Signature Flying Fish Soup
招牌飛魚湯
Basic Soup Base
A refreshing broth made with flying fish as the base. It has a light oceanic flavor and sweetness, perfect for complementing the natural taste of seafood and vegetables.
Sui Chuan Xiao Nong Guo Wu
Sui Chuan Xiao Nong Guo Wu
穗川小農鍋物
Sui Chuan Small Farmer Hot Pot Minimum order per person is one set meal. Children between 120cm and 150cm sharing a pot have a minimum charge of $150 NTD. Children over 150cm must order a set meal. Set meals include soup base, vegetable platter, main course, side dish (rice/noodles/glass noodles/instant noodles/egg, choose one), and dessert. All meat portions are weighed electronically. While thickness may vary slightly, the total weight is guaranteed. We charge a 10% service fee.
★ 4.3
(874)
$$Moderate
Soup Bases
All set meals include a soup base. Some soup bases require an additional charge.
Flying Fish Spicy Soup
飛魚麻辣湯
A soup base combining flying fish broth with a special spicy sauce. Spicy and invigorating with a rich texture, suitable for those who enjoy strong flavors.
TWD79
≈ $3.00
Spicy Milk Soup
麻奶湯
Spicy soup base blended with milk or cream. Spicy with a rich milky flavor, smooth and mellow.
TWD79
≈ $3.00
Japanese Soy Milk Soup
日式豆乳湯
Made with unsweetened soy milk and broth. The soup is rich and fragrant with soy, especially good with vegetables and pork.
TWD69
≈ $2.00
Homemade Aged Kimchi Soup
私房老泡菜湯
Simmered with spicy and crisp aged kimchi. The soup is sour, fragrant, and appetizing with a unique flavor.
TWD69
≈ $2.00
Sukiyaki (with egg)
壽喜燒(附蛋)
Japanese sweet and savory soy sauce flavored soup base, served with an egg. Perfect for dipping meat slices after dipping in egg for a smoother taste.
TWD39
≈ $1.00
Qi-Boosting Herbal Soup
補氣藥膳湯
A nourishing soup base simmered with various Chinese medicinal herbs. It has a herbal fragrance, warming the stomach and body.
TWD39
≈ $1.00
Lamb/Chicken/Duck
M=170g, XL=250g
New Zealand Grain-Fed Lamb Shoulder
紐西蘭穀飼小羔羊肩
New Zealand imported young lamb shoulder. Tender meat with a mild lamb flavor and delicate texture.
TWD430~
≈ $14.00
New Zealand Grain-Fed Lamb
紐西蘭穀飼小羔羊
New Zealand grain-fed lamb slices. Evenly distributed fat, tender and juicy meat.
TWD380~
≈ $12.00
Yilan Cherry Valley Duck
宜蘭櫻桃鴨
Cherry Valley Duck from Yilan, Taiwan. The meat is bright red like cherries, rich and sweet in fat, with a chewy texture.
TWD400~
≈ $13.00
Kinmen Black Feather Tender Chicken Thigh
金門黑羽嫩雞腿
Can be double-portioned with Red Drum / Clams +$70
Uses thigh meat from Kinmen Black Feather Native Chicken. The meat is firm and chewy with a rich chicken flavor.
TWD470~
≈ $15.00
Pork
M=170g, XL=250g (unless otherwise specified)
Hand-cut Spanish Iberico Pork Jowl (150g)
手切西班牙伊比利松阪豬(150g)
Iberico Pork Jowl, known as the "Rolls-Royce of Pork". Hand-cut, with a crisp, tender, and springy texture, and a unique fatty aroma.
TWD590
≈ $19.00
0
Spanish Iberico Pork Collar
西班牙伊比利梅花豬
Spanish Iberico Pork Shoulder. Marbled like marble, with a hint of acorn aroma, tender meat.
