CLASSIC A
$1700+10% PER PERSON
此套餐點為宴會菜單
餐量以4人以上為基礎
HOMEMADE BREADS 手工麵包
CHEF’S SOUP 主廚濃湯
MAIN COURSES
燻鮭魚凱薩沙拉 Ceasar Salad with Smoked Salmon
綜合海鮮焗烤派 Baked mixed Seafoods with Assorted Cheese Pie
辣味鮮蝦洋芋泥 Spicy Prawns with Mashed Potato
匈牙利紅酒燉牛肉 Hungarian Beef Stew with Red Wine
地中海鱸魚 Wild Seabass fillet with Mediterranean Sauce
當季蔬菜烤嫩雞 Roasted Whole Chicken with Vegetables and Red Pepper Coulis
嫩烤豬肋排佐燒烤醬 Baby Back Ribs with BBQ Sauce
CHEF’S SPECIAL DESSERT 主廚特製甜點
COFFEE/TEA/JUICE 咖啡/茶品/美粒果柳橙汁
這是一套適合四人以上享用的西式宴會分享餐。內容包含手工麵包、濃湯、甜點及飲品。主菜陣容豐富,匯集了海陸美味,包括燻鮭魚沙拉、海鮮焗烤派、辣味鮮蝦、紅酒燉牛肉、地中海鱸魚、烤雞以及豬肋排,適合團體聚餐共享。
TWD1,700~
≈ ¥384

