Zab Space

Fresh fermented pork served in a basket with side dishes such as ginger, bird's eye chili, peanuts, and fresh vegetables. Sour, salty, and spicy flavor. Great as an appetizer.

Chicken tendon coated in batter and fried until golden brown and crispy. Chewy texture, salty and savory flavor. Perfect for snacking or as an appetizer.

Fried peanuts mixed with crispy fish. Seasoned to be salty, savory, and slightly spicy. Enjoyable to eat.

Wonton wrappers filled with minced pork or shrimp, deep-fried until golden brown. Served with sweet plum sauce.

Marinated pork, sun-dried, then fried. Salty flavor, fragrant with marinade spices. Served with chili sauce.

Crispy fried pork belly stir-fried with chili and salt. Spicy and salty flavor, fragrant with garlic and chili.

Boiled fish balls with a bouncy texture, served with a spicy seafood dipping sauce. Not fishy, easy to eat.

Legendary red sausage, deep-fried until crispy. Dip in chicken sauce or meatball sauce. A familiar taste.

Korean-style fried chicken wings coated in sauce. Sweet and spicy flavor, well-balanced. Crispy outside, juicy with sauce.

Chicken wings marinated in fragrant fermented fish sauce and then fried. Salty and savory flavor, unique Isaan style.

Chicken skin with fat removed, fried until crispy and dry, not oily. Chewy and enjoyable, salty and savory flavor.

Firm pork sausage, sliced and deep-fried, served with dipping sauce. Springy texture.

Pork neck marinated in premium fish sauce, fried until cooked and fragrant. Salty and mellow flavor, tender and juicy meat.

Pork neck marinated with spices and grilled over charcoal. Smoky aroma, tender meat with streaks of fat. Served with delicious Jaew dipping sauce.

Grilled beef brisket with a good amount of fat. Tender and juicy meat, served with Jaew dipping sauce.

Minced pork larb, shaped into balls and fried. Crispy outside, soft inside. Spicy and sour flavor with full herbal notes of larb.

Fried chicken wings with various herbs such as lemongrass and kaffir lime leaves. Fragrant with herbs and a mellow flavor.

Crispy fried shrimp crackers. Enjoyable snack.

French fries topped with rich cheese sauce. Savory and salty flavor, with a cheesy aroma.

French fries tossed with spicy seasoning powder. Spicy and sour Thai style.

Crispy, puffy fried fish balls. Dip in delicious sauce. Crispy outside, soft inside.

Sliced grilled pork neck with a spicy salad dressing, served with crispy chilled kale stems. The sour and spicy dressing contrasts with the sweetness of the pork.

Boiled pork slices with a zesty lime seafood sauce. Sour and spicy flavor, served with crispy kale stems. The sourness cuts through the sweetness of the pork.

Perfectly boiled pork liver, seasoned with roasted rice powder, chili powder, lime, and fish sauce. Sweet, soft, and moist flavor, fragrant with roasted rice.

Instant noodle salad with minced pork and pork sausage. Sweet, sour, and spicy flavor. A popular dish.

Spicy salad with firm pork sausage and creamy salted egg. Perfectly balanced flavors.

Glass noodle salad with minced pork, dried shrimp, and peanuts. Seasoned in the traditional way, without chili paste. Mellow flavor.

Fragrant grilled pork neck made into a spicy salad with herbs, shallots, and celery.

Grilled pork neck seasoned like Larb Nam Tok, with roasted rice powder and chili powder. Rich flavor, fragrant with roasted rice.

Northern Thai style minced pork larb, stir-fried until dry, with Northern Thai spices. Fragrant with 'mak kwan' (Sichuan pepper). Spicy and hot flavor.

Isaan style minced pork larb, with liver and pork skin. Seasoned with roasted rice powder, chili powder, and lime. Spicy and flavorful.

Minced duck meat, stir-fried until cooked. Seasoned as Larb, topped with fried shallots for added aroma and crunch.

Grilled beef salad with herbs. Sour and spicy flavor, fragrant with grilled beef aroma.

Salad with crispy fried cashew nuts. Sweet, sour, and salty flavor with sliced chili and shallots. Enjoyable as a snack.

Crispy papaya salad. Sweet flavor, with peanuts and dried shrimp. No fermented fish sauce. Easy to eat.

Thai papaya salad with salted egg. Added richness and saltiness from the egg yolk, complementing the sweet and sour flavor of the papaya salad.

Papaya salad with cooked fermented fish sauce. Fragrant and savory, spicy and intense flavor, authentic Isaan style.

Crab and fermented fish sauce papaya salad with vermicelli. Mixed together, the flavor soaks into the vermicelli.

Papaya salad with many ingredients such as vermicelli, pork sausage, crispy fish, bean sprouts. A complete and flavorful dish.