TWD530~
≈ $17.00
Taiwanese Live-Probiotic Plum Pork
台灣活菌梅花豬
Taiwanese pork fed with live probiotics. The meat is sweet and fresh with no gamey smell, and the plum pork cut has moderate fat.
TWD390~
≈ $12.00
Taiwanese Black Plum Pork
台灣黑梅花豬
Local Taiwanese Black Pork. The meat is firmer and more flavorful than white pork, with a rich fatty aroma.
TWD380~
≈ $12.00
10oz Taiwanese Pork Belly
10盎司台灣豬五花
Generous portion of Taiwanese Pork Belly. Rich in fat, it becomes tender and smooth after cooking.
TWD380
≈ $12.00
0
Japanese Wagyu
Kagoshima A5 Wagyu Striploin (150g)
日本鹿兒島A5和牛紐約客(150g)
Top-grade A5 Wagyu Striploin from Kagoshima, Japan. Extremely rich and fine marbling, melts in your mouth, with sweet and fresh juices.
TWD1,380
≈ $44.00
0
Kagoshima A5 Wagyu Flat Iron Steak (150g)
日本鹿兒島A5和牛板腱(150g)
Inner shoulder cut of Kagoshima A5 Wagyu. Tender with a unique chewy texture and rich beef flavor.
TWD1,180
≈ $38.00
0
Beef
M=170g, XL=250g (unless otherwise specified)
US PRIME Tender Shoulder Steak
美國PRIME嫩肩小排
US PRIME shoulder cut beef. Evenly distributed marbling, tender texture.
TWD650~
≈ $21.00
US PRIME Wing Steak
美國PRIME翼板牛
US PRIME shoulder clod. Contains fine tendons, offering a tender texture and rich juices.
TWD580~
≈ $18.00
US CAB Angus Beef Flat Iron
美國CAB安格斯黑牛板腱
Certified Angus Beef "Vampire Steak" (flat iron steak). Features a transparent tendon in the middle, offering a chewy texture and rich beef flavor.
TWD470~
≈ $15.00
New Zealand Low-Fat Sirloin
紐西蘭低脂沙朗牛
New Zealand grass-fed beef sirloin. Lower fat content, firm texture, suitable for those who prefer lean meat.
TWD390~
≈ $12.00
US Prime Beef Belly
美國特級牛五花
American Pork Belly. Rich in fat, tender texture, with a rich aroma when cooked.
TWD380~
≈ $12.00
10oz American Pork Bacon
10盎司美國牛培根
Generous portion of American Bacon Beef. Marbled fat and lean meat, rich in fat, tender and smooth texture.
TWD399
≈ $13.00
0
Seafood
Option to upgrade to Mini Surf & Turf +$99
Three Treasures Hot Pot
三鱻鍋
Red Drum Fillet / Salmon Fillet / Barramundi
A hot pot combination featuring three types of fish fillets. Includes Red Drum, Salmon, and Barramundi, each with a distinct texture and full of fresh flavor.
TWD599~
≈ $19.00
Taiwanese Red Drum Hot Pot
台灣潮鯛魚片鍋
Uses fresh Taiwanese Red Drum fillet. The meat is delicate and boneless, refreshing and healthy.
TWD499~
≈ $16.00
Assorted Shrimp
綜合鮮蝦
King Prawn / White Shrimp / Red Prawn
A hot pot platter featuring a variety of shrimp. Includes sweet Red King Prawns, firm King Prawns, and White Shrimp. A must-order for shrimp lovers.
TWD619~
≈ $20.00
Boneless Premium Salmon Fillet Hot Pot
無刺頂級鮭魚片鍋
Selected boneless salmon fillet. Rich in fat, tender after cooking, full of fish oil aroma.
TWD589~
≈ $19.00
Clam Clam Hot Pot
卜卜蛤蜊鍋
15 large clams, 10 small clams
Clam-filled hot pot, containing a large quantity of clams of various sizes. The broth is extremely fresh and sweet, with plump and juicy clam meat.
