WaQ Yakiniku & Shabu The Garden

A5 Wagyu beef from Ibaraki Prefecture. Beautiful marbled fat. Melts in your mouth. Grilled over charcoal to bring out the sweet, fragrant flavor of the beef.

Wagyu beef with good marbling, cut into bite-sized pieces. Juicy and aromatic when grilled.

Diced Wagyu beef. Enjoyable to chew, full bite. Grilled to a slight char on the outside while remaining juicy inside.

Wagyu beef prepared Tataki style: quickly seared on the outside, thinly sliced, served with side dishes. Refreshing taste.

Short rib with rich flavor, tender texture, and marbling. Fragrant and rich when grilled.

Lamb ribs marinated in Mala sauce. Spicy, numbing, and aromatic with spices. Effectively removes the gamey smell of lamb.

Lamb ribs marinated in black pepper sauce. Spicy and peppery, pairs well with lamb.

Wagyu beef marinated in a jar (Tsubo) for deep sauce penetration. Rich flavor when grilled.

Japanese jar-marinated pork. Marinated until tender and flavorful. Delicious when grilled hot.

Black Angus beef, renowned for its tenderness and distinct beef flavor.

Australian Wagyu short rib. Springy texture and rich flavor. Delicious when grilled to perfection.

Premium neck cut beef. Smooth, tender red meat with light marbling. Naturally sweet beef flavor.

Beef tongue marinated in Momi sauce. Grilled to a crispy, enjoyable chew with sauce flavor infused into the meat.

Top hip cut beef with less fat. Suitable for those who prefer a pure meat flavor.

High-quality Australian Wagyu beef. Tender with beautiful marbling. Smooth texture.

Premium belly cut with abundant marbling. Melts in your mouth when grilled. A popular yakiniku cut.

Australian Karubi beef. Rib meat with good marbling and tenderness. Grilled to a unique aroma.

Neck cut beef with beautiful marbling. Tender and rich in flavor.

Very tender beef short rib with juicy marbling. Grilled to a fragrant, moist, and succulent finish.

Chuck tail with beautiful marbling. Springy and slightly chewy texture. Rich flavor.

Chuck flap with a central tendon. Grilled to a crispy tendon with tender, juicy meat.

Hotate scallops served in 3 flavors in one set, offering a variety of tastes.

Thick-cut Kurobuta pork steak. Tender and juicy, grilled to a fragrant finish.

Scallops with Tare sauce. Grilled to a sweet and savory perfection.

Scallops grilled with cheese and tobiko. Rich, salty, cheesy flavor with the crunch of tobiko.

Mixed vegetable yums (namul) in Korean style. Fragrant sesame oil flavor.

Japanese-style raw beef salad, seasoned with special sauce, mixed with a raw egg yolk. Rich and savory flavor.

Clear soup with abalone mushrooms. Savory and soothing.

Crispy fried fish salad on fresh greens with a refreshing sweet and sour dressing.

Vegetable salad shaped like Mt. Fuji, served with a delicious dressing.

Fresh giant squid. Chewy texture. Fragrant when grilled.

High-quality Black Angus beef with excellent tenderness and beef flavor.

Rib meat with marbling. Juicy when grilled.

Large river prawns, firm meat. Grilled over charcoal for a smoky flavor and rich prawn butter.

Fresh scallops, sweet and bouncy. Delicious grilled with butter or plain.

Thick-cut fresh salmon fillet. Tender and rich in fish flavor when grilled.

New Zealand Mussels. Large, full pieces with a chewy texture.

Norwegian mackerel. Firm, fatty meat. Grilled to crispy skin and fragrant.

Crispy shredded cabbage salad with a well-balanced dressing. A great palate cleanser.

Beef tongue marinated in Momi sauce. Sauce flavor infused into the meat, enjoyable to chew when grilled.

Pork belly marinated in Mala sauce. Grilled until charred, with a spicy and numbing flavor.

Pork belly seasoned with salt. Grilled until crispy outside and tender inside, with natural salty and rich flavor.

Premium pork sausage. Firm, bouncy texture, crispy skin. Delicious when grilled hot.

Seasoned pork ham. Lightly grilled with a smoky aroma.

Basic rib eye beef. Tender with marbling, easy to grill and eat.

Kurobuta pork. More tender than regular pork, with a natural sweetness.

Smoked pork belly slices. Grilled until crispy and charred, melts in your mouth.

Mongolian-style ham. Rich flavor, firm texture, enjoyable to chew.

Bouncy chicken sausage. Grilled until the skin is taut. Delicious and easy to eat.

Fresh pork liver. Grilled to the right doneness, tender, not tough.

Tender marinated chicken. Grilled to crispy skin and juicy meat.

Marbled beef or shank with tendon. Grilled to a chewy, crispy texture.

Tender chicken breast, healthy, low-fat. Easy to grill.

Fresh squid, scored. Grilled to a tender, bouncy texture. Served with seafood dipping sauce.

Fresh river prawns, grilled in their shells until fragrant. Sweet and bouncy meat.

Assorted fresh vegetables for grilling, such as pumpkin, carrot, onion, and mushrooms.

Boiled edamame with salt. Enjoyable as a snack while waiting for food.

Fresh, crisp cos lettuce. Delicious for wrapping grilled meat with dipping sauce.

Sliced onion. Grilled to bring out its natural sweetness.

Thinly sliced pumpkin. Grilled until soft, sweet, and buttery.

Fresh king oyster mushrooms. Firm, chewy texture. Delicious when grilled.

Side vegetable set: fresh long beans and carrots.

Sweet corn segments. Grilled until sweet and delicious.

Carrot slices or rounds. Grilled to bring out its natural sweetness.

Fragrant garlic fried rice with a well-balanced flavor. Pairs perfectly with grilled meat.

Steamed Japanese rice. Soft, sticky grains.

Hot Japanese miso soup with mushrooms and seaweed. Soothing and flavorful.

Spicy and sour pickled kimchi. Cuts through the richness of grilled meat.

Mixed vegetable yums (namul) in Korean style. Fragrant sesame oil flavor.

Rich green tea ice cream served with sweet red bean paste.

Rich chocolate ice cream topped with red bean paste.

Sweet vanilla ice cream served with red bean paste.

Strawberry ice cream, sweet and sour, balanced with the sweetness of red bean paste.

Unlimited refill drinks. Choose and change flavors as desired.

Sweet and refreshing longan juice with chewy longan pieces.

Soda drink with lychee and lemon flavors. Sweet, sour, and fizzy.

Special drink with chewy coconut jelly.

Green winter melon juice. Sweet, fragrant, and refreshing. Quenches thirst.

Bottled Purified Water

Singha Beer. Thailand's lager beer with a distinctive rich taste.

Asahi Beer from Japan. Deep, smooth, easy-drinking, refreshing Super Dry taste.

Kirin Beer from Japan. Smooth, mellow taste with a hop aroma.

Cass Beer from Korea. Refreshing and fizzy, perfect with BBQ.

Green Grape Soju. Sweet, easy to drink, popular from Korea.

Grapefruit Soju. Sweet and sour, refreshing taste.

Strawberry Soju. Sweet and mellow aroma.

Original Soju. Smooth and clean taste. Vintage bottle design.

Japanese sake. Smooth taste, floral aroma, easy to drink.

Japanese plum wine. Sweet and sour taste, with a clear plum aroma.