menufans

PanChan

Jeju Island is the largest island in Korea, with beautiful nature and a unique culture. It offers spectacular views of dormant volcanoes called Hallasan and clear blue seas, and is a top tourist destination in Korea where you can also enjoy fresh seafood and black pork.

★ 4.1 (192) $$Moderate 📍 5 Chome-24-16 Shiba, Minato City, Tokyo 108-0014, Japan

PANCHAN's 4 Signature Selections

Best Tongue Salt in My Life
人生最高のタン塩
PANCHAN's signature dish! Our undisputed No. 1 popular item!! Made using only the most tender and delicious tongue tip from a whole tongue, marinated in our secret aged salt sauce. This is a supreme dish that we want everyone to try!! Many customers come just to eat this!!
Luxurious yakiniku using the rarest and most tender part of the beef tongue, the tongue tip. Marinated in a secret aged salt sauce, it offers a juicy and rich umami. Grill lightly and enjoy as is, or with a squeeze of lemon.
¥2,980 ≈ $19.00
Best Harami Salt in My Life
人生最高のハラミ塩
A highly popular item that follows the "Best Tongue Salt in My Life"!! Some people say harami is even more addictive, so you'll get hooked!! Once you try it, you'll definitely want to repeat!! This is another dish we highly recommend!!
Harami, the muscle of the diaphragm, seasoned with salt sauce. It is characterized by a rich meat flavor like red meat and a moderate fatty sweetness. Enjoy it grilled to a fragrant finish.
¥1,980 ≈ $13.00
Exquisite Grilled Liver
極上焼きレバ
Guaranteed to sell out!! Carefully selected fresh liver!! Lightly grill the fresh liver and enjoy!! It's sweet and has a crisp texture, so even those who dislike the smell or texture might be able to eat it!? Enjoy with "namara" salt and sesame oil!!
Fresh beef liver. Lightly grilling it removes its unique odor and enhances its sweetness and crisp texture. Enjoy with sesame oil and salt.
¥1,180 ≈ $8.00
Yukke Bibimbap with 3 Herbs
3種の香草のユッケビビンパ
The new standard for finishing a meal!! Recommended for yukke lovers!! In authentic Korea, it's perilla, but at PANCHAN, we've adapted it with mitsuba, arugula, and cresson. A bibimbap with a herbal accent that you can enjoy lightly, perfect for finishing off your yakiniku meal. You can eat it even when you're full!!
A mixed rice dish combining fresh beef yukke with 3 types of herbs (mitsuba, arugula, cresson). The refreshing aroma of the herbs enhances the sweetness of the meat. Please mix well before eating.
¥1,600 ≈ $10.00

Today's Special

Ichibo
イチボ
A cut from the rear of the cow's buttocks, with a good balance of red meat umami and fatty sweetness. It is tender and juicy. Grill lightly and enjoy.
¥1,280 ≈ $8.00
Exquisite Grilled Liver
極上焼きレバ
Fresh beef liver. Lightly grilling it brings out its sweetness and unique texture. Enjoy with sesame oil and salt.
¥1,180 ≈ $8.00
Exquisite Roast
極上ロース
A roast with fine marbling and tender meat. The sweetness of the fat and the umami of the red meat melt in your mouth. Be careful not to overcook.
¥1,580 ≈ $10.00
Marucho
マルチョウ
Hormone cut from beef small intestine in a tube shape without opening. It is characterized by its plump texture and overflowing fatty sweetness. Enjoy the umami of the fat by grilling it slowly.
¥680 ≈ $4.00
Hatsu
ハツ
Beef heart. It is low in fat and characterized by its unique crunchy texture and refreshing taste. Recommended to eat with salt or lemon.
¥780 ≈ $5.00
Senmai Sashimi
センマイ刺し
Sashimi made from boiled and thinly sliced third stomach (senmai) of beef. It is characterized by its crunchy texture and is eaten with a sweet and sour dipping sauce (chojang).
¥980 ≈ $6.00

