Deokgabon ga

A 4-person course meal consisting of smoked duck, roast duck, and duck jumeok. You can taste various duck dishes at one table, offering a generous and balanced meal. Served with various side dishes, herbal duck bone soup, nutritious porridge, and tray makguksu.

A 2-3 person course meal consisting of duck roast and duck jumeok. You can enjoy the taste of duck with a 부담 없는 (unburdened/light) composition, and it includes various side dishes, herbal duck bone soup, nutritious porridge, and tray makguksu.

A half-and-half dish where you can choose two out of smoked duck, roast duck, and duck jumeok. It's a popular menu because you can taste two flavors at once. Served with various side dishes and tray makguksu.

A dish where you can enjoy a whole fresh duck as a roast or jumeok. It features tender meat and a savory taste. Served with various side dishes and tray makguksu.

A dish made by smoking a whole duck. It has a chewy and clean taste, and is good for health. Served with various side dishes and tray makguksu.

A nourishing dish made by simmering a whole duck with various medicinal herbs over medium heat for a long time. It features a deep and rich broth and is good for restoring energy. After eating the meat, we make a healthy nutritious porridge for you. Served with various side dishes and healthy nutritious porridge. (Cooking time takes about 20 minutes)

A lunch course served for 2 people. It includes a main dish (choose one from smoked duck, roast duck, duck jumeok), herbal duck bone soup, nutritious porridge, and tray makguksu, offering a fulfilling meal.

A dish made by stir-frying duck jumeok with fresh vegetables in a light broth. The harmony of spicy and sweet seasoning with duck is excellent. Available for order from 2 servings, it's good to eat with rice.

This is an additional half-portion (450g) menu item that can be ordered when you want to add duck meat after ordering a main dish. You can enjoy the rich flavor of duck even more.

A soup made by simmering duck bones with medicinal herbs. The rich and savory broth warms the body and helps restore energy. Available as an additional menu item.

A nutritious porridge made with a duck broth base. Its soft texture is soothing to the stomach. It is sometimes served after a course meal or baeksuk, and can also be enjoyed as an additional menu item.

Makguksu (buckwheat noodles) mixed with a cool, sweet and sour sauce. It pairs well with duck meat. You can add flavor to your meal as an additional menu item.

A menu offering fresh crabs served on a platter. It has a salty and savory taste that is a delicacy. It's good to enjoy as an additional menu item alongside the main dish.

A jeonbyeong (pancake roll) made by thinly coating buckwheat and rolling it with various fillings. It is characterized by its nutty and clean taste. It's good to enjoy lightly as an additional menu item.

A chewy buchimmi made with a mix of glutinous rice and millet. It has an excellent sweet and savory taste. It's good as a snack or dessert as an additional menu item.

A sweet and soft sweet pumpkin mousse. Served on a large plate, it's great for sharing. It's good as a dessert or side dish after a meal.

This menu item is selected when you want to pack leftover meat after a meal or pack additional meat. You can choose between roast or jumeok, and it is provided in 600g units.

Marinated crab that can be packaged in 1000g units. You can enjoy the salty and savory marinated crab at home.

Fried rice that you stir-fry yourself after eating duck jumeok or other dishes. Rice and seaweed flakes are added to the remaining sauce and stir-fried, served in 2-serving portions.