Yongsan Kalguksu Noodle Restaurants

A refreshing and spicy kalguksu with various seafood. The chewy noodles and deep seafood broth create a harmonious flavor. It's even more delicious with kimchi.

A noodle dish based on a cool, savory soybean broth. It's characterized by its nutty and mild flavor. Enjoy it as a summer delicacy, and you can adjust the seasoning with salt or sugar to your preference.

A set menu that includes warm kalguksu and 1 serving of tender Suyuk. It's a satisfying meal, allowing you to enjoy two dishes at once.

1 serving of tender, boiled pork Suyuk. It's a great accompaniment to a main meal. It tastes even better with shrimp paste or ssamjang.

A hot pot dish made with fresh live octopus and various vegetables, simmered in a spicy and refreshing broth. The spicy and refreshing soup is exquisite. It's fun to cook the live octopus yourself as it simmers.

Tender, boiled pork Suyuk thinly sliced. It's characterized by its mild and moist texture. It's even more delicious when wrapped in lettuce with shrimp paste, ssamjang, garlic, etc.

A generous 1kg portion of tender pork Suyuk for two people to enjoy. Its moist and mild flavor is exquisite, perfect as a snack with drinks or as a side dish.

Fresh live octopus quickly stir-fried with a spicy sauce. The chewy texture of the octopus and the sweet and spicy sauce are a perfect match. It's especially popular as a snack with drinks.

A crispy savory pancake (pajeon) generously filled with seafood. You can enjoy the spicy and refreshing taste of jjampong in a pajeon. It's a perfect match with makgeolli.

A generous portion of Suyuk served on a platter, enough for two people to enjoy. Recommended for special gatherings or as a snack with drinks.

Korea's representative distilled liquor. It is characterized by a clear and clean taste and pairs well with various foods. It is usually consumed chilled.

A crisp and refreshing beer. It's great for quenching thirst and pairs especially well with spicy food.

A traditional Korean unfiltered rice wine made from fermented rice. It's smooth, sweet, and slightly carbonated. It pairs wonderfully with seafood pajeon and other dishes.

A variety of soft drinks. They help quench thirst or add a refreshing touch to your meal.