Chopped cucumber used instead of green papaya, seasoned with fermented fish sauce and topped with crispy fish. Refreshing and crunchy flavor.

Our special recipe papaya salad. Packed with ingredients, uniquely spicy and flavorful.

Thai salad using sweet corn instead of green papaya, with salted egg. Sweet flavor from corn, with sour and spicy notes.

Clear soup with omelet, minced pork, and napa cabbage. Mellow broth, easy to digest, and pleasant to eat.

Clear soup with free-range chicken and young tamarind leaves, giving a naturally mellow sourness. Spicy broth.

Spicy super soup with tender, melt-in-your-mouth braised pork. Seasoned with bird's eye chili and lime.

Hot steamed rice served with fried or grilled pork marinated in fermented fish sauce. Fragrant and savory.

Fried rice with pork and egg. Mellow seasoning. An easy-to-eat dish for all ages.

Stir-fried instant noodles with tender pork and various vegetables. Perfectly sweet and savory seasoning.

Fried rice with sour fermented pork, stir-fried with egg and garlic. Sour, salty, and savory flavor.

Popular menu item. Spicy minced pork stir-fried with holy basil, served with a fried egg and steamed rice.

Fried rice with mackerel and jungle-style herbs. Spicy and fragrant with herbs, served with a fried egg.

Fluffy omelet with minced pork. Served with hot steamed rice and chili sauce. A simple yet delicious dish.

Our restaurant's recommended menu: Delicious fresh fermented pork with a full set of side dishes.

Recommended menu: Spicy herbal fried rice with mackerel.

Recommended menu: Refreshing cucumber salad topped with crispy fish.

Recommended menu: Chicken soup with natural sourness from young tamarind leaves.

Recommended menu: Spicy braised pork super soup with tender, melt-in-your-mouth pork.

Mango flavored draft beer. Sweet aroma, easy to drink, refreshing, with a distinct fruity scent.

Singha Draft Beer. Rich, distinctive Thai lager beer with a soft head.

Belgian white beer. Made from wheat, with a fragrant aroma of orange peel and coriander. Smooth flavor.

American lager beer. Light, easy-to-drink, refreshing flavor.

Japanese beer. Dry and crisp flavor (Super Dry). Refreshing and pairs well with food.

Small bottle of Singha beer. Rich lager flavor.

Premium Belgian lager beer. Balanced flavor, hoppy aroma.

Small bottle of wheat beer. Fragrant with fruit and spice notes.

Pink fruit beer. Sweet and sour raspberry flavor. Easy to drink.

German dark beer. Rich flavor, with notes of roasted malt and caramel.

Large bottle of Leo beer. Smooth, easy-to-drink flavor. Popular in Thailand.

Singha Reserve beer. Premium lager, aged longer. Deep and smooth flavor.

Large bottle of Heineken beer. World-standard premium lager flavor.

Green grape flavored soju. Sweet aroma, easy to drink, Korean style.

Peach flavored soju. Fragrant peach aroma, sweet and mellow.

White wine from New Zealand. Refreshing with citrus and herbal notes.

White wine from Marlborough, New Zealand. Refreshing and lively flavor.

Australian red wine, Shiraz grape variety. Rich flavor, with notes of berries and spices.

A red wine blend of Shiraz and Mataro. Complex and smooth flavor.

Sparkling wine. Refreshing flavor, fine bubbles. Perfect for celebrations.

Sparkling rosé wine. Beautiful color, fragrant red fruit aroma, refreshing taste.

World-class French champagne. Luxurious, complex, and balanced flavor.

Popular Thai brandy. Smooth flavor, aged in oak barrels.

Blended Scotch whisky, aged 12 years. Smooth flavor, with notes of honey and fruit.

Tennessee whiskey from America. Sweet aroma of caramel and vanilla, filtered through maple charcoal.

Johnnie Walker Black Label. Rich Scotch whisky with a distinctive smoky aroma.

Popular French cognac. Rich flavor, fragrant with wood and spice notes.

Johnnie Walker Gold Label. Smooth and mellow Scotch whisky, with a sweet honey aroma.

Single malt whisky, aged 12 years. Refreshing flavor with notes of pear and oak.

Premium cognac, aged for a long time, with a mellow, complex, and balanced flavor.

Plain water

Sparkling soda, used for mixing drinks.

Cola flavored soft drink

Cola flavored soft drink, sugar-free.

Lime flavored soft drink

Large bucket of ice

Promotion: Johnnie Walker Gold Label, 2 bottles at a special price.

Promotion: Johnnie Walker Black Label, 2 bottles at a special price.

Promotion: Regency brandy, 2 bottles (350ml each) at a special price.