Gangseo Pufferfish House Main Branch

Name: Gangseo Pufferfish House Main Branch
Address: 8 Gonghang-daero 59-gil, Gangseo-gu, ソウル
Price range: ₩10000 - ₩15000

강서복집 본점

This establishment uses only domestic ingredients and never recycles leftover food. Napa Cabbage: Domestic Red Pepper Powder: Domestic Rice: Domestic

★ 3.9 (336) $$$Pricey 📍 8 Gonghang-daero 59-gil, Gangseo-gu

Gangseo Pufferfish House Main Branch menu 1

Main Dishes

Assorted Raw Fish

모듬회

100% Natural Wild Fish Flatfish (Domestic, Goseong) Rockfish (Domestic, Goseong) Blackhead Seabream (Domestic, Goseong) Rock Seabream (Domestic, Goseong) Japanese Seabass (Domestic, Goseong) Scorpionfish (Domestic, Goseong) Pufferfish (Domestic, Goseong) Squid (Domestic, Goseong) Horned Squid (Domestic, Goseong) Sea Cucumber (Domestic, Goseong) Mackerel·Sardine·Hairtail Type (Domestic, Goseong)

A assorted raw fish platter where you can enjoy various types of fresh, natural wild fish at once. You can experience the chewy and soft texture and the fresh taste of the sea. It is usually dipped in spicy red chili paste sauce or soy sauce and goes well with soju.

₩80,000~ ≈ ¥8,542

Mulhoe

물회

Available for orders of 2 servings or more Single servings cannot be packaged/delivered

A representative Korean summer delicacy where fresh raw fish and various vegetables are mixed in a cool and spicy broth. It is characterized by its sweet, sour, and refreshing taste. It is even more satisfying when noodles or rice are added.

₩15,000 ≈ ¥1,602

Raw Fish Rice Bowl

회덮밥

A Korean dish where fresh raw fish and various vegetables are placed on rice and mixed with spicy red chili paste sauce. The sweet and sour taste and the chewy texture of the raw fish harmonize. It can be enjoyed as a simple and delicious meal.

₩10,000 ≈ ¥1,068

Sea Urchin Rice Bowl

성게덮밥

A seafood rice bowl where fresh sea urchin roe is generously placed on rice and mixed with seaweed flakes and sesame seeds. The unique savory and soft taste of sea urchin roe is exquisite. It is a delicacy that allows you to fully experience the scent of the sea.

₩13,000 ≈ ¥1,388

Spicy Fish Stew

매운탕

A representative Korean stew dish made by boiling fish and various vegetables in a spicy broth. It is characterized by its spicy and refreshing broth and is good as a meal or as an accompaniment to drinks. It is usually enjoyed with rice.

₩10,000 ≈ ¥1,068

Clear Pufferfish Soup

복 맑은 탕

A clear soup made by boiling fresh pufferfish. It is characterized by its refreshing and clean broth, and is known to be excellent for relieving hangovers. Aromatic vegetables such as water parsley are added to enhance the refreshing taste.

₩10,000 ≈ ¥1,068

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