menufans

Sonatines

Our MENUS are 'CARTE BLANCHE' created by the chef. Composed of land and sea products, according to the day's market. Sonatine: small musical compositions in one or more movements, for solo or instrumental ensemble.

Menus

DISCOVERY MENU
Menu DECOUVERTE
offered for the entire table ( cheese platter + €18 ) ( amuse-bouches + 3 dishes + pre-dessert + dessert ) 6 compositions - Food and wine pairing €60 -
A surprise 6-course tasting menu 'Carte Blanche' composed according to market products. It includes amuse-bouches, three dishes, a pre-dessert, and a dessert. The cheese platter is available as an option.
€138~ ≈ $160.00
SONATINES MENU
Menu SONATINES
offered for the entire table ( amuse-bouches + 4 dishes + cheese + pre-dessert + dessert ) 8 compositions - Food and wine pairing €75 -
A complete 8-course gastronomic menu served for the entire table. It includes cheese as well as four dishes and two desserts, offering an in-depth culinary experience.
€235~ ≈ $272.00
TASTING MENU
Menu DEGUSTATION
offered for the entire table ( amuse-bouches + 5 dishes + cheese + pre-dessert + 2 desserts ) 10 compositions - Food and wine pairing €90 -
The restaurant's richest experience in 10 courses, including amuse-bouches, five dishes, cheese, and a variety of desserts. A complete taste journey through the chef's cuisine.
€310~ ≈ $359.00
Lunch Menu
Menu Déjeuner
( Starter + Main + Dessert ) - Cheese Platter + €18 Food and wine pairing €45 - This menu is only valid on Saturdays and public holidays -
A 3-course lunch formula (starter, main, dessert) offered only on Saturdays and public holidays. An opportunity to appreciate gastronomic cuisine in a more concise format.
€103~ ≈ $119.00

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Place Information

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