Course Menu

Seasonal / Special Course

Samgyeopsal Course
サムギョプサルコース
New Course Starts! Starting May 12th! 2 hours all-you-can-drink included, 5000 yen (tax included). Enjoy panchan like minari and kimchi jjigae at a reasonable price. Thickly sliced samgyeopsal and negi tan (scallion tongue) are now available. Soy-marinated shrimp, jeon, 3 types of namul, kimchi, soy-marinated shrimp, mountain of yuzu cabbage, negi tan shio, perilla leaves & green chili soy pickles, sanchu set (kimchi, ssamjang, shiitake), jeon, kimchi jjigae, rice, ice
A course featuring thickly sliced pork belly (samgyeopsal) as the main dish. It also includes Korean dishes such as kimchi, namul, and jeon. Enjoy it wrapped in vegetables.
¥5,000 ≈ $32.00

Banquet Party Course

2h All-You-Can-Drink Included [Reservation Required / 6 people or more]

Banquet Party Course
宴会専用パーティーコース
Kimchi & Vegetables: Today's Kimchi, Today's Namul, PANCHAN Salad Appetizer: Kan-jan Shrimp Salt: Tongue Harami Yakiniku: Bulgogi Sirloin Sauce: Kalbi, Misuji, Inner Thigh Slices Hormone: Selected 3 types of hormones Stew: Tongue Tendon Stew Meal: Kkomsatang Gukbap Dessert: Sherbet
A banquet course for large groups that includes all-you-can-drink. It's a hearty plan where you can enjoy everything from appetizers to yakiniku, meals, and desserts.
¥5,000 ≈ $32.00
PANCHAN Course
PANCHANコース
Kimchi 2 types, Namul 3 types, PANCHAN Salad Kan-jan Shrimp, Exquisite Salt Yukke Kan-jan Shrimp, Exquisite Salt Yukke Tongue Middle, Best Harami Salt in My Life Bulgogi Sirloin Zabuton, Misuji, 2 types of today's red meat Selected 2 types of hormones Cold Noodles Refreshing Annin Tofu
A standard course featuring the restaurant's name. You can enjoy a balanced selection of meats, including popular harami salt and bulgogi sirloin.
¥5,000 ≈ $32.00
Ultimate Course
究極コース
Kimchi 2 types, Namul 3 types, PANCHAN Salad Kan-jan Shrimp, Exquisite Salt Yukke Tongue Tip, Thickly Sliced Harami Large Bulgogi Sirloin, Fillet Zabuton, Misuji, 1 type of today's red meat Selected 2 types of hormones Caviar Uni Nigiri Sushi Sudachi Cold Noodles Exquisite Smooth Pudding
A course featuring high-quality cuts. Enjoy luxurious menu items such as tongue tip, fillet, and uni sushi.
¥6,500 ≈ $42.00
Supreme Course
至高コース
Kimchi 2 types, Namul 3 types, PANCHAN Salad Kan-jan Shrimp, Exquisite Salt Yukke Tongue Tip, Thickly Sliced Harami Large Bulgogi Sirloin, Fillet Zabuton, Misuji, 1 type of today's red meat Selected 2 types of hormones Caviar Uni Nigiri Sushi Sudachi Cold Noodles Exquisite Smooth Pudding
A special course using the finest ingredients. A plan recommended for special occasions.
¥8,000 ≈ $51.00

Grand Menu Course

PANCHAN Course
PANCHANコース
All-you-can-drink for course customers +1,980
A course packed with PANCHAN's popular menu items. It's a satisfying selection from appetizers to desserts.
¥5,800 ≈ $37.00

Sashimi / Low-Temperature Cooked

King's Exquisite Red Meat Yukke
王様の極上赤身ユッケ
Exquisite yukke topped with uni and caviar.
A luxurious dish of fresh red meat yukke topped with rich uni and salty caviar. Mix well and enjoy the harmony of the sea and land.
¥1,680 ≈ $11.00
Exquisite Yukke [Salt]
極上ユッケ【塩】
A balance of red meat and fat, finished with low-temperature cooking.
Low-temperature cooked beef yukke, finished to a moist texture. Seasoned with salt sauce, you can directly taste the natural umami of the meat.
¥1,380 ≈ $9.00
Caviar Uni Nigiri Sushi
キャビアうにく寿司
1 piece A collaboration sushi of red meat, caviar, and uni. Available for order from 1 piece.
A luxurious menu item consisting of bite-sized sushi made with beef, uni, and caviar. When eaten in one bite, the umami of all ingredients spreads throughout your mouth.
¥400 ≈ $3.00
Exquisite Red Meat Sashimi
極上赤身刺し
Freshly selected red meat served as sashimi. Enjoy with egg yolk and dipping sauce.
Thinly sliced fresh red meat sashimi. Enjoy the smooth texture and the sweetness of the meat by mixing it with a rich egg yolk and special sauce.
¥1,380 ≈ $9.00

