menufans

Zhu Jian Xing Fu Guo Wu Taipei Zhongxiao No. 1 Store

築間幸福鍋物 台北忠孝一店

What is happiness? Making people satisfied is happiness. Offering a variety of fresh soup bases and carefully selected seafood and meat hot pots.

★ 4.1 (1,952) $$Moderate

Fresh soup base

Various secret recipe soup bases to satisfy different taste preferences.

Japanese Kyushu spicy miso
日本九州辛味噌
Japanese Kyushu acrid taste miso soup base
Spicy miso flavor from Kyushu, Japan. Rich miso aroma with a hint of spiciness. Pairs well with meat, enhancing its sweetness.
TWD40 ≈ $1.00
Kansai-style bonito soy sauce
關西風本鰹醬油
Japanese kansaichiho striped tuna soy sauce
Japanese soy sauce broth simmered with bonito flakes. Sweet and not overly salty, full of oceanic flavor. Suitable for those who prefer light flavors, especially pairs well with seafood.
TWD40 ≈ $1.00
Secretly Brewed Beef Marrow Soup
秘煉老熬牛髓湯
Bovine bone marrow soup base
A rich and thick soup base made from long-simmered beef marrow, with a strong beef aroma. Best enjoyed with beef hot pot.
TWD40 ≈ $1.00
Seafood Scallop Soup
海鮮干貝湯
Dried scallop seafood soup base
A clear and sweet broth simmered with scallops as the base, full of umami. Perfectly complements the original flavor of seafood ingredients.
TWD50 ≈ $2.00
Cantonese Pepper Pork Bone Broth
粵式胡椒豬骨湯
Cantonese pork bone broth soup base
A rich Cantonese-style pork bone broth, seasoned with white pepper for a mellow and slightly spicy taste. Warming and comforting, suitable for pairing with pork or chicken.
TWD50 ≈ $2.00
Korean Kimchi soup
韓式泡菜湯
Korean Kimchi soup base
A spicy and sour soup base simmered with Korean kimchi, appetizing and refreshing. Suitable for diners who enjoy strong flavors and a spicy and sour taste.
TWD60 ≈ $2.00
Sichuan Mala Soup Base
川味麻辣湯底
Spicy herbal soup base
Authentic Sichuan flavor, simmered with various Chinese medicinal herbs and chili peppers. Spicy, fragrant, oily but not greasy. Duck blood and tofu absorb the broth, a top choice for spice lovers.
TWD70 ≈ $2.00
Mushroom with creamy fragrant soup base
鮮菇奶香湯底
Mushroom with creamy fragrant soup base
Rich milk broth simmered with fresh mushrooms, smooth and creamy. Mild and sweet flavor, popular among women and children.
TWD70 ≈ $2.00
Nourishing Herbal Soup Base
養生藥膳湯底
Herb-flavored soup base (Using Chinese medicines as base) Simmered with a formula of warming and tonifying medicinal herbs such as Angelica sinensis, Chuanxiong, Bai Shao, Shu Di, Ginseng whiskers, Licorice...
A nourishing soup base simmered with various Chinese medicinal herbs such as Angelica sinensis, Chuanxiong, etc. Rich in medicinal aroma, it is warming and tonifying. Suitable for cooler weather.
TWD80 ≈ $3.00

