지 KR 서울특별시 종로구 삼일대로 32길 55-4

Set Menu

Set Menu A

상차림 A

Pan-fried Tofu / Grilled Marinated Beef Patties / Traditional Stuffed Pancakes / 4 Basic Side Dishes / Stir-fried Live Octopus / Acorn Jelly / Soybean Paste Stew / Grilled Fish / Meal

A traditional Korean Hanjeongsik (full-course meal). It includes pan-fried tofu, grilled marinated beef patties, traditional stuffed pancakes, 4 kinds of basic side dishes, acorn jelly, stir-fried live octopus, soybean paste stew, grilled fish, and a meal. It's a generous composition allowing you to taste various Korean dishes at once.

₩32,000 ≈ ¥3,417

Set Menu B

상차림 B

Pan-fried Tofu / Grilled Marinated Beef Patties / Traditional Stuffed Pancakes / 4 Basic Side Dishes / Stir-fried Live Octopus / Acorn Jelly / Boiled Pork Belly / Boiled Octopus / Soybean Paste Stew / Grilled Fish / Meal

A more abundant Korean course menu than Set Menu A. It includes pan-fried tofu, grilled marinated beef patties, traditional stuffed pancakes, 4 kinds of basic side dishes, stir-fried live octopus, acorn jelly, boiled pork belly, boiled octopus, soybean paste stew, grilled fish, and a meal. It's composed of various dishes perfect for enjoying together.

₩40,000 ≈ ¥4,271

Set Menu C

상차림 C

Pan-fried Tofu / Grilled Marinated Beef Patties / Traditional Stuffed Pancakes / 4 Basic Side Dishes / Acorn Jelly / Boiled Octopus / Spicy Skate Salad / Live Octopus Soup / Grilled Fish / Meal

A special set course enjoyed with various skate dishes. It includes pan-fried tofu, grilled marinated beef patties, traditional stuffed pancakes, 4 kinds of basic side dishes, acorn jelly, boiled pork belly, boiled octopus, spicy skate salad, live octopus soup, grilled fish, and a meal. It's a balanced menu that even those new to skate can enjoy.

₩50,000 ≈ ¥5,339

Set Menu D

상차림 D

Pan-fried Tofu / Grilled Marinated Beef Patties / Traditional Stuffed Pancakes / 4 Basic Side Dishes / Acorn Jelly / Boiled Octopus / Skate Samhap (three-harmony) / Steamed Skate Tail / Live Octopus Soup / Grilled Fish / Meal

The pinnacle of skate dishes, available at a skate specialty restaurant. It includes pan-fried tofu, grilled marinated beef patties, traditional stuffed pancakes, 4 kinds of basic side dishes, acorn jelly, boiled octopus, skate samhap (three-harmony), steamed skate tail, live octopus soup, grilled fish, and a meal. Highly recommended for skate lovers.

₩60,000 ≈ ¥6,407

Skate Special

홍어 스페셜

Pan-fried Tofu / Skate Samhap (three-harmony) / 5 Basic Side Dishes / Spicy Skate Salad / Skate Pancake / Skate Liver Soup

A special course to experience the true taste of fermented skate. It includes pan-fried tofu, skate samhap (three-harmony), 5 kinds of basic side dishes, spicy skate salad, skate pancake, and skate liver soup. You can fully enjoy the intense aroma and flavor of skate. It's even better paired with makgeolli.

₩70,000 ≈ ¥7,475

Skate Dishes

Skate Raw Fish (Small)

홍어회 소

A dish where fermented skate is enjoyed raw with a refreshing, fizzy taste. It has a strong, characteristic ammonia scent and a chewy, crisp texture. Enjoy it dipped in spicy red pepper paste or wrapped in lettuce.

₩70,000 ≈ ¥7,475

Skate Raw Fish (Large)

홍어회 대

₩110,000 ≈ ¥11,746

Skate Samhap (three-harmony) (Small)

홍어 삼합 소

The representative skate dish where fermented skate, boiled pork belly, and aged kimchi are wrapped and eaten together. The strong flavor of skate, the tenderness of the pork, and the crispness of the kimchi harmonize. It pairs wonderfully with makgeolli.

₩80,000 ≈ ¥8,542

Skate Samhap (three-harmony) (Large)

홍어 삼합 대

₩130,000 ≈ ¥13,882

Steamed Skate

홍어 찜

A dish made by steaming fermented skate until tender. The strong aroma of skate remains, but the texture becomes softer and easier to eat. It's good to dip in sauce while warm.

₩110,000 ≈ ¥11,746

Steamed Skate Tail

홍어 꼬리 찜

A special dish made by steaming the tail part of fermented skate. It has a chewy yet tender texture and allows you to intensely experience the unique flavor of skate. It's popular as a side for drinks.

