menufans

Yeouido Saenggogi

여의도생고기

Origin of Ingredients Rice: Domestic Pork: Domestic Napa Cabbage: Domestic, China Beef: Domestic Cattle Pork Ribs: Domestic, USA Red Pepper Powder: China

Lunch Menu

Meal Sets

(2 people and above)

Marinated Pork Ribs Set Menu
돼지갈비양념정식
A set menu consisting of marinated grilled pork ribs, rice, and side dishes. The sweet and savory marinated pork ribs are the main feature. It's a hearty meal served with warm rice.
₩8,000 ≈ $5.00
Pork Set Menu
돼지고기정식
A set menu including grilled pork, rice, and side dishes. It's perfect for enjoying savory pork wrapped in fresh lettuce. A convenient meal for lunchtime.
₩8,000 ≈ $5.00
Spicy Stir-fried Pork
제육볶음
(Available for 1 person)
Pork and vegetables stir-fried in a spicy and sweet sauce. The combination of chewy pork and crisp vegetables is excellent. It's even more delicious when mixed with rice.
₩7,000 ≈ $5.00
Beef Bulgogi
소불고기
(Ttukbaegi, available for 1 person)
Thinly sliced beef marinated in a sweet and savory soy sauce-based marinade and grilled over fire. It features the tender texture of beef and a deep, flavorful marinade. Enjoy it with rice or wrap it in lettuce.
₩8,000 ≈ $5.00

Stews

Doenjang Jjigae (Soybean Paste Stew)
된장찌개
A savory and deep-flavored stew made with Korea's representative traditional soybean paste. It contains various ingredients such as tofu, mushrooms, and vegetables. It's a Korean soul food served with warm rice.
₩6,000 ≈ $4.00
Cheonggukjang (Rich Soybean Paste Stew)
청국장
A rich and savory stew made with 'Cheonggukjang' (fermented soybean paste). It has a unique, deep, and intense aroma and flavor. It's even more delicious when mixed with rice.
₩7,000 ≈ $5.00
Kimchi Jjigae (Kimchi Stew)
김치찌개
A representative Korean stew made with well-fermented kimchi and pork. It has a sour and spicy broth and is known as a 'rice thief' for how well it pairs with rice.
₩7,000 ≈ $5.00
Spicy Beef Stew
소고기얼큰탕
A hearty stew made with beef and various vegetables, seasoned to be spicy and refreshing. It's characterized by its sharp yet deep flavor and is also popular as a hangover cure.
₩7,000 ≈ $5.00

Beef

Sauce Special
소스페셜
800g
A special assortment composed of carefully selected, premium beef cuts. Served in a generous 800g portion, it's ideal for sharing among multiple people. Experience the essence of juicy, flavorful beef.
₩125,000 ≈ $85.00
Whole Cow
소한마리
800g
An assortment menu allowing you to taste various beef cuts at once. It includes popular cuts like sirloin and ribeye. Enjoy a generous 800g portion.
₩99,000 ≈ $68.00
Half Cow
소반마리
400g
Half portion of the 'Whole Cow' set, allowing you to enjoy various beef cuts without feeling overwhelmed. At 400g, it's suitable for 2-3 people.
₩62,000 ≈ $42.00
Regular Cuts
일반부위
200g (Deungsim, Galbisal, Chadolbagi)
A menu offering popular beef cuts in 200g portions. Enjoy the tenderness of sirloin, the richness of ribeye, and the chewiness of chadolbagi all at once.
₩30,000 ≈ $20.00
Special Cuts
특수부위
200g (Kkotdeungsim, Seolhwa, Chima, Tosi)
Assortment of special beef cuts, served in 200g portions. Enjoy the well-marbled 'Kkotdeungsim' (Ribeye), 'Seolhwa' (Snowflake) cut resembling snowflakes, and 'Chima' and 'Tosi' cuts with rich meat flavor.
₩35,000 ≈ $24.00
Anchangsal (Beef Skirt Steak)
안창살
200g
A rare cut from the cow, yielding only a small amount, known for its chewy yet tender texture. Served in 200g portions, it boasts a rich meat aroma and abundant juices.
₩43,000 ≈ $29.00
Shrimp Meat
새우살
150g
A special cut from the sirloin area, named after its resemblance to a shrimp's shape. Served in 150g portions, its excellent marbling provides a tender texture and rich, nutty flavor.
₩50,000 ≈ $34.00

Pork

Whole Pig
돼지한마리
800g
A generous assortment of popular pork cuts like Samgyeopsal, Moksal, and Hangjeongsal, served in an 800g portion. Enjoy the rich and chewy flavors of pork all at once.
₩55,000 ≈ $38.00
Half Pig
돼지반마리
400g
Half portion of the 'Whole Pig' set, allowing you to enjoy popular pork cuts in a 400g portion without feeling overwhelmed. Suitable for 2-3 people.
₩29,000 ≈ $20.00
Pork
돼지고기
200g (Samgyeopsal, Ogyeopsal, Moksal)
Enjoy popular, savory, and chewy pork cuts like Samgyeopsal, Ogyeopsal, and Moksal in 200g portions. It tastes even better grilled over charcoal.
₩14,000 ≈ $10.00
Special Cuts
특수부위
200g (Hangjeongsal, Gabrisal)
Offers 200g portions of pork cuts with unique textures and flavors, such as Hangjeongsal and Gabrisal. They are chewy, savory, and have a distinct aroma.
₩17,000 ≈ $12.00
NEW Chewy Pork Cut
NEW 꼬들살
200g
A new special pork cut, characterized by its chewy texture, as the name suggests. Served in 200g portions, its savory and chewy flavor intensifies as it cooks.
₩14,000 ≈ $10.00

Meal Sets

Cheonggukjang (Rich Soybean Paste Stew)
청국장
A rich and savory stew made with 'Cheonggukjang' (fermented soybean paste). It has a unique, deep, and intense aroma and flavor. It's even more delicious when mixed with rice.
₩7,000 ≈ $5.00
Spicy Stew
얼큰탕
A stew made with various ingredients in a spicy and refreshing broth. It has a deep and sharp flavor, perfect for relieving fatigue. It can be enjoyed as a hearty meal with rice.
₩8,000 ≈ $5.00
Kimchi Jjigae (Kimchi Stew)
김치찌개
A representative Korean stew made with well-fermented kimchi and pork. It has a sour and spicy broth and is known as a 'rice thief' for how well it pairs with rice.
₩7,000 ≈ $5.00
Mul/Bibim Naengmyeon (Cold/Spicy Mixed Noodles)
물/비빔냉면
Choose between Mul-naengmyeon (cold buckwheat noodles in a chilled broth) and Bibim-naengmyeon (buckwheat noodles mixed with spicy sauce). It's a great palate cleanser after a meat meal.
₩6,000 ≈ $4.00
Nurungji (Scorched Rice)
누룽지
A savory and easily digestible porridge made by boiling scorched rice scraped from the bottom of a pot. It features a soft texture and a subtle sweetness, providing comfort to your stomach.
₩4,000 ≈ $3.00

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