Spicy braised chicken cooked with vegetables such as potatoes and carrots. Savory, spicy, and slightly sweet. Usually eaten with rice.
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Cheese rolled omelet
치즈계란말이
Korean rolled omelet with cheese. Soft and fluffy texture with a savory cheesy flavor. A popular side dish.
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Spicy chicken feet
매운닭발
Spicy stir-fried chicken feet dish. Characterized by its chewy texture and rich, spicy flavor based on gochujang. A popular dish to enjoy with drinks.
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Kimchi stew
김치찌개
Kimchi stew with aged kimchi, pork or tuna, and tofu. Sour, savory, and spicy. A representative Korean dish enjoyed with rice.
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Handmade potato pancake
수제감자전
Handmade potato pancake with a crispy exterior and soft interior. The plain potato flavor is excellent. Served with a dipping sauce.
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Whelk and somen noodles
골뱅이와 소면
A dish where chewy whelk and thin somen noodles are mixed with a spicy and sour sauce. It is refreshing and savory with a blend of sweet, sour, and spicy flavors.
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Spicy stir-fried pork
제육볶음
Spicy stir-fried pork dish. Tender pork stir-fried with vegetables in a spicy gochujang sauce. Savory and spicy, usually eaten with rice.
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Fish cake soup
오뎅탕
Various shapes of fish cakes served in a clear and refreshing broth. A warm and comforting street food, often served with a spicy dipping sauce.
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Tofu with stir-fried kimchi
두부김치
Served with soft steamed tofu and stir-fried kimchi with pork. The combination of savory, spicy, and slightly sour stir-fried kimchi with soft tofu is excellent. A popular dish to enjoy with drinks.
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Fried chili peppers
고추튀김
Fried chili peppers stuffed with minced meat or glass noodles. Crispy on the outside, savory on the inside, with a subtle spiciness from the chili.
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Fried chicken gizzards
똥집튀김
Crispy fried chicken gizzards. Chewy and crispy texture, usually seasoned with garlic and pepper. A popular fried appetizer.
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Steamed skate
가오리찜
Tender steamed skate. Steamed with bean sprouts and vegetables in a savory and slightly spicy sauce. A unique Korean seafood dish.
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Boiled squid
오징어숙회
Gently blanched, soft, and chewy squid. Often served with a spicy cho-gochujang (red pepper paste with vinegar). A light and fresh seafood dish.
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Pork back-bone.
오돌뼈
Chewy pork back-bone stir-fried in a very spicy sauce. Often served with rice balls. A popular dish to enjoy with drinks.
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Boneless chicken feet
무뼈닭발
Spicy boneless chicken feet dish. Similar to spicy chicken feet but without bones, making it easier to eat. Very spicy and chewy texture.
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Grilled pork intestines
막창구이
Chewy and savory grilled pork intestines. Grilled until crispy and served with a special sauce. A popular dish to enjoy with drinks.
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Rolled omelet
계란말이
Soft and fluffy Korean rolled omelet. Characterized by its savory flavor. A popular side dish.