UridohambunGooWoobose Airport Branch

Beef Rib Finger Meat is lean meat from the rib section of the cow, boasting a chewy texture and rich juices. It's a popular cut in Korean barbecue, primarily enjoyed grilled.

The Special 1kg Pork Neck/Pork Belly set allows you to enjoy both pork neck and pork belly, the most beloved cuts of pork in Korea. Pork neck is lean and chewy, while pork belly has a perfect balance of fat and lean meat, making it savory and tender. It's great grilled with ssam vegetables.

Samsami 700g Assorted Pork Neck is a set that allows you to enjoy pork neck in various forms. Pork neck is characterized by its lean, meaty texture with less fat, and its unique flavor is enhanced when grilled over charcoal.

Scored Pork Belly is a dish featuring thick pork belly with scores cut into it, allowing the marinade to penetrate better and resulting in an even more tender texture. The harmonious blend of fat and lean meat is exquisite, and it's even more delicious when grilled until crispy and wrapped in lettuce.

180g Pork Loin/Neck is lean meat from the back or neck of the pig. It's low in fat and has a clean taste, making it a healthy option for grilling. It has a satisfying chew and a characteristic savory flavor.