エデラ

Name: エデラ
Address: パリ
Price range: €7.5 - €25

Edera

★ 4.7 (110)

OUR BURGERS

Burger of the moment

Burger du moment

(ground beef, cheese, burger sauce)

A seasonal burger made with a beef patty, melted cheese, and a house sauce. Served in a soft bun.

Chicken Burger

(chicken fillet, cheese, lettuce, tomato, burger sauce)

Chicken fillet burger, topped with cheese, fresh lettuce, tomato, and burger sauce. A tasty alternative to red meat.

Edera Burger

Burger Edera

(ground beef, cheese, lettuce, egg, burger sauce)

The house's signature burger with ground beef patty, cheese, lettuce, and an egg for extra indulgence.

Chef's Burger

Burger du chef

(double ground beef patty, cheese, lettuce, tomato, pickle, onion, bacon, burger sauce)

A hearty burger for big appetites with two ground beef patties, crispy bacon, cheese, and fresh vegetables.

OUR MEATS

CHICKEN

Wings

Chicken wings, marinated and usually grilled or fried. Crispy on the outside and tender on the inside, eaten with fingers.

€7.50 ≈ ¥1,359

Grilled chicken breast

Blanc de poulet grillé

Grilled chicken fillet, light and flavorful. A healthy and protein-rich option.

€10.50 ≈ ¥1,902

Cordon bleu

Breaded poultry cutlet, stuffed with ham and melted cheese. Crispy and delicious.

€12 ≈ ¥2,174

Schnitzel

Finely tenderized, breaded, and fried meat cutlet. Crispy and golden texture.

€12 ≈ ¥2,174

Edera Schnitzel

Schnitzel Edera

Special version of the breaded cutlet, Edera style, likely served with a specific house topping or sauce.

€13 ≈ ¥2,355

BEEF

Ribeye with butter sauce

Entrecôte avec sauce beurre

(250gr)

Marbled and tender beef cut, grilled to your preference. Served with a rich butter sauce.

€17 ≈ ¥3,080

Edera Ribeye

Entrecôte Edera

(450/500gr)

A very large portion of ribeye (approx. 500g), ideal for great red meat lovers.

Flank steak with shallot sauce

Bavette avec sauce échalote

(250gr)

Long-fibered beef cut, known for its pronounced flavor and juiciness. Served with a classic shallot sauce.

€14.50 ≈ ¥2,627

Sirloin with Roquefort sauce

Faux filet avec sauce Roquefort

(250gr)

Tender and lean beef slice, served with a creamy Roquefort cheese sauce.

€13.50 ≈ ¥2,446

PORK

Grilled Ham

Jambon grillé

Thick slice of grilled ham, offering a smoky and salty taste.

€11.50 ≈ ¥2,084

Grilled Pork Neck

Échine grillé

A very juicy and flavorful piece of pork from the neck, with interlaced fat, once grilled.

€14.50 ≈ ¥2,627

Ribs

Travers

Pork ribs, flavorful meat attached to the bone, usually marinated and grilled.

€14.50 ≈ ¥2,627

SPECIAL MENU

CELEBRATE ROMANIAN ST. ANDREW & DEC 1ST

Celebrate Romanian Menu

Meniu Sărbătorește Românește

Traditional Platter (Ham, Telemea cheese, Pork fillet, Meatballs, Stuffed eggs, Tomatoes, Cucumbers, Olives, Kashkaval cheese) Chicken soup with homemade noodles Beans with pork knuckle and pickled salad Dessert: Homemade Cozonac Boiled Plum Brandy Mulled Wine Coffee/Tea

A complete festive menu with Romanian flavors. Includes a platter of traditional starters (cured meats, cheeses, meatballs), chicken noodle soup with homemade noodles, a dish of beans with pork knuckle and pickles, and a sweet brioche dessert (cozonac). Served with mulled wine or hot plum brandy.

€25 ≈ ¥4,529

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