Tam Pak Perd Charoen Nakhon 18 Branch

Mixed Pork Jaew Hon Set, delicious broth fragrant with herbs, served with fresh vegetables and spicy Jaew dipping sauce.

Pork neck marinated with spices and grilled to perfection, tender and flavorful. Served with Jaew dipping sauce.

Papaya Salad Platter with abundant fresh seafood, intensely flavorful.

Fresh Salmon Salad, intensely savory dressing, fragrant with fermented fish sauce, perfectly spicy and sour.

Spicy Creamy Tom Yum Soup with Mama Noodles and toppings, served in a hot pot

Fresh Oysters served with condiments, chili paste, fried shallots, and 'Krathin' leaves

Fresh, bouncy shrimp marinated in seasoned fish sauce, with a balanced salty-sweet flavor. Served with seafood dipping sauce.

Papaya Salad served on a platter with generous toppings and large pieces of crispy pork

Spicy and savory Lao Style Papaya Salad with fermented fish sauce, served on a large platter with various side dishes.

Papaya Salad Platter with abundant ingredients, special with fresh shrimp and salmon, intensely spicy flavor.

Well-balanced Thai Papaya Salad, sweet and sour, no fermented fish sauce, with peanuts and dried shrimp

Thai Papaya Salad with Salted Crab, adding saltiness and aroma from the crab

Well-balanced Thai Papaya Salad with Salted Egg for added richness and texture

Crispy Sweet Corn Papaya Salad with Salted Egg, sweet, sour, creamy, and salty flavors

Thai Papaya Salad topped with large crispy pork pieces, crunchy and delicious

Thai Papaya Salad with Grilled or Fried Pork, pounded in the mortar to blend flavors

Thai Papaya Salad with Fresh Horse Crab, sweet meat, easy to eat, refreshing taste

Spicy and savory Lao Style Papaya Salad with fragrant fermented fish sauce, intensely flavorful.

Popular Papaya Salad with both salted crab and fermented fish sauce, salty, spicy, and savory.

Lao Style Vermicelli Papaya Salad, mixed until the dressing is absorbed into the noodles

Cucumber used instead of papaya, pounded with crab and fermented fish sauce, resulting in a juicy and crisp texture.

Green or unripe mango pounded with crab and fermented fish sauce, intensely sour and satisfying.

Papaya Salad with Crab, Fermented Fish Sauce, and Vermicelli, increased portion for extra flavor

A mix of Thai and Lao Papaya Salad, with the sweetness of Thai and the aroma of fermented fish sauce from Lao style.

Papaya Salad with Pickled Mussels, distinct sour and salty taste

Papaya Salad with various ingredients such as vermicelli, bamboo shoots, pickled vegetables, shellfish, and 'Krathin' seeds, intensely flavorful.

Vermicelli Salad topped with crispy pork cracklings for an enjoyable crunchy texture

Lao Style Papaya Salad with Firm Pork Sausage, delicious and well-matched

Long Bean Papaya Salad with Grilled Cow Neck Pork, savory, salty, and spicy flavor

Spicy Sour Soup with Chicken Feet, tender and flavorful

Spicy Vermicelli Salad with Rich Ingredients

Papaya Salad with Fermented Fish Sauce and Blanched Cockles, sweet and juicy

Vermicelli Salad with Blanched Cockles, savory flavor infused into the noodles

Papaya Salad with Crab and Fermented Fish Sauce, with fresh bouncy shrimp, spicy and savory.

Long Bean Papaya Salad with Cockles, crispy and sweet in one bite

Vermicelli Salad with Crispy Pork Topping

Papaya Salad with Bamboo Shoots and Fresh Shrimp, unique flavor

Mama Noodles Salad with Crispy Mama Noodles and Fresh Shrimp, fun to chew

Spicy and savory Lao Style Papaya Salad with fermented fish sauce and fresh shrimp

Long Bean Papaya Salad with Crispy Pork

Spicy Mama Noodles Salad with abundant ingredients

Vermicelli Salad with Blanched Shrimp, shrimp is bouncy and crisp

Crispy lotus stems pounded with fresh shrimp, pairs well with fermented fish sauce.

