Chadol-i-ne

Name: Chadol-i-ne
Address: South Korea, 한강로2가 2-196번지 용산구 서울특별시 KR, ソウル
Price range: ₩1000 - ₩14000

차돌이네

Beef brisket is a cut from the flank of a cow. Woosamgyeop is from the front leg of a cow. It's the belly fat that touches the ground when the cow is lying down. Meat is refillable. Eat as much as you want! Origin information: - Beef brisket, Woosamgyeop (USA) - Kimchi, Gochugaru (Korea, China) - Scallions, Garlic, Rice (Korea) Business Hours: 11:30 AM - 11:30 PM

★ 3.7 (75) 📍 South Korea, 한강로2가 2-196번지 용산구 서울특별시 KR

Main Menu

Unlimited Refill of Beef Brisket and Woosamgyeop

차돌박이 우삼겹 무한리필

Thinly sliced beef, quickly grilled, characterized by its savory and tender taste. It's even more delicious when enjoyed with fresh lettuce wraps, shredded scallions, kimchi, etc. This is a great menu item to enjoy generously with a group.

₩14,000 ≈ ¥1,495

Additional Menu

Ham + Fried Egg

햄+후라이

A menu item that combines savory ham with a soft fried egg. It's simple yet satisfying, making it a good accompaniment to your meal.

₩12,000 ≈ ¥1,281

Kimchi Mari Guksu

김치말이국수

A noodle dish made by mixing somyeon (thin wheat noodles) in a cold kimchi broth. It has a sweet, sour, and refreshing taste, and it's especially good for cleansing your palate after eating meat.

₩3,000 ≈ ¥320

Rolled Omelet

계란말이

A rolled egg dish, gently cooked layer by layer. Its savory and salty taste makes it a favorite side dish for all ages.

₩12,000 ≈ ¥1,281

Doenjang Jjigae

된장찌개

A traditional Korean stew made with a savory doenjang base, tofu, and vegetables. It has a deep and hearty flavor, perfect for enjoying with rice.

₩3,000 ≈ ¥320

Margarine Rice

마가린밥

A simple rice dish made by mixing warm rice with savory margarine and soy sauce. It's good to eat with beef brisket or as a light meal.

₩3,000 ≈ ¥320

Simple Add-ons

Ramen

라면

A Korean-style ramen with a spicy broth and chewy noodles. It's good for hangovers and also popular as a simple meal or a snack with drinks.

₩4,000 ≈ ¥427

Naengmyeon

냉면

There are two types: Mul Naengmyeon, served with chewy noodles in a cold broth, and Bibim Naengmyeon, mixed with a spicy and sour sauce. Both are refreshing and invigorating, especially on hot days.

₩4,000~ ≈ ¥427

Steamed Egg

계란찜

A steamed dish with a soft and moist texture, made primarily with eggs and steamed thoroughly. It has a mild and savory flavor, making it a good accompaniment to spicy dishes.

₩3,000 ≈ ¥320

Kimchi Fried Rice

김치볶음밥

A representative Korean fried rice made by stir-frying kimchi and rice together. The savory and spicy flavors are well-balanced and delicious.

₩2,000 ≈ ¥214

Rice

공기밥

Freshly cooked, warm white rice. It's a great side dish to enjoy with other meals.

₩1,000 ≈ ¥107

Lettuce

상추

Separate

Fresh lettuce wraps. Wrapping meat or other side dishes with it allows you to enjoy a more diverse range of flavors and textures.

₩2,000 ≈ ¥214

Alcoholic Beverages & Drinks

Soju

소주

A representative Korean distilled soju. It has a clean and clear taste and pairs well with various Korean dishes. It has an alcohol content of approximately 16-20%.

₩4,000 ≈ ¥427

Makgeolli

막걸리

A traditional Korean rice wine (makgeolli) made from fermented rice. It's smooth, sweet, and slightly carbonated, making it easy to drink. It has an alcohol content of approximately 6-8%.

₩4,000 ≈ ¥427

Chung Ha

청하

A clean-tasting Korean rice wine made from rice. It features a clear and pure flavor, pairing well with seafood or light dishes. It has an alcohol content of approximately 13%.

₩5,000 ≈ ¥534

Sansachun

산사춘

A traditional Korean fruit wine made from hawthorn berries. It has a sweet yet slightly bitter taste and a smooth finish, making it comfortable to enjoy. It has an alcohol content of approximately 13%.

₩9,000 ≈ ¥961

Soft Drinks

음료수

A refreshing carbonated drink that you can choose between Coke and Cider. It's great to enjoy cool during or after your meal.

₩2,000~ ≈ ¥214

Beer

맥주

A crisp and refreshing lager beer. It's especially good with greasy foods like grilled meat or fried dishes.

₩4,000 ≈ ¥427

Maehwa Soo

매화수

A fruit wine made primarily from plums. It features a sweet and refreshing plum aroma, making it a pleasant drink to enjoy. It has an alcohol content of approximately 12-14%.

₩5,000 ≈ ¥534

Kloud

클라우드

A lager, one of Korea's representative premium beers, characterized by its deep flavor and rich foam.

₩5,000 ≈ ¥534

Bokbunja

복분자

A traditional Korean fruit wine made from bokbunja (black raspberries). It has a rich, sweet taste with a unique aroma that is appealing and is also known for its health benefits. It has an alcohol content of approximately 15-19%.

₩12,000 ≈ ¥1,281

Lunch Menu

Beef Brisket Gukbap

차돌국밥

A hearty gukbap made by mixing rice in a beef brisket broth. The deep and rich broth flavor combined with tender beef brisket makes for a satisfying meal.

₩6,000 ≈ ¥641

Beef Brisket Doenjang

차돌된장

A menu item made by boiling savory doenjang jjigae with beef brisket. The deep flavor of doenjang and the savory taste of beef brisket harmonize well, making it a great dish to enjoy with rice.

₩6,000 ≈ ¥641

Kimchi Gukbap

김치국밥

A gukbap made by mixing rice in a spicy kimchi broth. The sour and spicy kimchi flavor is excellent, and it's also good for hangovers.

₩6,000 ≈ ¥641

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