Seafood Hot Pot Set

Buffet access to side dishes, drinks, and ice cream

Dragon King Pot
龍王鍋
Giant scallops, oysters, jumbo grass shrimp, grass shrimp, abalone slices, abalone pieces, squid, perch fillets, bream fillets, salmon fillets, clams, fresh oysters
An ultimate luxurious seafood feast, including 12 types of premium seafood such as oysters, giant grass shrimp, and abalone. Fresh and abundant ingredients, a top-tier enjoyment for seafood lovers.
TWD1,080 ≈ $34.00
Seafood Feast Pot
海霸王鍋
Giant scallops, oysters, jumbo grass shrimp, grass shrimp, abalone slices, abalone pieces, squid, perch fillets, bream fillets, salmon fillets, clams, fresh oysters
A generous seafood combination pot, featuring various fish fillets, shrimp, and shellfish. Ample portion size for a diverse taste of the ocean.
TWD680 ≈ $22.00
Clam and Grass Shrimp Pot
蛤蜊草蝦鍋
A hot pot featuring plump clams and chewy grass shrimp. The broth becomes sweeter due to the freshness of the clams.
TWD480 ≈ $15.00
Special Selected Salmon Pot
特選鮭魚鍋
Selected salmon slices, rich in fat, delicate and tender. The fish oil aroma blends into the soup after cooking, nutritious and delicious.
TWD420 ≈ $13.00
Mixed Fish Fillets Pot
綜合魚片鍋
Mixed fish fillets hot pot Bream, Salmon, Perch
A combination of bream, salmon, and perch fillets. The meat is delicate and suitable for diners who enjoy fish but dislike deboning.
TWD400 ≈ $13.00
Bream Fillet Pot
潮鯛魚片鍋
Fresh Taiwanese bream fillets, firm and elastic texture, refreshing and without earthy taste. A classic fish fillet hot pot choice.
TWD350 ≈ $11.00
Seafood and Meat Combination Pot
海陸總匯鍋
Club seafood & meat hot pot Perch fillets, Bream fillets, Salmon fillets, Grass shrimp, White shrimp, Fresh oysters, Clams Australia & New Zealand Grass-fed Low-fat Beef, Snowflake Pork, Snowflake Lamb [Choose one]
Enjoy the dual satisfaction of abundant seafood and meat. Includes various fish, shrimp, and shellfish, with a choice of one meat to pair. Generous portion.
TWD750~ ≈ $24.00

Beef Hot Pot Set

Buffet access to side dishes, drinks, and ice cream

Japanese A5 Wagyu Pot
日本A5和牛鍋
Japanese A5 Wagyu hot pot
Selected the highest grade A5 Wagyu from Japan, with extremely fine marbling like marble. Briefly simmered for immediate enjoyment, the rich fat aroma explodes in the mouth with an ultimate tender texture.
TWD1,580 ≈ $50.00
Australia M9+ Black Wagyu Underside Pot
澳洲M9+黑毛和牛羽下鍋
Australia Special selected Wagyu hot pot
Selected Australia M9+ Black Wagyu underside, with rich and even marbling. Tender and juicy meat with a rich beef aroma.
TWD1,080 ≈ $34.00
Australia M9+ Black Wagyu Top Blade Pot
澳洲M9+黑毛和牛板腱鍋
Australia Wagyu chuck steak hot pot
Premium Australia M9+ Wagyu top blade, with a thin tendon in the center, offering a tender yet chewy texture. Moderate marbling, rich beef flavor.
TWD880 ≈ $28.00
Premium Boneless Beef Short Rib Pot
極上無骨牛小排鍋
Prime boneless beef rib hot pot USA Prime wet-aged beef short rib
Selected premium US Prime boneless beef short rib, processed with wet-aging. Rich marbling, delicate and sweet meat, a favorite among gourmets.
TWD880 ≈ $28.00
America Premium Wet-aged Trimmed Beef Belly Pot
美國極上熟成修清牛腹鍋
Prime boneless beef rib
Selected premium US beef belly, trimmed to remove excess fascia. Rich in fat, with a tender and smooth texture.
TWD680 ≈ $22.00
America Mishima Marbled Wagyu Pot
美國見島霜降和牛鍋
America Mishima Marbled Wagyu hot pot
Mishima Wagyu, combining the advantages of Wagyu and Angus beef, with marbling distributed like frost. Tender and juicy meat, unique flavor.
TWD530 ≈ $17.00
America Wet-aged Chuck Eye Roll Beef Hot Pot
美國濕式熟成背肩沙朗牛肉鍋
America cold storage Wet-aged Marbled beef hot pot
Chuck eye roll processed with wet-aging technology, resulting in a more tender texture and richer juices. The chuck eye roll has a strong beef flavor, and the large portion is even more satisfying.
TWD480~ ≈ $15.00
America Wet-aged Top Blade Beef Hot Pot
美國濕式熟成板腱牛肉鍋
America cold storage Wet-aged top blade beef hot pot
Wet-aged top blade beef, with tender tendons in the middle, offering a rich texture. Becomes sweeter and more tender after aging.
TWD420~ ≈ $13.00
Australia & New Zealand Grass-fed Tenderloin beef hot pot
草飼熟成紐澳菲力牛肉鍋
Australia & New Zealand Grass-fed Tenderloin beef hot pot
Selected tenderloin from grass-fed cattle in Australia and New Zealand. Extremely low in fat, lean and tender meat. Suitable for diners who prefer a light beef flavor and low-fat diet.
TWD420~ ≈ $13.00
Australia & New Zealand Grass-fed Low-fat Wet-aged beef hot pot
草飼熟成紐澳低脂牛肉鍋
Australia & New Zealand Grass-fed Low-fat Wet-aged beef hot pot
Grass-fed low-fat beef from Australia and New Zealand, firm and chewy texture, natural and pure beef flavor. Low fat, healthy and burden-free.
TWD400 ≈ $13.00
America cold storage Wet-aged beef short plate hot pot
美國冷藏濕式熟成牛五花鍋
America cold storage Wet-aged Short plate beef hot pot
Beef short plate, rich in fat, becomes smoother after wet-aging. The aroma of fat bursts in the mouth, a classic hot pot meat.
TWD380 ≈ $12.00
Prime Boneless Beef Short Rib Pot
Prime 無骨牛小排鍋
Prime boneless beef rib
US Prime grade boneless beef short rib, delicate meat with beautiful marble-like marbling. Tender and juicy texture.
TWD880 ≈ $28.00