TWD549~
≈ $17.00
Taiwanese Barramundi Hot Pot
台灣金目鱸魚鍋
Uses Taiwanese Barramundi. The meat is tender and white, rich in collagen, with a chewy skin.
TWD529~
≈ $17.00
Luxury Seafood & Surf Turf
Luxury Seafood
豪華海鮮
Penghu King Prawn / White Shrimp / Scallop / Oyster / Small Squid / Barramundi / Clams
A rich seafood platter hot pot. Featuring premium ingredients like king prawns, scallops, and oysters, satisfying your craving for oceanic flavors all at once.
TWD700
≈ $22.00
0
Seafood Medley
海鮮總匯
King Prawn / Large White Shrimp / Small Squid / Clams / Red Drum / Fresh Oysters
A diverse seafood combination. Includes common seafood like shrimp, fish, shellfish, and squid, offering great value.
TWD550
≈ $18.00
0
Double Deluxe Surf & Turf
雙人海陸盛合
Seafood: Penghu King Prawn / King Prawn / Red Prawn / White Shrimp / Scallop / Oyster / Clams / Red Drum / Abalone / Fan Scallop / Squid Paste / Small Squid
Meat 220g (Choose 2 out of 6): American Pork Bacon / Taiwanese Pork Belly / Taiwanese Black Plum Pork / New Zealand Grain-Fed Lamb / Kinmen Black Feather Tender Chicken Thigh / Yilan Cherry Valley Duck
A luxurious surf and turf feast for two. Extra-large portions of various premium seafood plus your choice of meat, an ultimate dining experience.
TWD1,680~
≈ $54.00
Platters
Beef Trio Platter
牛肉三拼
Wagyu Flat Iron, Wing Steak, Tender Shoulder Steak
A combination of three different cuts of beef. Includes premium Wagyu flat iron steak, allowing you to enjoy different textures and flavors of beef at once.
TWD890
≈ $28.00
0
Pork Trio Platter
豬肉三拼
Black Plum Pork, Iberico Plum Pork, Iberico Pork Jowl
A platter of three types of premium pork. Includes Spanish Iberico pork and Taiwanese black pork, each with unique textures and flavors.
TWD600
≈ $19.00
0
Vegetarian
Small Farmer Healthy Vegetable Hot Pot
小農健康蔬食鍋
Mushroom Kombu Soup Base with Antrodia Camphorata Extract
A hot pot designed for vegetarians. The soup base is simmered with mushroom kombu and precious Antrodia Camphorata, paired with a variety of fresh seasonal vegetables.
TWD390
≈ $12.00
0
A la Carte
Meat A la carte 120g
Kagoshima A5 Wagyu Striploin
日本鹿兒島A5和牛紐約客
A la carte Japanese Kagoshima A5 Wagyu Striploin.
TWD980
≈ $31.00
0
Kagoshima A5 Wagyu Flat Iron Steak
日本鹿兒島A5和牛板腱
A la carte Japanese Kagoshima A5 Wagyu Flat Iron Steak.
TWD780
≈ $25.00
0
US PRIME Tender Shoulder Steak
美國PRIME嫩肩小排
A la carte US PRIME Tender Shoulder Steak.
TWD300
≈ $10.00
0
US PRIME Wing Steak
美國PRIME翼板牛
A la carte US PRIME Wing Steak.
TWD280
≈ $9.00
0
US CAB Angus Beef Flat Iron
美國CAB安格斯黑牛板腱
A la carte US CAB Angus Beef Flat Iron.
TWD150
≈ $5.00
0
New Zealand Low-Fat Sirloin
紐西蘭低脂沙朗牛
A la carte New Zealand Low-Fat Sirloin.
TWD120
≈ $4.00
0
US Prime Beef Belly
美國特級牛五花
A la carte US Prime Beef Belly.
TWD120
≈ $4.00
0
American Beef Bacon
美國牛培根
A la carte American Pork Bacon.