Vegetables

PANCHAN Salad
PANCHANサラダ
A simple, refreshing salad with a sesame flavor.
A simple salad made with fresh vegetables. It's dressed lightly with a fragrant sesame dressing and is perfect as a palate cleanser during yakiniku.
¥600 ≈ $4.00
Mountain of Yuzu Cabbage
山盛柚子キャベツ
A mountain of cabbage with a refreshing homemade yuzu dressing. High repeat rate.
A dish of shredded cabbage with a refreshing yuzu dressing. The crisp texture and citrus aroma refresh your palate.
¥400 ≈ $3.00
Sanchu
サンチュ
Cucumber and Shallots ~ Korean Miso ~
Leafy vegetables for wrapping grilled meat. Served with Korean miso (ssamjang) and cucumber.
¥600 ≈ $4.00

Kimchi

Napa Cabbage Kimchi
白菜キムチ
A classic Korean pickled dish made from napa cabbage fermented with chili peppers, garlic, etc. It has a good balance of spiciness, sourness, and umami, and goes well with rice and drinks.
¥480 ≈ $3.00
Oi Kimchi
オイキムチ
Cucumber kimchi. Amidst the spiciness of chili peppers, you can enjoy the freshness of cucumber and its crunchy texture.
¥480 ≈ $3.00
Kakuteki
カクテキ
Daikon radish kimchi. It is characterized by the crunchy texture of diced daikon and its sweet flavor.
¥480 ≈ $3.00
Assortment of 3 Kimchis
キムチ3種盛合わせ
A platter of popular kimchis such as napa cabbage kimchi, oi kimchi, and kakuteki, allowing you to enjoy a little bit of each.
¥980 ≈ $6.00

Namul

Assortment of 3 Namul
ナムル3種盛合わせ
A mixed dish of vegetables such as bean sprouts, spinach, and zenmai, seasoned with sesame oil and salt.
¥680 ≈ $4.00
Assorted Namul
ナムル各種
(Bean sprouts, komatsuna, zenmai)
Single portion of namul. You can choose your preferred vegetables. It has a mild seasoning and is perfect as a palate cleanser.
¥380 ≈ $2.00

Specialty Dish

Soy-marinated Shrimp (1 pc)
海老の醤油漬け（1尾）
A dish called "Kan-jan Saeu," where raw shrimp are marinated in a soy sauce-based sauce. It is characterized by its sticky texture and rich flavor infused with soy sauce.
¥350 ≈ $2.00
Yangnyeom Marinated Shrimp (1 pc)
海老のヤンニョム漬け（1尾）
Raw shrimp marinated in a spicy yangnyeom (seasoning mix). The spicy kick and the sweetness of the shrimp pair well.
¥350 ≈ $2.00
Chan-ja
チャンジャ
A delicacy made from salted and seasoned fish maw (tripe) with chili peppers, etc. It is characterized by its crunchy texture and spiciness, making it ideal as a snack with drinks.
¥480 ≈ $3.00
Soy-marinated Perilla Leaves
ゴマの葉の醤油漬け
Perilla leaves pickled in a soy sauce-based sauce. Its unique aroma and saltiness pair well with rice and meat.
¥300 ≈ $2.00
Soy-marinated Chili Peppers
唐辛子の醤油漬け
Pickled green chili peppers in soy sauce. The sharp spiciness whets the appetite.
¥380 ≈ $2.00
Korean Seaweed
韓国のり
Thinly sliced seaweed seasoned with sesame oil and salt. It has a crispy texture and can be eaten as is or wrapped with rice.
¥300 ≈ $2.00

