Starbucks

A pure and intense shot of coffee. Espresso is rich and balanced, Ristretto is shorter and more concentrated. Served black with a thin layer of golden crema.

An espresso marked with a touch of milk foam. Intense coffee flavor softened by a light creaminess. A small, powerful drink.

An espresso topped with a generous spoonful of whipped cream. The contrast between the hot, bitter coffee and the cold, sweet cream is delicious.

Shots of ristretto poured over perfectly frothed whole milk. Fuller-bodied than a classic latte with a velvety texture and rich taste.

A festive latte with butter caramel and toasted nut flavors. Topped with whipped cream and crunchy bits. Sweet, creamy, and comforting.

A latte with gingerbread spices, reminiscent of Christmas cookies. Often served with whipped cream. Warm and spicy.

Waffle-inspired latte with caramel. Sweet and toasted flavors mixed with coffee and milk. A gourmet drink perfect for winter.

A rich hot chocolate infused with praline cookie and hazelnut flavors. Creamy, chocolatey, and very indulgent.

Shots of espresso diluted with hot water. Retains the intensity of coffee but with a lighter body, similar to filter coffee. Simple and effective.

Starbucks' signature iced drink, blended with crushed ice, milk, and various flavors. Creamy texture similar to a milkshake, often topped with whipped cream.

Alternatives to cow's milk to customize your drink. Choice of almond, oat, coconut, or soy.

A creamy and sweet addition on top of your drink.

A shot of syrup to flavor your coffee (vanilla, caramel, hazelnut, etc.). Available in sugar-free version.

An extra shot of espresso for more intensity and caffeine.

Dense and fudgy chocolate cake. Rich in cocoa, with a moist texture inside. An American classic.

A thick slice of brioche prepared like French toast. Golden, buttery, and sweet, with a tender texture.

Slice of moist cake, available in various flavors like lemon or marble. Light and airy texture.

Large cookie, crispy on the edges and soft in the center. Filled with chocolate chips or other inclusions.

An iced cappuccino made with Blonde Roast espresso for a smoother flavor. Topped with a creamy cold milk foam. Refreshing and light.

Double shot of espresso shaken with ice and a splash of milk. An energizing cold drink, available in classic or vanilla version.

Coffee slowly cold-brewed to extract aromas without bitterness. Very smooth, rich, and naturally sweet flavor. Served over ice.

Iced tea blended with ice and tropical mango and pineapple flavors. Refreshing granita texture and intense fruity taste.

Iced tea blended into a granita with strawberry and lime flavors. Perfect balance between sweet and tart. Very refreshing.

Teavana green tea blended with peach and citrus notes, vigorously shaken with ice. A light, fruity, and subtly flavored drink.