TWD99
≈ $3.00
0
Hand-cut Spanish Iberico Pork Jowl
手切西班牙伊比利松阪豬
A la carte hand-cut Spanish Iberico Pork Jowl.
TWD300
≈ $10.00
0
Spanish Iberico Pork Collar
西班牙伊比利梅花豬
A la carte Spanish Iberico Pork Collar.
TWD250
≈ $8.00
0
Taiwanese Live-Probiotic Plum Pork
台灣活菌梅花豬
A la carte Taiwanese Live-Probiotic Plum Pork.
TWD130
≈ $4.00
0
Taiwanese Black Plum Pork
台灣黑梅花豬
A la carte Taiwanese Black Plum Pork.
TWD130
≈ $4.00
0
Taiwanese Pork Belly
台灣豬五花
A la carte Taiwanese Pork Belly.
TWD99
≈ $3.00
0
New Zealand Grain-Fed Lamb Shoulder
紐西蘭穀飼小羔羊肩
A la carte New Zealand grain-fed lamb shoulder.
TWD150
≈ $5.00
0
New Zealand Grain-Fed Lamb
紐西蘭穀飼小羔羊
A la carte New Zealand grain-fed lamb.
TWD120
≈ $4.00
0
Kinmen Black Feather Tender Chicken Thigh (180g)
含門黑羽嫩雞腿(180g)
A la carte Kinmen Black Feather Tender Chicken Thigh.
TWD180
≈ $6.00
0
Yilan Cherry Valley Duck
宜蘭櫻桃鴨
A la carte Yilan Cherry Valley Duck.
TWD130
≈ $4.00
0
Seafood A la carte
Miyama Oyster (3-piece set)
宮本生蠔(三顆組)
Fresh Miyama oysters, three pieces per serving.
TWD259
≈ $8.00
0
Miyama Oyster (one piece)
宮本生蠔(一顆)
Single Miyama Oyster.
TWD99
≈ $3.00
0
Boneless Goliath Grouper Fillet (170g)
無刺龍膽石斑魚片(170g)
Premium Goliath Grouper Fillet. Chewy skin and tender meat, rich in collagen.
TWD299
≈ $10.00
0
Boneless Premium Salmon Fillet (170g)
無刺頂級鮭魚片(170g)
A la carte Premium Salmon Fillet.
TWD259
≈ $8.00
0
Shrimp Platter (4 King Prawns, 10 White Shrimp)
鮮蝦盤(草蝦4尾、白蝦10尾)
King Prawn and White Shrimp Platter.
TWD239
≈ $8.00
0
Taiwanese Barramundi (170g)
台灣金目鱸魚(170g)
A la carte Taiwanese Barramundi Fillet.
TWD219
≈ $7.00
0
Clam Platter (25 large clams)
蛤蜊盤(大蛤蜊25顆)
Abundant fresh large clams.
TWD199
≈ $6.00
0
Penghu Wild King Prawn / Red Drum Fillet (170g)
澎湖野生明蝦/鯛魚片(170g)
Penghu Wild King Prawn or Red Drum Fillet.
TWD139
≈ $4.00
0
Japanese Sashimi-Grade Large Scallop (2 pcs) / Fan Scallop (2 pcs)
日本生食級大干貝(兩顆)/扇貝(兩顆)
Sashimi-grade large scallops or fan scallops.
TWD139
≈ $4.00
0
Dongshi Fresh Oysters (120g)
東石鮮蚵(120g)
Fresh oysters from Dongshi, Chiayi, plump and juicy.
TWD119
≈ $4.00
0
Abalone (2 pcs) / Large Clams (10 pcs) / Penghu Small Squid (6 pcs)
九孔鮑(兩顆)/大蛤蜊(十顆)/澎湖小卷(六尾)
Various seafood a la carte options, $99 per serving.