Lotus Stem Papaya Salad with Blanched Cockles

Fresh Shrimp Papaya Salad, enhanced with a whole salted egg yolk for richness and texture

Vermicelli Salad with Fresh Salmon

Intense Lao Style Papaya Salad with Fermented Fish Sauce and Fresh Salmon

Papaya Salad with Fermented Fish Sauce and Fresh Horse Crab

Jungle Papaya Salad with complete ingredients, including fresh seafood

Vermicelli Salad with Mixed Seafood

The restaurant's signature Papaya Salad, packed with various fresh seafood.

Crispy Lotus Stem Salad with Fresh Salmon

Papaya Salad Platter served with crispy pork and many side dishes

Large Lao Style Papaya Salad Platter with complete side dishes

Mixed Seafood Papaya Salad Platter, satisfying for seafood lovers

Premium Papaya Salad Platter with abundant fresh shrimp and salmon

Shredded Bamboo Shoots seasoned with Larb spices and 'Nam Ya Nang' broth, roasted rice powder aroma

Cooked Minced Pork seasoned with chili, lime, fish sauce, and roasted rice powder, fragrant with herbs

Soft Boiled Pork Liver, seasoned as Larb, naturally sweet from the liver

Minced Duck Salad, intensely flavored with spices to eliminate gaminess

Sliced Grilled Cow Neck Pork with Spicy Dipping Sauce, roasted rice powder aroma

Tender Pork Slices seasoned with Nam Tok dressing

Diced Salmon Salad, Thai-style Larb seasoning, perfectly blended flavors

Isaan Curry with 'Nam Ya Nang' broth and 3 types of mushrooms, mellow flavor, easy to drink.

Isaan Style Spicy Bamboo Shoot Soup with 'Nam Ya Nang' broth and various vegetables

Tender Pork Rib Soup, slow-cooked until tender, seasoned sour and spicy, fragrant with herbs

Super Chicken Feet Soup, stewed until meltingly tender, intensely flavorful broth.

Spicy Tom Yum Soup (Creamy or Clear) with Fresh Shrimp, sour, spicy, and fragrant with Tom Yum herbs

Spicy Sour Soup with Crispy Pork Tendon, chewy and flavorful

Tom Yum Hot Pot with Mama Noodles and toppings, suitable for sharing

Crispy Fried Chicken Tendons, enjoyable to chew

Fried King Oyster Mushrooms or mixed mushrooms coated in fragrant fish sauce

Crispy Fried Chicken Wings, tender inside, marinated with fragrant fish sauce

Firm Pork Sausage, fried until the skin is taut, fragrant and delicious

Fried Larb Pork Balls, intensely flavored

Crispy Fried Marinated Duck Bills, enjoyable as a snack

Fried Pork Sausage, served with fermented fish sauce and fresh vegetables

Marbled Grilled Cow Neck Pork, tender and juicy

Large Crispy Pork Slices with Fish Sauce Glaze

Fatty Salmon Belly, deep-fried until crispy, served with dipping sauce

Hot Steamed Sticky Rice in a Bamboo Basket

Jasmine Fragrant Rice

Vermicelli Noodles, served with papaya salad or curry sauce

Boiled Egg

Salted Preserved Duck Egg

Crispy Fried Pork Skin

Bottled Drinking Water

Bubbly Carbonated Beverages

Plain Ice in a Glass

Ice bucket for sharing

Fried Rice with Egg and Pork, seasoned to perfection

Fried Rice with Egg and Shrimp

Rice topped with Stir-fried Minced Pork with Holy Basil, spicy and fragrant with basil leaves

Rice topped with Stir-fried Fresh Shrimp with Holy Basil

Rice topped with Stir-fried Crispy Pork with Holy Basil

Rice topped with Stir-fried Shrimp with Chili, Garlic, and Salt, fragrant, salty, and spicy.

Rice topped with Crispy Pork Stir-fried with Chili and Salt

Fried Egg