Siruhyanggi (Dangsan Branch)

The signature dish of Siruhyanggi. A hearty soup with homemade broth, crispy bean sprouts, and rice, excellent for hangovers and boasting a healthy flavor. It features a cool and refreshing taste, perfect for a hangover cure or a satisfying meal.

A soup with yellow dried pollack and bean sprouts, characterized by its cool and refreshing taste. It's good for hangover relief and suitable as a hearty, warm meal.

A traditional Korean healthy dish where various colorful vegetables, meat toppings, and gochujang are mixed with rice. It boasts a savory and diverse texture and taste, providing balanced nutrition for a meal.

A hearty soup with chewy acorn jelly, crispy stir-fried kimchi, and refreshing broth. You can choose between mild or spicy flavors, perfect as an appetizer to stimulate your appetite.

Chewy squid tentacles that pair exceptionally well with our soup. Adding them to the soup enhances the flavor with a rich squid essence.

A bibimbap that pairs well with our soup or braised chicken. Served in a shared bowl for mixing together. It's a great side dish to enjoy with your main course.

A soft and moist steamed egg dish, perfect for when you crave a warm soup or to accompany spicy food. It enhances the flavor when served with braised chicken.

A traditional Korean liquor made with medicinal herbs and rice, characterized by its subtle aroma and mild taste. It is known to be good for hangover relief and can be enjoyed warm or cold.

A braised chicken dish with crispy bean sprouts and chewy chicken in a spicy sauce. It's great as a side dish for drinks or as a hearty meal. You can choose between bone-in or boneless chicken.

A new spicy braised chicken dish, even spicier than our regular version. Recommended for those who prefer spicy food, it's a satisfying meal or a great accompaniment to drinks. You can choose between bone-in or boneless chicken.

Siruhyanggi's Daegu Braised Chicken, with its deep and rich flavor and aroma, is a crowd-pleaser for all ages. You can choose between bone-in or boneless chicken.

Tender pork ribs gently cooked in a spicy sauce. It features a spicy flavor and tender texture, perfect as a hearty meal or a side for drinks. You can enhance your meal with cheese topping or fried rice.

Fresh baby octopus stir-fried in a spicy special sauce and generously topped with cheese, offering both savory and spicy flavors. The chewy texture of the octopus and the richness of the cheese create a harmonious dish. You can enhance the flavor further by adding cheese or fried rice.

A representative Korean distilled soju made by fermenting grains like rice and barley. It has a clear and clean taste and pairs well with various dishes. The alcohol content is approximately 16-20%.

A popular Korean beer made by fermenting barley. It has a cool and refreshing taste, perfect for enjoying lightly with various dishes.

A traditional Korean fruit wine made from bokbunja (black raspberry). It has a sweet and tangy flavor and is known for its health benefits. The alcohol content is approximately 15-19%.

A traditional Korean liquor made with glutinous rice as the main ingredient, along with 12 kinds of medicinal herbs such as ginseng and goji berries. It features a subtle herbal aroma and a smooth taste, with an alcohol content of about 13%.

A variety of carbonated soft drinks. Enjoy them lightly with your meal or to quench your thirst.

A children's dish made by mixing soft eggs and rice. It's free for children 7 and under, with a charge for customers 8 and older or for additional orders. It features a soft taste that's easy for children to eat.