Sangsu Kimchi Samgyeopsal Gangseo Direct Store

A Korean barbecue dish of grilled pork belly. It's savory, chewy, and rich in juices. Enjoy it wrapped in ssam vegetables or grilled with kimchi.

A Korean barbecue dish of grilled pork neck. It has less fat than samgyeopsal, offering a lean and tender texture. Enjoy it wrapped in ssam vegetables or grilled with kimchi.

A cut of pork neck, characterized by its chewy yet tender texture due to the ideal balance of fat and lean meat. It has an excellent savory flavor. Enjoy it wrapped in ssam vegetables.

A cut from the pork loin, known for its unique chewiness and savory flavor. With a good balance of fat, it's tender yet satisfyingly chewy. Enjoy it wrapped in ssam vegetables.

A method of grilling thinly sliced, flash-frozen pork belly. It cooks faster than regular samgyeopsal and offers a crispy texture. Enjoy it wrapped in ssam vegetables or dipped in sauce.

A larger portion of pork belly than regular cuts, grilled in the Korean barbecue style. It's savory, chewy, and rich in juices. Enjoy it wrapped in ssam vegetables or grilled with kimchi.

A Korean barbecue dish of grilled pork neck. It has less fat than samgyeopsal, offering a lean and tender texture. Enjoy it wrapped in ssam vegetables or grilled with kimchi.

A larger portion of pork neck than regular cuts, characterized by its chewy yet tender texture due to the ideal balance of fat and lean meat. It has an excellent savory flavor. Enjoy it wrapped in ssam vegetables.

A larger portion of pork loin cut than regular cuts, known for its unique chewiness and savory flavor. With a good balance of fat, it's tender yet satisfyingly chewy. Enjoy it wrapped in ssam vegetables.

A dish of rice mixed into a savory doenjang jjigae (soybean paste stew) with beef brisket and various vegetables. It's hot and has a deep flavor. Mix and eat while hot.

A cold noodle dish served in a refreshing broth with ice flakes, containing buckwheat noodles. It's cool and palate-cleansing, pairing well with meat dishes. Add vinegar and mustard to taste.

A soft and fluffy steamed egg served in a hot pot. It's savory and warm, making it a great side dish. Be careful as it is served hot.

Rice mixed with flying fish roe, seaweed flakes, mayonnaise, and other ingredients to form rice balls. The popping texture of the flying fish roe is fun and savory. You can shape them into balls yourself.

Rice stir-fried with kimchi, seaweed flakes, and seasonings on the meat grill. It's even more delicious when stir-fried with the leftover sauce after eating the meat.

Flying fish roe topping that can be added to rice balls or other dishes. Adds a popping texture.

A bowl of warm white rice. It's a great accompaniment to other dishes.

An option to add an extra serving of the doenjang jjigae (soybean paste stew) that comes with the main dish. It has an excellent savory and slightly spicy flavor.

Fresh mushroom topping that can be added to grilled meats or other dishes. They have a fragrant aroma and pleasant texture when grilled.

Ramen noodles that can be added to stews or stir-fries. Cook them in the broth or stir-fry them.

Soft tofu topping that can be added to stews or other dishes. It is mild and savory.

Korea's representative distilled soju. It is clear, clean, and has a smooth finish. Typically enjoyed with meals. (Alcohol content approx. 16-20%)

A crisp and refreshing beer. It pairs perfectly with meat dishes. Best enjoyed chilled.

A clear and clean-tasting traditional Korean cheongju (rice wine). It's smooth and easy to enjoy without being overpowering.

A distilled soju with added fruit flavors and aromas. It's sweet and refreshing, perfect for a light drink. (Alcohol content approx. 10-14%)

A traditional Korean liquor made from bokbunja (black raspberries). It has a sweet yet slightly tart flavor and a red color.

A premium distilled soju with a clean and deep flavor. It boasts a smooth finish and a subtle aroma.

A premium distilled soju made from rice. It features a smooth flavor and a clean finish. Enjoy it on the rocks or neat.

One of Japan's representative whiskies. It features a smooth taste and aroma, and is often enjoyed as a highball.

An American bourbon whiskey with a bold and rich flavor. Notes of caramel, vanilla, and spice can be detected.

An American bourbon whiskey with a smooth and balanced flavor. Notes of vanilla, mint, and molasses harmonize.

A variety of carbonated soft drinks. Great to enjoy chilled with your meal.