Pork Hot Pot Set

Buffet access to side dishes, drinks, and ice cream

Spanish Iberico Pork Pot
西班牙伊比利豬肉鍋
Spain Cerdo Ibérico hot pot
Iberico pork, known as the 'Rolls-Royce of pork', has a unique acorn aroma. Rich in fat, its texture rivals premium beef.
TWD680 ≈ $22.00
Matsusaka pork pot
松阪豬肉鍋
Matsusaka pork hot pot Reconstituted meat is only for cooked dishes
Pork neck meat, known as 'Golden Sixty-Two', with a crisp and chewy texture. Evenly distributed fat, does not easily become dry even when cooked for a long time.
TWD480~ ≈ $15.00
Taiwan Selected Snowflake Pork Pot
台灣嚴選雪花豬肉鍋
Taiwan marbled pork hot pot
Selected high-quality Taiwanese pork, with fat distributed like snowflakes. The meat is sweet and not gamey, with a tender texture.
TWD380 ≈ $12.00
Pork Shoulder Pot
梅花豬肉鍋
Pork shoulder hot pot Reconstituted meat is only for cooked dishes
Pork shoulder, also known as 'Plum Blossom Pork', with lean meat and moderate marbling. Firm texture without being dry, a most popular pork choice.
TWD350 ≈ $11.00

Chicken and Duck Hot Pot Set

Buffet access to side dishes, drinks, and ice cream

Black Gold Diamond Silkie Chicken Pot
黑金鑽烏骨雞肉鍋
Silkie chicken hot pot Choose one: Clams or Bream
Selected high-value Silkie chicken, firm and chewy meat, tender skin. Pairs well with seafood, enhancing the broth's flavor.
TWD380~ ≈ $12.00
Yilan Cherry Duck Pot
宜蘭櫻桃鴨肉鍋
Taiwan Yilan Cherry duck hot pot Reconstituted meat is only for cooked dishes
Cherry duck from Yilan, Taiwan. The meat is delicate, tender, and rich in fat. After simmering, the duck aroma fills the air.
TWD350 ≈ $11.00
Fresh Tender Chicken Thigh Pot
現流鮮嫩雞腿排鍋
Chicken thighs hot pot Choose one: Clams or Bream
Uses a whole boneless chicken thigh, thick and tender. Paired with clams or bream, it forms a delicious surf and turf combination.
TWD350~ ≈ $11.00

