Yi Jiu Jiu Er Chuan Shao Ju Jiu Wu - San Zhong Mei Shi San Zhong Xiao Ye San Zhong Ju Jiu Wu San Zhong Chuan Shao San Zhong Bi Chi

Tender young corn, crisp and sweet in texture, suitable for hot pot.

A Taiwanese specialty ingredient, a cake-like product made from rice and pork blood, with a soft, chewy texture when cooked.

Long, thin white mushrooms, crisp texture, very delicious after absorbing the soup.

Fried bean product with a porous texture, absorbs rich soup broth when cooked in hot pot.

Assorted fresh mushrooms, King Oyster mushrooms are Q-tender like abalone, shiitake mushrooms are fragrant, enhancing the soup's flavor.

Frozen tofu with a sponge-like internal structure, readily absorbs the rich flavors of the broth.

Sweet and crisp leafy vegetable, releases sweetness when cooked for a long time, making the broth more delicious.

Additional hot pot broth.

Hot pot stewed with pickled peeled chili peppers and chicken, the broth is slightly spicy and sweet, with a unique and appetizing flavor.

Chicken cooked with pure sake without water, resulting in a rich broth full of sake aroma, a traditional nourishing and warming dish.

Korean-style spicy and sour hot pot with pork slices and tofu, served with white rice, rich and flavorful, goes well with rice.

Individual hot pot including both seafood and meat, rich and diverse ingredients, served with white rice.

Fresh clams cooked with butter, rich creamy flavor, enhancing the sweet seafood taste of the clams.

Clams steamed with sake, with a light sake aroma, preserving the natural sweetness and flavor of the seafood.

Traditional Japanese soup, based on fermented soybean paste, savory, mellow, and smooth.

Clear soup made with fresh clams, clear broth, fresh and sweet taste.

Scallops topped with mentaiko sauce and baked, savory and rich sauce perfectly combined with tender scallops.

Deep-sea shrimp with a rosy color, delicate and sweet meat, flavor becomes more concentrated after grilling.

Large jumbo prawns, simply salt-grilled to preserve original flavor, firm and Q-tender meat, full of freshness.

Fresh raw oysters from Japan, sashimi grade, smooth and plump with a rich oceanic flavor.

Fresh oysters charcoal-grilled, retaining their delicious juices and adding a smoky aroma.

Deboned hairtail fish rolled and grilled, crispy outside and tender inside, easy to eat and delicate texture.

Fresh white shrimp grilled with salt, crispy shell and tender meat, simple seasoning brings out the natural sweetness of the shrimp.

Smoked bacon wrapped around tender scallops and grilled, bacon fat moistens the scallops, a blend of salty and savory.

Whole fresh squid salt-grilled, Q-tender and delicious with charcoal aroma, an excellent accompaniment to drinks.

Squid brushed with special sauce and grilled, rich sauce flavor, balanced sweet and salty, Q-tender texture.

Shishamo fish filled with roe, brushed with sauce and grilled, crispy body and rich roe texture.

Fresh clams grilled directly until they open, retaining their original savory broth.

Saury grilled with salt, crispy skin and tender meat, with a unique slightly bitter and sweet flavor, captivating.

Fish collar is rich in fat, crispy skin after salt grilling, tender and juicy meat inside.

Salmon collar is rich in fat, aromatic when grilled, tender and melts in your mouth.

Mackerel rich in fat, crispy skin and tender meat after salt grilling, firm meat with a unique aroma.

Saury is marinated, air-dried, and then grilled. The meat is more delicate and firm than fresh fish, with a concentrated and delicious flavor.

Sparkling drink with green apple sweet and sour aroma, refreshing taste, with or without alcohol option.

Rich Kyoho grape flavored sparkling drink, sweet and smooth, with or without alcohol option.

Combines the sweetness of lychee with the slight saltiness of rock salt, unique and refreshing flavor, with or without alcohol option.

A classic sweet and sour combination, honey balances the tartness of lemon, refreshing and thirst-quenching, with or without alcohol option.

Lemon's sourness paired with rock salt's saltiness, clean and crisp taste, perfect for pairing with grilled dishes, with or without alcohol option.

Unique aroma and sweet-sour taste of Shiso plum, elegant flavor, with or without alcohol option.

Famous Japanese plum wine brand, with Uji tea added, tea and plum aroma intertwined, elegant taste.

Classic Honkaku plum wine, no artificial flavors added, mellow plum flavor with balanced sweetness and sourness.

Refreshing yuzu aroma, more crisp than regular plum wine, easy to drink.

Plum wine brewed with whiskey as a base, combining the sweetness of plum with the barrel aroma of whiskey, rich in layers.

Plum wine blended with apple juice, richer fruit aroma, mellow taste.

Made with a large amount of domestic Japanese yuzu juice, extremely rich yuzu aroma, sweet, sour, and slightly bitter, refreshing flavor.

Brewed with high-quality Nanko plums, pure and rich plum flavor, mellow taste.

Plum wine with added honey, sweeter and smoother taste, suitable for those who prefer sweet flavors.

Plum wine brewed with distilled spirits as a base, unique style with refreshing hop aroma and plum sourness.

Classic whiskey soda highball, made with Suntory Kakubin whisky, strong carbonation, refreshing taste.

Honey and lemon added to a classic Highball, sweet and easy to drink, less of the whiskey's spiciness.

Highball with Shiso plum flavor, with a unique salty-sour plum aroma.

Scotch Blended Whisky, 12 years old, smooth taste with notes of dried fruit and spices.

Single Malt Whisky, balanced taste with nutty and fruity sweet notes.

Single malt whisky with rich layers, complex aromas of chocolate, citrus, and spices.

Fresh draft beer from Okinawa, Japan, crisp and smooth taste, fine foam, perfect with dishes.

Classic Japanese beer, rich malt aroma, mellow taste, clean finish.

Okinawan dark beer, with roasted malt aroma, but still crisp and not heavy.

Taiwan's most representative beer, with a unique Penglai rice aroma, slightly bitter with a sweet aftertaste.

Popular Taiwanese beer, low bitterness, crisp and smooth taste.

American Light Lager Beer, extremely refreshing and light taste, easy to drink.

World-famous American beer, clear body, crisp and refreshing taste.

Single malt brewed from a single variety of malt, purer malt aroma, golden and mellow taste.

Famous Dutch Pilsner beer, with unique fruity aroma and slightly bitter hop flavor.

A lighter version of Heineken, significantly reduced bitterness, smoother and lighter taste.

Japanese sake suitable for all occasions, mild taste, enjoyable hot or cold.

Large bottle of Japanese sake, suitable for group gatherings, mellow taste.

Sake stored at low temperatures, crisp and refreshing taste, with a light umami.

Bottled Junmai Nama Sake, fresh and crisp flavor, recommended chilled.

Brewed with 'King of Sake Rice', Yamada Nishiki, elegant aroma, delicate and deep taste.

Spicy and refreshing Nama sake, clean finish, suitable for pairing with heavier dishes.

Classic Japanese sake, balanced taste, widely accepted.

Sparkling low-alcohol sake with a sweet and sour taste like champagne, very popular.