Red Meat & Hormone Assortment

King's Exquisite Red Meat Assortment
王様の極上赤身盛合わせ
PANCHAN's "Ultimate" Red Meat Assortment of 8 types. [Salt] Harami, Kalbi [Sauce] Fillet, Sirloin, Misuji, 3 types of red meat *Available for 2 or more people
A luxurious assortment that allows you to enjoy 8 types of carefully selected, top-grade red meat at once. Served with seasonings optimized for each cut, including salt and sauce.
¥4,980 ≈ $32.00
Exquisite Red Meat Assortment
極上赤身盛合わせ
PANCHAN's proud assortment of 6 red meat cuts. [Salt] Harami, Kalbi [Sauce] Misuji, 3 types of red meat *Available for 2 or more people
A set featuring a platter of 6 popular red meat cuts. You can compare the flavors and textures of various parts.
¥4,980 ≈ $32.00
Exquisite Hormone Assortment
極上ホルモン盛合わせ
An economical platter of 3 types of fresh hormones. *Available for 2 or more people
A platter of 3 types of fresh hormones recommended for today. Enjoy the freshness and lack of gamey odor.
¥1,280 ≈ $8.00

Beef Tongue

Best Tongue Assortment in My Life
人生最高のタン盛合わせ
A platter of various parts of beef tongue, including the "Best Tongue Salt in My Life" made with the tongue tip.
This platter allows you to enjoy various parts of beef tongue (tongue tip, middle, and side), including the popular "Best Tongue Salt in My Life." Enjoy the difference in texture between each part.
¥5,980 ≈ $38.00
Best Tongue Salt in My Life
人生最高のタン塩
An exquisite dish made with the most tender part of the beef tongue, the tongue tip. The special salt sauce enhances the meat's umami.
¥2,980 ≈ $19.00
Tongue Middle
タン中
The middle part of the beef tongue. You can enjoy its moderate chewiness and the unique umami of the tongue.
¥1,980 ≈ $13.00

Domestic Wagyu Fillet

Chateaubriand
シャトーブリアン
The thickest and best part of the domestic Wagyu A5 rank fillet. Staff will grill it to the most delicious state, and it will be served with a truffle-scented red wine sauce.
The rarest and most tender part of the fillet. It is characterized by its tenderness, which can be cut with chopsticks, and its elegant flavor. Served with a fragrant truffle sauce.
¥3,900 ≈ $25.00
Fillet
ヒレ
Exquisite fillet from domestic Wagyu A5 rank.
Low in fat, very tender red meat. The meat fibers are fine, providing a moist texture.
¥3,300 ≈ $21.00

Harami

Best Harami Salt in My Life
人生最高のハラミ塩
High-quality harami enjoyed with salt sauce. The meat has a rich flavor and a juicy, sweet fat.
¥1,980 ≈ $13.00
Harami Steak (180g)
ハラミステーキ（180g）
Thickly sliced harami served steak-style. It's hearty and provides a full sense of satisfaction from eating meat.
¥2,680 ≈ $17.00
High-Quality Harami [Sauce]
上ハラミ【タレ】
High-quality harami marinated in a special sauce. The aroma of the sauce and the umami of the meat pair well with rice.
¥1,680 ≈ $11.00

Korean Meat

Yonezawa Pork Samgyeopsal
米澤豚サムギョプサル
Samgyeopsal (pork belly yakiniku) using the brand pork "Yonezawa Pork." The sweetness of the fat is strong, and it's exquisite when eaten with vegetables.
¥1,680 ≈ $11.00

