Raan Ahaan Pak Tai Wang Lang Southern Thai Food Restaurant

Palo stew with a mellow sweet and salty flavor, fragrant with Palo spices. Contains boiled eggs and tender stewed pork. Dark brown soup, served with cooked rice.

Fish marinated and sun-dried once before being fried until golden and crispy. The fish meat is slightly salty and chewy. Can be eaten as a side dish or snack.

Soft Khanom Jeen noodles topped with spicy Southern Pla Tai curry, made from fermented fish innards. Spicy, salty taste with a fragrant herbal aroma. Contains fish and various vegetables.

Various fresh vegetables stir-fried with oyster sauce and garlic. Mild flavor, not spicy, easy to eat. Helps cut the spiciness from Southern curries.

Pork belly stir-fried with palm sugar and soy sauce. Sweet primary flavor with salty undertones. The pork is tender and juicy. A popular dish eaten with spicy curries to reduce heat.

Fresh mackerel topped with Choo Chee curry paste mixed with coconut milk. Rich, creamy, moderately spicy flavor. Garnished with shredded kaffir lime leaves for extra aroma.

Spicy Southern curry with tender pork ribs. Very spicy and flavorful with Southern curry paste and herbs. Pork ribs are simmered until tender, complementing the rich curry.

Dry stir-fried curry with finely minced meat, stir-fried with Southern curry paste and turmeric until dry. Spicy and fragrant with authentic Southern herbs.

Coconut milk curry. Rich, creamy, slightly sweet from coconut milk and spicy from curry paste. Usually contains meat and seasonal vegetables.

Coconut milk curry with "Look Liang", a legume from the South. It has a unique aroma and a crunchy texture, pairing well with the rich curry.

Or yellow curry. A very sour and spicy curry, yellow from turmeric, without coconut milk. Usually contains fish and bamboo shoots or coconut shoots.

Hot cooked rice served with 1 selected side dish. A quick and filling one-dish meal.

Hot cooked rice served with 2 selected side dishes. You can mix and match flavors as desired.

Hot fluffy cooked rice, loose and soft grains, served with various side dishes.

Plain Khanom Jeen noodles, served in bundles. White, smooth, and slippery, for eating with various Southern curries.

Curry rice packed in a box for takeaway. Convenient, choose your side dishes as you like.

Cola-flavored soft drink, fizzy and refreshing. Drinking it cold helps relieve heat and quench thirst.

Zero-sugar cola-flavored soft drink. Tastes like regular Pepsi but with zero calories.

Fruity flavored soft drink, colorful, sweet and fizzy taste, with a fruity aroma.

Lemon and lime flavored soft drink, clear color, sweet and sour taste, refreshing.

Bottled purified drinking water. Refreshing, clean, safe.

Plain ice for drinks, adds coolness and refreshment.

Orange Thai tea brewed with milk. Sweet, creamy, rich taste, fragrant with tea aroma. A popular Thai drink.

Thai tea brewed without milk. Rich, sweet, fragrant taste, with authentic tea flavor. Refreshing.

Thai coffee brewed with sweetened condensed milk and fresh milk. Rich, sweet, creamy taste, with a roasted coffee aroma.

Herbal drink from chrysanthemum flowers, clear yellow, sweet and fragrant taste, refreshing, helps quench thirst and relieve heat.