Yongho Nakji Pastel City Sadang Branch

A set menu featuring Nakgopse, Bossam, and Kalguksu. Nakgopse is a spicy hot pot with octopus (or small octopus), beef tripe, and shrimp. Bossam is boiled pork, and Kalguksu is hand-pulled noodles. Great for a generous meal.

Fresh octopus stir-fried in a spicy sauce. Cooked over direct heat for a smoky flavor. Great for mixing with rice.

Thinly sliced tender boiled pork. Enjoy the savory and mild flavor by wrapping it with kimchi or lettuce wraps.

A spicy and refreshing hot pot with fresh seafood and vegetables. The deep flavor of the ingredients melds as it simmers, making it great as a side for drinks or a hearty meal.

A hot pot with beef bulgogi and octopus. The combination of sweet and savory bulgogi sauce and chewy octopus is excellent, with a pleasant spicy broth.

A spicy hot pot generously filled with octopus, beef tripe, and shrimp. You can enjoy the harmonious flavors of seafood and meat.

A set menu featuring spicy stir-fried octopus served with tender bossam (boiled pork slices). Great for a hearty meal with rice.

Fresh octopus stir-fried in a spicy sauce over direct heat. The smoky flavor is intense, making it even more delicious when mixed with rice.

A spicy hot pot with octopus, beef tripe, and shrimp. The flavors of the ingredients blend to create a deep and rich broth.

A spicy hot pot with octopus, beef tripe, and shrimp. The combination of chewy tripe, tender octopus, and plump shrimp is excellent.

A spicy hot pot with octopus and shrimp. Characterized by its refreshing and spicy broth, recommended for seafood lovers.

A table setting with tender bossam (boiled pork slices), rice, and side dishes. Ideal for those who want a simple yet hearty meal.

A soup dish with chewy, hand-pulled kalguksu noodles. The warm and refreshing broth is comforting.

A 2-person set menu where you choose either Nakgopse or Nachase, served with 2 fried shrimp. Includes rice for a satisfying meal.

A 3-person set menu where you choose either Nakgopse or Nachase, served with 3 fried shrimp. Includes rice for a satisfying meal.

A 4-person set menu where you choose either Nakgopse or Nachase, served with 4 fried shrimp. Includes rice for a satisfying meal.

A set menu featuring Yongho Hot Pot served with 5 fried shrimp. Yongho Hot Pot is a spicy hot pot with fresh seafood and vegetables. Great for enjoying a rich seafood dish.

A set menu featuring Spicy Beef and Octopus Hot Pot served with 5 fried shrimp. Spicy Beef and Octopus Hot Pot is a hot pot with beef bulgogi and octopus. You can enjoy the harmony of meat and seafood.

A crispy and savory seafood pancake generously filled with octopus and shrimp. A representative pancake dish that pairs well with makgeolli or beer.

Crispy fried large and plump shrimp. Crispy on the outside and moist on the inside, it's a snack or side dish loved by everyone.

A traditional Gangwon Province dish made by rolling kimchi and pork filling in thinly fried buckwheat crepes. It's characterized by its spicy and savory taste.

A crispy pancake made with mashed potatoes and spicy seasoning. It's characterized by its savory and slightly pungent taste, pairing well with makgeolli (rice wine).

Crispy pork cutlet loved by children, served with a kids' drink. The tender meat and sweet sauce make it a popular choice for kids.

Mandu (dumplings) made with octopus filling. The chewy dumpling skin and the texture of the octopus are distinct, making it a good side dish.