Selected Red Meat

Bulgogi Sirloin
プルコギサーロイン
1 person / 1980
Thinly sliced sirloin marinated in a sweet and spicy sauce, in a bulgogi style. Grill lightly and enjoy.
¥1,980 ≈ $13.00
Large Bulgogi Sirloin
大判プルコギサーロイン
1 person / 1980
Luxurious bulgogi made with large cuts of sirloin. Enjoy the rich meat flavor that fills your mouth.
¥1,980 ≈ $13.00
Kalbi & Roast Mix
カルビ・ロースMIX
An economical menu featuring a platter of classic kalbi and roast. You can enjoy both the fatty kalbi and the refreshing roast.
¥980 ≈ $6.00
Exquisite Kalbi
極上カルビ
High-quality kalbi with beautiful marbling and rich fatty sweetness. It has a melt-in-your-mouth texture.
¥1,580 ≈ $10.00
Exquisite Roast
極上ロース
A tender, flavorful, high-quality roast. Not too fatty, allowing you to enjoy the natural taste of the meat.
¥1,580 ≈ $10.00
Togarashi
トウガラシ
...Forearm
A red meat cut from near the shoulder blade, named after its chili-pepper-like shape. It has a strong red meat flavor and is refreshing.
¥1,100 ≈ $7.00
Uchimomo
ウチモモ
...Inner Thigh
This is the inner part of the hind leg joint. It is low in fat, tender red meat, and healthy.
¥1,100 ≈ $7.00
Zabuton
ザブトン
...Neck Underside
A cut from the shoulder loin with particularly beautiful marbling. It is characterized by a melt-in-your-mouth texture and rich, fatty sweetness.
¥1,280 ≈ $8.00
Misuji
ミスジ
...Shoulder Blade
A rare cut from the inner part of the shoulder loin. It has beautiful marbling and a tender, juicy taste.
¥1,380 ≈ $9.00

Hormone

Best Minou Salt in My Life
人生最高のミノ塩
...First Stomach
Thick and chewyミノ (first stomach) seasoned with salt sauce. It is cut with hidden slits, making it easy to eat, and its umami overflows with each chew.
¥1,480 ≈ $9.00
Exquisite Grilled Liver
極上焼きレバ
...Liver
Fresh liver. Recommended to grill lightly and eat with sesame oil and salt. It is sweet and rich.
¥1,180 ≈ $8.00
Shimacho
シマチョウ
...Large Intestine
Beef large intestine. It has stripes and is characterized by moderate fat and a chewy texture. You can enjoy the sweetness of the fat.
¥680 ≈ $4.00
Hatsu
ハツ
...Heart
Beef heart. It is muscular, low in fat, and has a crisp, light texture.
¥780 ≈ $5.00
Tongue Tendon
タン筋
...Tongue Root
A muscular part located on the underside of the tongue root. It has a chewy texture and its flavor develops with chewing.
¥680 ≈ $4.00

Grilled Vegetables

Garlic Foil Grill
にんにくホイル焼き
Garlic baked in foil with sesame oil. Enjoy the fluffy texture and the aroma of garlic.
¥480 ≈ $3.00
Asparagus
アスパラガス
Fresh asparagus. Grilling it enhances its sweetness and makes it fragrant.
¥500 ≈ $3.00
Oita Steak Shiitake
大分のステーキしいたけ
Thick shiitake mushrooms from Oita Prefecture. When grilled like a steak, the juicy mushroom broth overflows.
¥500 ≈ $3.00

Accompaniments for Yakiniku

Rich Egg Yolk
濃い黄身玉子
Rich egg yolk. Recommended to be eaten with grilled meat, like sukiyaki.
¥250 ≈ $2.00
Green Onion
青ねぎ
Plenty of chopped green onions. Recommended when you want something refreshing with your meat.
¥250 ≈ $2.00
Green chili radish oroshi
青唐大根おろし
Daikon radish oroshi mixed with green chili peppers. The sharp spiciness helps to cut through the richness of the meat.
¥680 ≈ $4.00
Homemade Yangnyeomjang / Grated Garlic
自家製ヤンニョンジャン / おろしにんにく
Spicy miso (yangnyeomjang) and grated garlic that can be used to change the flavor of your yakiniku. Please use as you like.