Lamb Hot Pot Set

Buffet access to side dishes, drinks, and ice cream

New Zealand Tender Lamb Shoulder Pot
紐西蘭嫩羊肩鍋
New Zealand shoulder of mutton hot pot
Lamb shoulder from New Zealand, tender meat with low gamey flavor. Suitable for those who enjoy lamb but are sensitive to its strong taste.
TWD450 ≈ $14.00
Snowflake lamb pot
雪花羔羊鍋
lamb hot pot Reconstituted meat is only for cooked dishes
Tender lamb, with fat distributed like snowflakes. Soft texture, unique aroma.
TWD400 ≈ $13.00
Australia Special Selected Lamb Pot
澳洲特選羊肉鍋
Australia mutton hot pot Reconstituted meat is only for cooked dishes
Selected Australian lamb slices, firm texture, rich flavor. Recommended to cook thoroughly before eating.
TWD380 ≈ $12.00

Vegetarian Hot Pot Set

Buffet access to side dishes, drinks, and ice cream

Vegetarian Mushroom Pot
素食鮮菇鍋
Vegetarian with shiitake hot pot (Vegetable soup base) Vegetable soup base
A hot pot designed for vegetarians, using a refreshing vegetable broth. Served with a variety of fresh mushrooms and seasonal vegetables, healthy and nourishing.
TWD350 ≈ $11.00

Seafood A La Carte

Seafood A La Carte

Seafood Assortment
海鮮總匯
Club seafood
A platter of assorted seafood, including fish, shrimp, and shellfish. Suitable for adding dishes or sharing seafood during gatherings.
TWD550 ≈ $18.00
Jumbo grass shrimp
巨無霸草蝦
Giant tiger shrimp
Jumbo grass shrimp, plump and chewy, similar to lobster. Sweet and delicious, visually impressive.
TWD420 ≈ $13.00
Hokkaido scallop
北海道大干貝
Hokkaido scallop
Sashimi-grade giant scallops from Hokkaido, Japan. Thick and sweet. Recommended to simmer briefly to maintain a tender exterior and juicy interior.
TWD300 ≈ $10.00
Special Selected Salmon Fillets
特選鮭魚片
Salmon fillets
A la carte fresh salmon slices, deep red color, rich in fat.
TWD300 ≈ $10.00
Mixed fish fillets
綜合魚片
Mixed fish fillets
A combination of various fish fillets, allowing you to taste different fish textures at once.
TWD300 ≈ $10.00
Grass shrimp
草蝦
Tiger shrimp
Fresh grass shrimp, firm and chewy texture, rich in flavor.
TWD280 ≈ $9.00
Bream fillet
潮鯛魚片
Bream fillets
Taiwanese bream fillets, with a refreshing texture, suitable for all broths.
TWD250 ≈ $8.00
Oysters
生蠔
Oyster(big size)
Large, plump oysters, full of oceanic freshness. Tender and delicious after cooking.
TWD150 ≈ $5.00
Squid / Shrimp
軟絲/鮮蝦
Neritic Squid/shrimp
Fresh squid or shrimp, chewy and sweet.
TWD120 ≈ $4.00
Fresh oysters / Clams
鮮蚵/蛤蜊
Oyster(small size)/Clam
Fresh oysters or clams, adding umami to the broth.
TWD120 ≈ $4.00

