menufans

Youth Noodles Yongsan Branch

Water and side dishes are self-serve.

Main Dishes

Janchi Guksu (Feast Noodles)
잔치국수
Made with the finest anchovies caught in the clean waters of the southern coast of Gyeongsang Province, the broth is clean and light with the secret recipe of a mother with 35 years of know-how.
Warm noodles with boiled somyeon in a clear anchovy broth, topped with garnish. It features a light and refreshing broth taste and is even more delicious with kimchi.
₩6,000~ ≈ $4.00
Bibim Guksu (Spicy Mixed Noodles)
비빔국수
Noodles mixed with spicy and sweet gochujang sauce and fresh vegetables. It features a stimulating taste that whets the appetite.
₩7,500~ ≈ $5.00
Jjolmyeon (Chewy Noodles)
쫄면
A dish where chewy and elastic noodles are mixed with spicy and sour sauce and vegetables. The chewy texture is very unique and pleasant.
₩8,000~ ≈ $5.00
Bibimbap
비빔밥
A representative Korean rice dish where various seasoned vegetables, meat, and a fried egg are placed on top of rice and mixed with gochujang.
₩8,500~ ≈ $6.00
Millstone Soy Milk Noodles
맷돌콩국수
Made with freshly ground Nonghyup beans from Korea
A refreshing summer delicacy where noodles are served in a rich soy milk broth ground with a millstone. The nutty and creamy taste is exquisite.
₩8,500 ≈ $6.00

Side Menu

Inari sushi
유부초밥
Sushi made by filling seasoned rice into sweet and savory braised tofu pockets. They are easy to eat in one bite and children love them.
₩2,000~ ≈ $1.00
Dumplings
만두
Dumplings filled with minced meat and vegetables. Dipped in soy sauce, you can enjoy the savory juice and umami.
₩2,000~ ≈ $1.00
Boiled Dumplings
물만두
Small, bite-sized dumplings boiled in water, characterized by their soft and moist texture.
₩4,000 ≈ $3.00

End of menu

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