Soup

Wakame Soup
わかめスープ
A mild soup with plenty of wakame seaweed. It's a comforting bowl to have between yakiniku or as a finisher.
¥500~ ≈ $3.00
Egg Soup
玉子スープ
A soup with fluffy beaten egg. It has a mellow and warm taste.
¥600~ ≈ $4.00
Kkomsatang soup
コムタンスープ
A cloudy soup made by simmering beef bones for a long time. It is characterized by its rich body and mellow taste.
¥680~ ≈ $4.00
Yukgaejang Soup
ユッケジャンスープ
A spicy soup containing beef and vegetables. The umami of the beef is dissolved in the spiciness.
¥780~ ≈ $5.00
Yukgaejang Ramen
ユッケジャンラーメン
A ramen with chewy noodles in a spicy yukgaejang soup. Perfect for finishing your meal.
¥880~ ≈ $6.00
PANCHAN Special Kimchi Jjigae
PANCHAN特製キムチチゲ
A hot and spicy kimchi stew (jjigae) made with the restaurant's special recipe. It's a hot soup concentrated with the spiciness and sourness of kimchi, and the umami of pork and vegetables.
¥1,080 ≈ $7.00

Rice & Noodles

Cold Noodles
冷麺
Korean cold noodles characterized by chewy noodles and a refreshing cold soup. It has a refreshing sensation that washes away the richness of grilled meat.
¥780 ≈ $5.00
Sudachi Cold Noodles
すだち冷麺
Cold noodles with plenty of sliced sudachi. Enjoy the refreshing aroma and acidity of citrus.
¥1,480 ≈ $9.00
Bibim Cold Noodles
ビビン冷麺
A spicy, sauce-less cold noodle dish. Mix the noodles well with the gochujang-based spicy sauce and enjoy.
¥1,280 ≈ $8.00
Yukke Bibimbap with 3 Herbs
3種の香草野菜のユッケビビンパ
Bibimbap topped with 3 types of herbs and yukke. The aroma of the herbs and the sweetness of the yukke are exquisitely matched.
¥1,600 ≈ $10.00
Kkomsatang Soup with 3 Herbs
3種の香味野菜のコムタンクッパ
A gukbap (rice soup) made with a rich kkomsatang soup and rice. Aromatic vegetables add a nice accent.
¥1,480 ≈ $9.00
Stone-grilled Rare Yukke Bibimbap
石焼きレアユッケビビンパ
Bibimbap served in a hot stone pot. Enjoy the rare yukke and the fragrant scorched rice. Mix well before eating.
¥1,280 ≈ $8.00
Caviar Uni Nigiri Sushi [1 piece]
キャビアうにく寿司【1貫】
A luxurious bite-sized sushi using beef, uni, and caviar. Enjoy the luxurious taste in one bite.
¥400 ≈ $3.00
Mushroom Kkomsatang Cheese Risotto
マッシュルームのコムタンチーズリゾット
A cheese risotto based on beef bone soup (kkomsatang). The umami of mushrooms and the richness of cheese combine to create a Western-style flavor.
¥980 ≈ $6.00
Rice
ライス
Small 150 / Medium 250 / Large 350
Fluffy steamed white rice. An essential item for yakiniku.
¥150~ ≈ $1.00

Dessert

Exquisite Smooth Pudding
極上なめらかプリン
A homemade pudding with an extremely smooth texture. The rich egg flavor and the sweetness of caramel are exquisite.
¥680 ≈ $4.00
Refreshing Annin Tofu
爽やか杏仁豆腐
A lightly sweet annin tofu. It refreshes your palate after a rich meal.
¥580 ≈ $4.00
Sherbet
シャーベット
A refreshing sherbet with a cold, icy texture. It's perfect for cleansing your palate after a meal.
¥480 ≈ $3.00
Anniversary Dessert Plate
記念日デザートプレート
A dessert platter perfect for birthdays and anniversaries. How about a special presentation?
¥1,500 ≈ $10.00

Drinks

Japanese Craft Spirits Highball

SUI
翠
SUNTORY ZIN SUI A refreshing Japanese gin made with domestic Japanese ingredients (yuzu/green tea/ginger) that pairs well with everyday meals.
A gin made with Japanese ingredients (yuzu, green tea, ginger). It is refreshing and pairs well with meals. Enjoy it as a highball (soda split).
¥550 ≈ $4.00
Sakurao Gin
桜尾ジン
Chugoku Jozo, Hiroshima A gin using 14 types of botanicals from Hiroshima Prefecture.
A craft gin made with 14 types of botanicals, including citrus from Hiroshima Prefecture. It has a gorgeous aroma.
¥600 ≈ $4.00

