Hot Chocolate
Chocolat chaud
A rich, creamy, warm beverage made from melted chocolate.
主な材料
Dark chocolate, milk/cream, sugar, pinch of salt (optional).
調理方法
Heating milk/cream, melting chocolate into it, whisking until smooth.
アレルギー情報
Dairy (milk, cream), Soy (lecithin in chocolate).
ドリンクペアリング
Espresso (for a mocha), or a rich red wine (e.g., Port) for contrast.
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似た料理
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Champurrado (Mexican hot chocolate, often thicker).