Hitsumabushi
히츠마부시
(Nagoya-style Freshwater Eel Rice Bowl)
Nagoya-style freshwater eel rice bowl with well-grilled freshwater eel on top of rice. First, savor the original taste of eel and rice. Second, enjoy it cleanly with seaweed flakes, green onions, and fresh wasabi. Third, pour ochazuke broth over it for a savory and light taste. Finally, enjoy it once more in the way you liked best.
₩25,000
≈ $17.00
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