Scomodo Food & Music

An assorted selection of house appetizers. Ideal for tasting different specialties in one dish.

Small tastings of hot and cold specialties. Perfect for whetting your appetite with a drink.

Chicken bites breaded with corn flakes for an extra crispy coating. Served with julienned and fried vegetables.

Creamy porchetta mousse served on crispy bread, accompanied by a mix of classic fried items.

Crispy fried artichoke paired with the creaminess of buffalo stracciatella and the savoriness of crispy bacon.

Fresh and crunchy salad with the sweetness of Golden apples, the bitterness of radicchio, and the toasted note of walnuts.

Thin strips of fried seasonal vegetables. Crispy and flavorful, ideal as a snack.

Thinly sliced and fried potatoes. A classic crispy and savory side dish.

Spaghettoni dressed with a creamy sauce of Pecorino Romano and freshly ground black pepper. A classic of Roman cuisine.

Short pasta sautéed with sweet datterino tomatoes, finished with fresh buffalo stracciatella and fragrant basil.

Soft potato gnocchi served with a velvety sweet pumpkin cream and flakes of salted ricotta for contrast.

Fresh long pasta dressed with a meat ragout without tomato, enriched by the sweetness of Golden apples.

Orecchiette dressed in white with flavorful eggplant and flavored with Sicilian oregano.

Herb-flavored chicken, served with a baked potato and sautéed chicory.

Thin slices of sautéed beef, served with fresh arugula, crunchy almonds, and corn tortillas.

Texan-style chicken, likely fried or spiced, served with french fries.

Mixed grilled vegetables accompanied by a chickpea cream and crispy Sardinian bread.

Spicy stew of minced meat, beans, chili peppers, and spices. A rich and flavorful dish.

Tender beef fillet garnished with crispy breadcrumbs flavored with curry and thyme.

Classic 170g beef burger served in a bun with french fries on the side.

Beef burger with melted cheese, served with french fries.

Beef burger enriched with cheese and crispy bacon, accompanied by french fries.

Special house burger with selected ingredients, served with french fries.

Vegetarian alternative with a seitan-based burger, paired with a sweet tomato jam.

Long bun filled with flavorful sausage, sautéed chicory, provola cheese, and a mustard and honey sauce.

Rolled tortilla filled with beef, radicchio, eggplant, and flavorful sauces. Served with chips.

Rolled tortilla filled with chicken, fresh and grilled vegetables, parmesan, and sauces. Served with chips.

Fresh and creamy cheese cake on a biscuit base, available with various fruit or chocolate toppings.

A variation of the classic tiramisu, presented as a roll filled with cream and red berries.

Classic spoon dessert with ladyfingers soaked in coffee and mascarpone cream.

Spoon dessert made with cream, sugar, and gelatin. Soft and delicate, served with sweet sauces.

Pear cooked in Barolo red wine, served with a rich chocolate mousse and pomegranate seeds.