Meat A La Carte

Meat a la Carte

Japanese A5 Wagyu
日本A5和牛
Japanese A5 beef Limited supply
A la carte Japanese A5 Wagyu, a premium meat experience.
TWD1,480 ≈ $47.00
Australia M9+ Black Wagyu Underside
澳洲M9+黑毛和牛羽下
Australia Special selected Wagyu hot pot Limited supply
A la carte Australia M9+ Wagyu underside, limited availability.
TWD980 ≈ $31.00
Australia M9+ Black Wagyu Top Blade
澳洲M9+黑毛和牛板腱
Australia Wagyu chuck steak hot pot
A la carte Australia M9+ Wagyu top blade, tender meat.
TWD780 ≈ $25.00
Premium boneless beef short rib
極上無骨牛小排
Prime boneless beef rib
A la carte premium boneless beef short rib, rich in marbling.
TWD780 ≈ $25.00
America Premium Wet-aged Trimmed Beef Belly
美國極上熟成修清牛腹
marbled beef hot pot
A la carte wet-aged beef belly, smooth texture.
TWD580 ≈ $18.00
America Mishima Marbled Wagyu
美國見島霜降和牛
Choice boneless beef rib hot pot
A la carte Mishima marbled Wagyu, tender meat.
TWD430 ≈ $14.00
America Wet-aged Chuck Eye Roll Beef
美國濕式熟成背肩沙朗牛肉
America Wet-aged Marbled beef hot pot
A la carte wet-aged chuck eye roll, rich beef flavor.
TWD380 ≈ $12.00
America cold storage Wet-aged top blade beef
美國冷藏濕式熟成板腱牛
America cold storage Wet-aged top blade beef
A la carte wet-aged top blade beef, rich texture.
TWD320 ≈ $10.00
Australia & New Zealand Grass-fed Tenderloin beef
草飼熟成紐澳菲力牛肉
Australia & New Zealand Grass-fed tenderloin beef
A la carte beef tenderloin, low in fat and healthy.
TWD320~ ≈ $10.00
Australia & New Zealand Grass-fed Low-fat Wet-aged beef
草飼熟成紐澳低脂牛
Wet-aged beef hot pot
A la carte lean beef, with a firm texture.
TWD300 ≈ $10.00
America cold storage Wet-aged Short plate beef
美國冷藏濕式熟成牛五花
America cold storage Wet-aged Short plate beef
A la carte beef short plate, rich in fat.
TWD280 ≈ $9.00
Spanish Iberico Pork
西班牙伊比利豬肉
Spain Cerdo Ibérico
A la carte Iberico pork, unique acorn aroma.
TWD580 ≈ $18.00
Matsusaka pork
松阪豬肉
Matsusaka Pork
A la carte Matsusaka pork, with a crisp and tender texture.
TWD380 ≈ $12.00
Taiwan Selected Snowflake Pork
台灣嚴選雪花豬肉
Taiwan marbled
A la carte snowflake pork, fresh and tender.
TWD280 ≈ $9.00
Pork shoulder
梅花豬肉
Pork shoulder Reconstituted meat is only for cooked dishes
A la carte pork shoulder, a popular choice.
TWD250 ≈ $8.00
New Zealand Tender Lamb Shoulder
紐西蘭嫩羊肩
Shoulder of mutton
A la carte New Zealand lamb shoulder, tender and not gamey.
TWD300 ≈ $10.00
Snowflake lamb
雪花羔羊
Lamb Reconstituted meat is only for cooked dishes
A la carte snowflake lamb, with fine marbling.
TWD280 ≈ $9.00
Australia Special Selected Lamb
澳洲特選羊肉
Australia mutton Reconstituted meat is only for cooked dishes
A la carte Australian lamb, rich flavor.
TWD280 ≈ $9.00
Yilan Cherry Duck
宜蘭櫻桃鴨肉
Taiwan Yilan Cherry duck Reconstituted meat is only for cooked dishes
A la carte cherry duck, local delicacy.
TWD250 ≈ $8.00
Black Gold Diamond Silkie Chicken
黑金鑽烏骨雞
Silkie chicken
A la carte Silkie chicken, nourishing and healthy.
TWD280 ≈ $9.00
Fresh Tender Chicken Thigh
現流鮮嫩雞腿排
Chicken thighs
A la carte chicken thigh, thick and tender.
TWD220 ≈ $7.00

