Gumbo
A hearty, flavorful Louisiana stew with meat, seafood, and roux.
Main Ingredients
Roux (flour, fat), holy trinity (onion, celery, bell pepper), okra or filé powder, chicken, sausage, shrimp, rice.
Cooking Method
Stewing
Allergy Info
Shellfish, Gluten, Dairy (in roux sometimes), Soy.
Beverage Pairing
Sweet Iced Tea, light Lager beer, Zinfandel wine.
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