Umeshu / Fruit Liqueur

On the rocks / With water / With soda / With hot water

Tsuruume Kanju Nigoriumesh
鶴梅 完熟にごり梅酒
A cloudy plum wine made from ripe plums. Enjoy the fruity aroma like peach and the rich taste.
¥580 ≈ $4.00
Yamazaki Umeshu
山崎梅酒
An umeshu aged in a whiskey barrel. It is characterized by its barrel-derived aroma and deep richness.
¥580 ≈ $4.00
Aragoshi Mikan Shu
あらごしみかん酒
A fruit liqueur with plenty of mikan pulp. It has a juicy taste as if you were eating a mikan.
¥580 ≈ $4.00
Ooiri Nigori Yuzu Shu Dadakko Kiwami
大入りにごり柚子酒 濁濁 極
A cloudy yuzu liqueur luxuriously made with yuzu pulp and juice. Enjoy the rich yuzu flavor and refreshing acidity.
¥580 ≈ $4.00
Kodakara Chohai-sanroku Yogurt
子宝 鳥海山麓ヨーグルト
A rich yogurt liqueur. Its creamy, sweet, and sour taste can be enjoyed as a dessert.
¥600 ≈ $4.00

Shochu

On the rocks / With water / With soda / With hot water

[Sweet Potato] Daiyame
【芋】だいやめ
With a gorgeous aroma like lychee. Characterized by a mellow taste and a clean finish.
A sweet potato-based shochu, characterized by a fruity aroma like lychee. It is very easy to drink and recommended with soda.
¥580 ≈ $4.00
[Barley] Iichiko Fukka
【麦】いいちこ 深薫
A satisfying barley shochu with a deep aroma and rich body.
A barley-based shochu. It has more body and aroma than regular Iichiko, with a robust flavor.
¥580 ≈ $4.00

Korean Shochu!

Chum Churum
チョウンチョロム
Slightly sweet, with a harmony of spiciness, umami, and sourness, it's delicious and pairs well with Korean cuisine!
A representative Korean soju. It has a clean taste and pairs perfectly with spicy Korean cuisine.
¥980 ≈ $6.00

Soft Drinks

Oolong Tea
烏龍茶
Oolong tea. It refreshes your palate.
¥390 ≈ $2.00
Black Oolong Tea
黒烏龍茶
A strong oolong tea said to have the effect of suppressing fat absorption.
¥420 ≈ $3.00
Genmai Green Tea
玄米緑茶
Green tea with the fragrant aroma of roasted brown rice.
¥390 ≈ $2.00
Corn Tea
コーン茶
Tea made from corn. It has a fragrant, sweet taste and is caffeine-free.
¥390 ≈ $2.00
Jasmine Tea
ジャスミン茶
Tea flavored with jasmine flowers. Its gorgeous aroma is relaxing.
¥390 ≈ $2.00
Jahwa Tea Straight
ジャワティーストレート
Unsweetened black tea. It has a clean taste that does not interfere with the flavor of the meal.
¥390 ≈ $2.00
Cola
コーラ
A carbonated cola beverage.
¥390 ≈ $2.00
Orange Juice
オレンジジュース
Orange juice.
¥390 ≈ $2.00
Cider
サイダー
A clear carbonated beverage. It is sweet and refreshing.
¥390 ≈ $2.00
Calpis
カルピス
A representative Japanese lactic acid beverage. It has a sweet, sour, and mellow taste.
¥390 ≈ $2.00
Ginger Ale
ジンジャーエール
A carbonated beverage with a ginger flavor.
¥390 ≈ $2.00

نهاية القائمة

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معلومات المطعم

★
4.1
١٩٢ تقييمًا على Google Maps
$
$$ Moderate
📍 5 Chome-24-16 Shiba, Minato City, Tokyo 108-0014, Japan
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أطعمة لا بد من تجربتها في طوكيو

تيمبورا
تيمبورا
 سوشي
سوشي
 أودون (Udon)
أودون (Udon)
 الساشيمي
الساشيمي
 سوبا
سوبا
 كاري الأرز الياباني
كاري الأرز الياباني