A La Carte Add-ons

A La Carte Add-ons

Fresh Vegetable and Mushroom Platter
鮮蔬菇盤
Seasonal Green Vegetables
A platter of assorted seasonal vegetables and fresh mushrooms, refreshing and healthy.
TWD200 ≈ $6.00
Shrimp paste / Cuttlefish paste
蝦仁滑/花枝滑
Shrimp Paste & Cuttlefish Paste
Handmade shrimp paste or cuttlefish paste, chewy and delicious. Can be shaped into balls and cooked.
TWD100 ≈ $3.00
Mixed dumplings
綜合餃類
Mixed Dumplings
A platter of hot pot dumplings including egg dumplings, fish dumplings, and pork dumplings.
TWD100 ≈ $3.00
Red crab stick
紅蟳棒
Red Crab Stick
Premium crab stick, sweet and delicious.
TWD120 ≈ $4.00
Handmade San Ji fish dumplings
手工三記魚餃
Fish dumplings
The famous San Ji fish dumplings from Keelung, with chewy skin and fragrant filling, unique texture.
TWD100 ≈ $3.00
Korean Fish Patties
韓式魚板
Korean Fish Patties
Korean-style fish cakes, with a soft and chewy texture, suitable for spicy broths.
TWD80 ≈ $3.00
Golden shrimp eggs / Chicken balls
黃金蝦蛋/花雞丸
Shrimp eggs / Cuttlefish & Chicken balls
Specialty hot pot meatballs, rich in texture.
TWD60 ≈ $2.00
Shrimp dumplings / Pork dumplings / Egg dumplings / Fish dumplings
蝦餃/燕餃/蛋餃/魚餃
Shrimp dumplings / pork dumplings / egg dumplings / Fish dumplings
Classic hot pot dumplings, choose according to your preference.
TWD60 ≈ $2.00
Fish package of egg
魚包蛋
Fish package of egg
Fish roe encased in fish paste, with a bursting texture.
TWD60 ≈ $2.00
Golden bean curd skin
金縷腐皮
Bean curd skin
Thin and translucent bean curd skin, simmered briefly, rich bean flavor.
TWD60 ≈ $2.00
Taro / Mochi
芋頭/麻吉燒
Taro / Mochi
Creamy taro or soft mochi balls, popular hot pot ingredients.
TWD50 ≈ $2.00
Crispy old fried dough sticks
香酥老油條
Chinese doughnut
Crispy old fried dough sticks, most delicious after soaking up spicy broth.
TWD50 ≈ $2.00
Black fungus
木耳
Black fungus
Crispy black fungus, healthy and high in fiber.
TWD40 ≈ $1.00
Corn / Tomato / Dried Tofu
玉米/番茄/豆皮
Corn / Tomato / Dried Tofu
Fresh vegetables or soy products, adding sweetness and texture to the broth.
TWD40 ≈ $1.00
Enoki Mushrooms / Seasonal Vegetables
金針菇/季節時蔬
Enoki Mushrooms / Seasonal Vegetables
Fresh enoki mushrooms or seasonal vegetables.
TWD40 ≈ $1.00
Frozen Tofu / Tofu
凍豆腐/板豆腐
Frozen Tofu / Tofu
Frozen tofu that absorbs soup or firm pressed tofu.
TWD30 ≈ $1.00
Glass noodles / Udon noodles / Steamed noodles
冬粉/烏龍麵/蒸煮麵
Glass noodles / Udon noodles / Steamed noodles
Assorted noodle side dishes for added satiety.
TWD20 ≈ $1.00
Instant noodles
泡麵
Instant noodles
Instant noodles suitable for hot pot, strong soup absorption.
TWD20 ≈ $1.00
CAS High-quality Red Shell Egg
CAS優良紅殼蛋
CAS Egg
High-quality red shell eggs, rich egg flavor.
TWD20 ≈ $1.00
White rice
白飯
Rice
Fragrant white rice.
TWD20 ≈ $1.00

Cooked food

Delicatessen

Secretly Braised Duck Blood
秘滷鴨血
Duck Maroon Jelly
Braised duck blood, tender and juicy, spicy and appetizing. Can be eaten directly or added to mala hot pot.
TWD50 ≈ $2.00
Braised Beef on Rice
秘製牛滷飯
Braised beef on rice
White rice drizzled with special braised beef sauce, rich beef aroma, savory and pairs well with rice.
TWD50 ≈ $2.00
Traditional Lard Rice
古早味豬油飯
Lardy rice
Nostalgic lard rice, simple lard and soy sauce aroma, unforgettable.
TWD50 ≈ $2.00

End of menu

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