₩60,000 ≈ ¥6,407

Spicy Skate Salad

홍어 무침

Fermented skate mixed with various vegetables in a spicy and sour sauce. The pungent taste of skate, the crispness of the vegetables, and the savory sauce stimulate the appetite. It's good as a side for drinks or with rice.

₩65,000 ≈ ¥6,941

Skate Pancake (Small)

홍어 전 소

A pancake made by coating fermented skate in flour and pan-frying it. The unique skate aroma becomes milder, and a savory flavor is added, making it relatively easy for beginners to enjoy. Dip in soy sauce.

₩70,000 ≈ ¥7,475

Skate Pancake (Large)

홍어 전 대

₩110,000 ≈ ¥11,746

Skate Liver Soup

홍어 애 탕

A soup made with the liver of fermented skate. The rich and deep broth is enhanced by the savory and smooth flavor of the skate liver, making it a great nourishing dish. It's also excellent for hangovers.

₩60,000 ≈ ¥6,407

Side Dishes (Available with meal or main dish orders)

Assorted Pancakes

모듬 전병

A menu featuring a variety of Korean pancakes served on one plate. You can enjoy different flavors and textures, such as mung bean pancakes, kimchi pancakes, and pollack pancakes. They are savory and crispy, pairing well with makgeolli.

₩25,000 ≈ ¥2,670

Rolled Omelet

계란말이

A soft egg dish made by thinly pan-frying eggs and rolling them up in layers. It usually contains vegetables or ham. It's savory and mild, perfect for children or those who can't eat spicy food.

₩20,000 ≈ ¥2,136

Meal (with main dish order)

Soybean Paste Stew + Meal

된장찌개+식사

A representative Korean stew made with savory soybean paste. It contains various ingredients such as tofu, zucchini, and onions, characterized by its deep and salty flavor. It's a meal enjoyed with hot stew and rice.

₩6,000 ≈ ¥641

Nurungji (Scorched Rice)

누룽지

A savory and crispy food made by scraping the burnt rice from the bottom of a pot. It's usually eaten by adding water to make porridge or as a snack. It aids digestion.

₩4,000 ≈ ¥427

Cooked Rice

공기밥

A bowl of freshly cooked hot white rice. It's a staple served with all Korean meals, balancing the flavors of the dishes and providing a sense of fullness.

₩1,000 ≈ ¥107

Daily Lunch Specials (11:30 AM - 2:30 PM)

Daily Lunch Specials

요일별 점심 메뉴

11:30 AM - 2:30 PM

Choose one of the daily changing Korean lunch menus to enjoy. It typically consists of popular Korean lunch dishes such as grilled fish, bibimbap, and stews. Suitable for those seeking a good value lunch.

₩10,000~ ≈ ¥1,068

Meal Options

Home-style Set Meal

가정식 백반

A cozy Korean set meal that feels like home cooking. It includes a main dish, various side dishes, and soup, providing a neat and balanced meal. Perfect when you want a comfortable and hearty meal.

₩10,000 ≈ ¥1,068

Tteokgalbi Set Meal (Includes Meal)

떡갈비 정식 (식사포함)

A set meal featuring Korean-style grilled marinated beef patties (tteokgalbi), made from finely minced meat seasoned and grilled over charcoal, served with a meal. The sweet and savory seasoning and tender meat are exquisite. Side dishes and soup are provided with rice.

₩30,000 ≈ ¥3,203

Tteokgalbi (for sharing)

떡갈비 (안주)

Korean-style grilled marinated beef patties (tteokgalbi), made from finely minced meat seasoned and grilled over charcoal. It's characterized by its sweet and savory seasoning and tender meat, often enjoyed as a side dish with drinks.

₩24,000 ≈ ¥2,563

Spicy Pork Stir-fry (Meal separate)

제육볶음 (식사별도)

Pork marinated in spicy red pepper paste and stir-fried. It has a sweet and spicy flavor, enhanced by a smoky aroma, making it delicious. It's great with rice or as a side for drinks.

₩40,000 ≈ ¥4,271

Boiled Pork Belly (Meal separate)

수육 (식사별도)

Tender boiled pork belly, cooked without any gamey smell. It's mild and moist, served with salted shrimp or ssamjang, or wrapped in kimchi. It's a popular choice as a side for drinks.

₩40,000 ≈ ¥4,271

Stir-fried Live Octopus (Meal separate)

산낙지 볶음 (식사별도)

A dish where fresh live octopus is quickly stir-fried over high heat with a spicy sauce. The chewy and firm texture of the octopus combined with the sweet and spicy sauce is excellent. It's good for relieving stress.

