Thick Charcoal Grilled Raw Meat

Thickly sliced and scored pork belly. It's savory and chewy, and even more delicious when grilled over charcoal. Enjoy it with lettuce wraps, garlic, and ssamjang.

A special cut between pork neck and sirloin. It's tender, juicy, and great for grilling. Try its unique flavor with a light dip in salt.

Pork neck with a chewy and tender texture due to the balanced ratio of fat and lean meat. Enjoy its fragrant flavor grilled over charcoal. Try grilling it with kimchi and garlic.

A special cut from a pig, available in small quantities, characterized by its crisp and chewy texture. The savory fat and lean meat combine to offer a luxurious taste. Enjoy it cleanly with wasabi.

A set allowing you to taste various cuts of thick pork in a 1kg portion. It's great for a group to enjoy generously together. Taste various cuts at once.

Pork ribs marinated in a sweet and savory sauce. Its tender and moist texture makes it a flavor that everyone, young and old, will love. It's a hearty meal with rice.

The finest Hanwoo beef sirloin, with excellent marbling, offering a tender and savory taste. Its rich juices make it ideal for grilling. Enjoy the original flavor of Hanwoo beef with just a pinch of salt.

This is Hanwoo beef rib-eye, attractive for its chewy yet tender texture. It is characterized by its savory aroma and rich flavor. Enjoy its juicy flavor grilled over charcoal.

Hanwoo beef rib-eye marinated in a special sauce, with an excellent sweet and savory flavor. The sauce deeply penetrates the meat, delivering a tender and umami taste. It's even more delicious with rice.

Thinly sliced Hanwoo beef brisket with a strong savory flavor. It can be quickly grilled to enjoy a tender and chewy texture. It pairs well with shredded green onions or vegetables.

A platter set allowing you to taste various cuts of Hanwoo beef in a 600g portion. It's great for a group to experience different Hanwoo flavors together. Recommended for special occasions.

Freshly minced Hanwoo beef mixed with seasoning. It's characterized by its sweet and savory taste and tender texture. It's good as a side dish with drinks or as a special treat.

A representative Korean stew made with well-fermented kimchi and pork. Its spicy and sharp taste is good to eat with rice. It's also good for hangovers.

A traditional Korean stew made with savory soybean paste, vegetables, and tofu. Its deep and mild flavor is good to enjoy with meat. It's a hearty meal option.

You can choose between Mul Naengmyeon (cold noodle soup in a clear broth) and Bibim Naengmyeon (spicy mixed noodles). They are good for cleansing your palate after eating meat. Add vinegar and mustard to your taste.

Warm, freshly cooked rice. It's good to eat with other dishes. Enjoy a hearty meal with stew.