Sushi platter

This is a Junmai Daiginjo sake, polished to 48% of its original rice. It features a rich aroma, a sweet taste that fills the mouth, and a refreshing, delicate finish. Best enjoyed chilled with Japanese cuisine.

A Junmai Daiginjo Nama Sake polished to 60%. Unheated, it is fresh and fragrant. It has a sweet and refreshing taste and is the flagship premium sake of the Hanayama brand. Recommended to be served chilled for the best flavor.

A Junmai Daiginjo sake polished to 60%. Its subtle aroma and taste blend exquisitely, offering a refreshing acidity and charming flavor. It's not too heavy, making it enjoyable throughout a meal.

A Junmai Daiginjo sake made from Yamada Nishiki rice polished to 65%. Based on the firmness and deep sweetness of the rice, it has a stable flavor and a smooth finish. Enjoy it with Japanese cuisine at an appropriate temperature.

A Junmai Daiginjo sake polished to 55%, it boasts a clean, subtle aroma as if filtered by nature, and a transparent, refreshing taste. Its crisp finish makes it a great pairing for various Japanese dishes.

A Tokubetsu Junmai Ginjo sake using Yamada Nishiki rice. Rich umami and sweetness spread in the mouth, balanced by a slightly bitter yet delicate finish. A perfect choice to enhance the flavors of your meal.

A Daiginjo Tokubetsu Junmai sake polished to 55%. It is overwhelmingly rich in sweetness, characterized by a mochi-like softness and freshness. A premium sake perfect for special occasions.

A Junmai sake polished to 60%. It has a refreshing aroma like nama sake that subtly spreads, and a crispness like its green label with a smooth acidity. It pairs well with Japanese cuisine when served chilled.

A Junmai sake polished to 65%. It has a dry yet cool taste, offering a refreshing flavor with a Sake Meter Value of +10. Recommended for those who prefer a clean taste.

A Junmai Daiginjo sake polished to 60%. The smooth ginjo aroma and melon notes obtained during fermentation blend to create a special taste and a light sweetness. Savor the deep, rich aroma.

A Junmai sake polished to 65%. It has a rich fruity aroma and a smooth yet sharp quality. Characterized by its refreshingness and delicate umami, it pairs well with various dishes.

A Junmai sake polished to 65%. It has a refreshing and crisp taste, with a notable harmony of umami and smoothness. Its name, similar to Miyasaka Mishimosu, makes it a good match for Japanese meals.

A Junmai sake polished to 65%. Famous as a Kazaki sake from Nagano's unique origin, it features a clean finish and a splendid aroma. A cost-effective Junmai-shu, enjoyable on various occasions.

A Junmai sake made with Yamada Nishiki rice from Osaka. It retains the rich flavor of the rice and is one of Japan's representative sakes, pairing exceptionally well with Japanese cuisine. It can also be enjoyed warm.

A distilled soju made in the traditional Korean style. Made primarily from rice, it has an alcohol content of 25%. It is characterized by its smooth finish and clean taste, and is excellent diluted with ice or used in cocktails.

A distilled soju aged in oak barrels, characterized by its subtle aroma and smooth taste. Made primarily from rice, it boasts a deep flavor and is a luxurious traditional Korean liquor. Enjoy it chilled straight or on the rocks.

A cocktail made by mixing whiskey with soda water. It is refreshing and cool, allowing you to enjoy the whiskey's flavor lightly. Served chilled in a glass filled with ice, it pairs well with light meals or snacks.

Kirin Beer, one of Japan's leading beers. It features a clean and crisp taste with moderate bitterness and a balanced flavor. Enjoy it chilled with any meal without hesitation.

Japan's iconic 'Super Dry' beer. It features a clean and dry taste with excellent refreshment, perfect for quenching thirst. Enjoy it chilled with oily dishes or light snacks.

Sparkling water from France. It is rich in minerals and highly refreshing, with no distinct taste or aroma, making it ideal for stimulating the palate during meals or for a refreshing drink. It can also be enjoyed with a slice of lemon.

A sweet and fizzy carbonated beverage. It is cool and refreshing, and a globally loved drink. Best enjoyed chilled with ice, it's a versatile choice that pairs well with any meal.