₩55,000 ≈ ¥5,873

Live Octopus Tataki (Meal separate)

산낙지 탕탕이 (식사별도)

A dish made by finely chopping live octopus, allowing you to experience the fresh, wriggling texture of the octopus. It's eaten with sesame oil and pairs well with soju.

₩60,000 ≈ ¥6,407

Grilled Live Octopus (Meal separate)

산낙지 구이 (식사별도)

A dish where fresh live octopus is grilled directly on a grill. The chewy and firm texture of the octopus combined with the smoky flavor creates a more savory and deep taste. It's good for boosting stamina.

₩65,000 ≈ ¥6,941

Spicy Live Octopus Salad (Meal separate)

산낙지 초무침 (식사별도)

A salad made by mixing fresh live octopus and fresh vegetables with a spicy and sour gochujang sauce. The chewy octopus, crisp vegetables, and sweet and sour taste stimulate the appetite and are good as a side for drinks.

₩65,000 ≈ ¥6,941

Boiled Live Octopus (Meal separate)

연포 (산낙지 데침) (식사별도)

Fresh live octopus lightly blanched in boiling water. You can taste the pure, mild, and tender flavor of the octopus, served with spicy red pepper paste. A healthy dish that can be enjoyed without feeling heavy.

₩65,000 ≈ ¥6,941

Live Octopus Soup (Small)

산낙지탕 소

A refreshing and spicy soup made with fresh live octopus. The savory flavor from the octopus and the spicy broth harmonize, making it a great hangover soup. It warms the body.

₩50,000 ≈ ¥5,339

Live Octopus Soup (Large)

산낙지탕 대

A refreshing and spicy soup made with fresh live octopus. The savory flavor from the octopus and the spicy broth harmonize, making it a great hangover soup. It warms the body.

₩65,000 ≈ ¥6,941

Galbi-Nakji Tang (Rib and Octopus Soup) (Meal separate)

갈낙 탕 (식사별도)

A nourishing soup made by simmering beef ribs and fresh live octopus together. The deep flavor of the ribs and the refreshing taste of the octopus create a rich and nutritious broth. It's good for restoring energy.

₩65,000 ≈ ¥6,941

Alcoholic Beverages

Hwayo (25%)

화요(25도)

A premium distilled soju made from rice. With an alcohol content of 25%, it has a smooth and clean finish. It has a deeper flavor than regular soju and is well-suited for special occasions or formal meals.

Sansachun

산사춘

A traditional Korean liquor made from hawthorn berries. It has a subtle herbal aroma with a sweet and sour taste. It's easy to drink and pairs well with meals.

Andong Soju (21%)

안동소주(21도)

A traditional Andong soju, brewed from rice, characterized by its deep aroma and smooth taste. With an alcohol content of 21%, it's mild yet has a subtle aroma that lingers in the mouth. Experience the authentic taste of Korea.

Maechi Soon

매취순

A traditional Korean fruit wine made from plums. It has the characteristic refreshing and sweet taste of plums and is known to aid digestion. It pairs well with meals or light gatherings.

Andong Soju (40%)

안동소주(40도)

A traditional Andong soju, brewed from rice, boasting a deep aroma and high alcohol content. With an alcohol content of 40%, it has a strong yet clean taste, perfect for those who prefer a robust flavor.

Handmade Makgeolli

수제막걸리

A traditional Korean Takju (cloudy rice wine) made from fermented rice. It has a soft, thick texture with a sweet, sour, and slightly fizzy taste. It's even more delicious with pancakes or spicy dishes.

Hwarang

화랑

A traditional Korean Cheongju (clear rice wine) brewed by long-term fermentation at low temperatures with glutinous rice. It has a clean, smooth taste and a subtle aroma, best enjoyed chilled. It pairs well with mild Korean dishes.

Chungha

청하

A traditional Korean Cheongju (clear rice wine) made from fermented rice. It has a clean and smooth taste and aroma, best enjoyed chilled. It pairs well with seafood dishes or mild foods.

Bokbunja

복분자

A traditional Korean fruit wine made from bokbunja (black raspberry). It's characterized by its sweet and sour taste and beautiful red color. It's often enjoyed with meat dishes or nourishing meals.

Baekseju

백세주

A traditional Korean Yakju (herbal liquor) brewed with glutinous rice and 12 kinds of medicinal herbs. It has a subtle herbal aroma with a sweet and smooth taste. It's popular as a health drink, believed to be nourishing.

Beer

Cass

카스

One of the most popular lager beers in Korea. It has a cool and clean taste, perfect for casual enjoyment. It pairs well with any food.

Kloud

클라우드

A Korean lager beer brewed in the traditional German style. It has a smooth finish and a deep, rich flavor, perfect for those who appreciate the authentic taste of beer.