Heotdali Raw Meat

A wrap dish made with thinly sliced zucchini and perilla leaves as the main ingredients. The fresh aroma of perilla leaves and the crisp texture of zucchini harmonize well. Served with a seasoning sauce made with soy sauce, sugar, mirin, and perilla oil, you can enjoy a salty and savory flavor. It is good to eat with rice.

A dish made with fresh whole squid. The chewy texture of squid and fragrant shredded perilla leaves create a unique flavor. Usually enjoyed with a sweet and spicy sauce, it is good as a side dish for rice or as a snack with drinks.

A salad made with gently grilled eggplant, fresh baby leaf greens, and chives as the main ingredients. The moist and soft texture of eggplant and the crispness of the vegetables harmonize well. You can enjoy a sweet and sour, savory flavor with a dressing based on soy sauce, vinegar, and sugar. It is good as an appetizer or side dish.

A pizza baked in an oil skillet with sweet pumpkin, savory cheese, and fresh baby leaf greens as the main ingredients. The soft and sweet taste of sweet pumpkin harmonizes well with the cheese, and the baby leaf greens add freshness. Suitable as a snack or a light meal.

A dish of crispy fried chicken served with a refreshing soy sauce dressing. Lemon juice and vinegar are added to the sweet and sour sauce, which cuts through the richness of the fried chicken. The combination of savory, crispy texture and sauce is excellent. It is popular as a meal or as a snack with drinks.