The Chef In Zelkova

Name: The Chef In Zelkova
Address: 1028-2 Unjung-dong, Bundang-gu, Seongnam-si, Gyeonggi-do, South Korea
Price range: ₩39000 - ₩98000

★ 4.4 (197) 📍 1028-2 Unjung-dong, Bundang-gu, Seongnam-si, Gyeonggi-do, South Korea

Course Menu

Lunch Course A

런치코스 A

Balsamic Dressing Salad Apple Pumpkin Porridge Assorted Grilled Vegetables (Onion, Potato, Broccoli, Pumpkin) Lemon Butter Grilled Medium Prawns (2 pcs) Grilled Salmon (Smoked) Stir-fried Bean Sprouts Garlic Butter Slices Korean Beef Tenderloin Steak with Stir-fried Mushrooms Kimchi Teppanyaki Fried Rice Dessert (Coffee, Tea) ※ Lunch courses are not available on weekends and public holidays. (Until 3:00 PM)

A lunch-exclusive teppanyaki course where you can enjoy Korean beef tenderloin steak, smoked salmon, and various grilled vegetables. It includes porridge, salad, and kimchi teppanyaki fried rice for a satisfying meal.

₩39,000 ≈ $27.00

Lunch Course B

런치코스 B

Balsamic Dressing Salad Apple Pumpkin Porridge Assorted Grilled Vegetables (Onion, Potato, Broccoli, Pumpkin) Lemon Butter Grilled Medium Prawns (2 pcs) Grilled Salmon (Smoked) Grilled Scallop Skewers Stir-fried Bean Sprouts Garlic Butter Slices Korean Beef Tenderloin Steak with Stir-fried Mushrooms Kimchi Teppanyaki Fried Rice Dessert (Coffee, Tea) ※ Lunch courses are not available on weekends and public holidays. (Until 3:00 PM)

A premium lunch course that is even more abundant with the addition of grilled scallop skewers to Lunch Course A. You can enjoy Korean beef steak and fresh seafood teppanyaki at a reasonable price.

₩43,000 ≈ $29.00

Teppanyaki Course A

철판 A코스

Balsamic Dressing Salad Pumpkin Porridge Seasonal Grilled Vegetables (Onion, Potato, Eggplant, Broccoli, Pumpkin) Grilled King Prawns Grilled Chilean Sea Bass Grilled Scallop Skewers Garlic Butter Slices Beef Tenderloin Steak with Stir-fried Mushrooms Stir-fried Bean Sprouts Teppanyaki Fried Rice Dessert (Coffee, Tea)

A traditional teppanyaki course featuring a variety of seafood such as king prawns, Chilean sea bass, and scallop, paired with tender beef tenderloin steak. It concludes with fresh seasonal vegetables and teppanyaki fried rice.

₩73,000 ≈ $50.00

Teppanyaki Course B

철판 B코스

Balsamic Dressing Salad Pumpkin Porridge Seasonal Grilled Vegetables (Onion, Potato, Eggplant, Broccoli, Pumpkin) Grilled King Prawns Grilled Chilean Sea Bass Grilled Scallop Skewers Garlic Butter Slices Beef Tenderloin Steak with Stir-fried Mushrooms Grilled Abalone Grilled Lobster Stir-fried Bean Sprouts Teppanyaki Fried Rice Dessert (Coffee, Tea)

A top-tier teppanyaki course including grilled abalone and lobster, perfect for a luxurious meal on a special occasion. Enjoy a variety of seafood and steak prepared with the chef's teppanyaki skills.

₩98,000 ≈ $67.00

End of menu

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