TWD99
≈ $3.00
0
King Prawn (3 pcs) / Malaysian White Shrimp (3 pcs) / Red Prawn (2 pcs)
草蝦(三尾)/馬來白蝦(三尾)/天使紅蝦(兩尾)
Small portion of shrimp a la carte.
TWD99
≈ $3.00
0
Squid Paste / Cuttlefish Paste (70g)
花枝漿/墨魚漿(70g)
Handmade seafood paste, can be scooped into balls for cooking.
TWD99
≈ $3.00
0
Vegetables A la carte $69
Yam
山藥
Fresh yam slices, crisp and smooth texture.
TWD69
≈ $2.00
0
Chestnut Pumpkin
栗子南瓜
Pumpkin with a creamy and sweet flavor like chestnuts.
TWD69
≈ $2.00
0
High Mountain Cabbage
高山高麗菜
High-mountain grown cabbage, particularly sweet and crisp.
TWD69
≈ $2.00
0
Napa Cabbage
山東大白菜
Napa Cabbage, suitable for softening and absorbing soup.
TWD69
≈ $2.00
0
Red-skinned potatoes
紅皮馬鈴薯
Red-skinned yellow-fleshed potatoes, soft and fluffy texture.
TWD69
≈ $2.00
0
Chestnut / Purple Sweet Potato
栗子/紫心地瓜
Sweet potato.
TWD69
≈ $2.00
0
Vegetables A la carte $59
Corn
玉米
Sweet corn segments.
TWD59
≈ $2.00
0
Brown beech mushroom
鴻喜菇
Brown beech mushroom, crisp and tender texture.
TWD59
≈ $2.00
0
King Oyster Mushroom
杏鮑菇
King oyster mushroom, thick and meaty.
TWD59
≈ $2.00
0
White beech mushroom
雪白菇
White beech mushroom, delicate flavor.
TWD59
≈ $2.00
0
Green leafy vegetables
綠色葉菜類
Seasonal green vegetables.
TWD59
≈ $2.00
0
Purple Tassel Corn on the Cob
紫鬚玉米筍
Corn on the cob with tassels, crisp and sweet.
TWD59
≈ $2.00
0
Vegetables A la carte $49
Onion
洋蔥
Fresh onions.
TWD49
≈ $2.00
0
Taro
芋頭
Taro chunks, become creamy and soft after long cooking.
TWD49
≈ $2.00
0
Enoki mushroom
金針菇
Enoki mushroom, a common hot pot mushroom.
TWD49
≈ $2.00
0
Cucumber
大黃瓜
Cucumber slices.
TWD49
≈ $2.00
0
Beef Tomato
牛番茄
Fresh beef tomatoes, can add a sweet and sour taste to the soup.
TWD49
≈ $2.00
0
Carrot
紅蘿蔔
Carrot slices.
TWD49
≈ $2.00
0
Wood Ear "Cat Ear" Mushroom
貓耳朵木耳
Crisp black wood ear mushroom.
TWD49
≈ $2.00
0
Others A la carte
Wagyu Meatball Combination (three pieces)
和牛綜合丸(三顆)
Meatballs made with Wagyu, rich in juice.
TWD99
≈ $3.00
0
Hundred Layer Tofu
百頁豆腐
Chewy and springy hundred-layer tofu.
TWD59
≈ $2.00
0
Firm Tofu / Ningbo Rice Cake / Konjac Roll
板豆腐/寧波年糕/蒟蒻捲
Hot pot ingredients, $39 per serving.
TWD39
≈ $1.00
0
Fresh Tofu Skin
生豆包
Unfried fresh tofu skin, rich in soy flavor.
TWD29
≈ $1.00
0
Nutritious Native Chicken Egg
營養土雞蛋
Fresh native chicken egg.
TWD20
≈ $1.00
0
Rice / Glass Noodles / Noodles / Instant Noodles
米飯/冬粉/麵條/王子麵
Add-on Main Course Items.
TWD20
≈ $1.00
0
End of menu
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Place Information
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