Pret A Manger Louvre

A generous sandwich filled with salmon. The bread is soft and the filling is fresh and tasty. Ideal for a quick and satisfying lunch.

Sandwich made with quality Scottish smoked salmon. The smoky flavor of the fish pairs well with fresh bread. A classic and elegant choice.

Vegetarian sandwich with mature cheddar and a sweet and savory chutney. The balance between the strong cheese and the fruity condiment is perfect. Crispy and melting texture.

The classic combination of tender chicken and creamy avocado. A fresh, healthy, and nutritious sandwich. Perfect for a balanced lunch break.

Sandwich combining the crispiness of bacon and the creaminess of avocado. Rich in flavors and contrasting textures. An indulgent option.

A complete club sandwich with several tasty fillings. Available in standard or 'Slim' lighter version. Hearty and varied.

Fresh crayfish salad with peppery arugula. A light and refined seafood option. Available in two sizes.

Vegetarian version of the classic New Yorker, with cheese and vegetables. Inspired by American flavors. Rich and satisfying.

A classic egg mayonnaise revisited with sun-dried tomatoes for a tangy touch. Creamy and flavorful. Simple yet effective.

The quintessential French sandwich: crusty baguette, cooked ham, and butter. Simple, authentic, and delicious. Available in half portions.

Baguette inspired by New York flavors, likely with pastrami or salt beef and pickles. Pungent taste and crunchy texture.

Baguette sandwich with Italian Prosciutto ham. Salty and delicate cured meat flavor. Served in a fresh baguette.

Baguette filled with chicken and crispy bacon. A popular, protein-rich combination. To be eaten cold.

Vegetarian option with Mediterranean flavors with avocado, Kalamata olives, and sun-dried tomatoes. Fresh, colorful, and tasty.

Lozenge-shaped bread filled with cream cheese, sweet confit tomatoes, and black olives. A harmony of sweet and savory flavors.

Classic lozenge bread filled with ham and cheddar. Simple, filling, and universally liked.

Special bread filled with smoked salmon and creamy cream cheese. A fresh and elegant combination, perfect for a light meal.

Lozenge bread version of the classic egg mayonnaise, with sun-dried tomatoes. Soft and rich in flavor.

Vegetarian wrap with creamy avocado and crunchy toasted pine nuts. Fresh and textured.

Caesar salad-inspired wrap with chicken, parmesan, and creamy dressing. Easy to eat and full of flavor.

Wrap filled with tuna and typical Niçoise salad ingredients (likely eggs, olives, beans). A complete meal rolled in a tortilla.

Pita bread filled with Lebanese-style spicy chicken, likely with hummus or fresh vegetables. Exotic and fragrant.

Vegetarian option with crispy falafels and avocado in a pita bread. Nourishing and rich in oriental flavors.

Pita bread stuffed with chicken and basil sauce (pesto). An Italian touch in an oriental bread.

Pita bread filled with avocado and Mexican-inspired ingredients, possibly spicy. Fresh with character.

Butter croissant filled with melted mozzarella and tomato, served warm. A comforting snack combining pastry and savory flavors.

Warm, generously filled croissant with ham, cheese, tomatoes, and bacon. Rich, crispy, and melting.

Grilled sandwich (croque-monsieur) with mozzarella and pesto. The cheese is stringy and the bread is crispy.

Warm wrap filled with chicken and a spicy chipotle chili sauce. Warm and zesty.

Warm wrap with pizza flavors (tomato, cheese, herbs). A convenient alternative to traditional pizza.

Classic grilled ham and cheese sandwich, enhanced with a touch of mustard. Melty inside, crispy outside.

Grilled chicken sandwich with a sweet and savory onion chutney. Flavorful and comforting.

Vegetarian version of the grilled club sandwich. Rich in vegetables and melted cheese.

Grilled sandwich with Halloumi cheese (firm Cypriot cheese) and peppers. Salty flavor and unique texture.

Traditional savory tart with eggs, cream, and bacon. Flaky pastry and creamy filling.

Savory tart with Mediterranean vegetables (tomatoes, zucchini, etc.) and herbs de Provence. Light and fragrant.

Creamy cheese pasta (Mac & Cheese) with kale. A comforting hot dish with a touch of greens.

Cheesy pasta bake (Mac & Cheese) with chunks of Italian Prosciutto ham. Very indulgent and savory.

Protein salad based on lentils topped with poached eggs with runny yolks. Nutritious and healthy.

Small protein-rich pot containing avocado and a poached egg. Ideal as a healthy breakfast or snack.

Salad with Mediterranean flavors with chickpea balls, feta cheese, and tender peppers.

Vegetarian bowl mixing nourishing lentils and creamy avocado. Simple and diet-friendly.

Complete salad combining legumes (lentils), poultry, and egg. A balanced and filling meal.

Lentil salad with smoked salmon slices. The smoky taste enhances the sweetness of the lentils.

Light salad with quinoa and crayfish. Fresh and rich in textures.

Colorful vegetarian salad with lentils, avocado chunks, and sweet cherry tomatoes.

Classic duo of avocado and crayfish, likely served on a bed of lettuce. Rich and fresh.

Mixed salad referencing the three colors of the Italian or French flag, typically with tomato, mozzarella, and avocado.

Complete tuna salad with a poached egg and peas for sweetness. Healthy and protein-rich.

Chicken salad seasoned with pesto (basil and parmesan sauce). Aromatic and flavorful.

Pret's version of Caesar salad, with chicken, croutons, parmesan, and creamy dressing.

Vegetarian plate inspired by the Middle East, with hummus, falafels, or grilled vegetables.

Large meal bowl with avocado, spicy chicken, and various toppings (rice or quinoa). Complete and zesty.

Large healthy meal bowl with cooked salmon and quinoa. Rich in omega-3 and protein.

Crispy potato chips available in several classic flavors. Perfect to accompany a sandwich.

Chips made from various root vegetables (beetroot, carrot, parsnip). More colorful and earthy than classic chips.

Dried crispy kale leaves. A healthy and light alternative to potato chips.

A small lozenge-shaped bread served with butter. Ideal accompaniment to soup.

Traditional Japanese soup made from fermented soybean paste. Light, savory, and rich in umami.

Fresh soups prepared daily with seasonal ingredients. At least one vegan and healthy option is available.

The quintessential French pastry, rich in quality PDO butter. Flaky, golden, and crispy.

Flaky pastry filled with dark chocolate bars. A breakfast or snack classic.

Flaky pastry shaped like a snail with pastry cream and raisins. Tender and sweet.

Croissant filled with almond cream and sprinkled with flaked almonds. Rich, sweet, and indulgent.

Small bar of intense dark chocolate with a hint of sea salt. Ideal for a small sweet craving.

Rich cocoa chocolate bar. Bitter and deep flavor for chocolate lovers.

Mix of nuts (walnuts, hazelnuts, almonds, etc.) for a healthy and energizing snack.

Healthy snack made of sweet dried fruits and crunchy seeds.

Large cookies with chocolate chips or fruit. Crispy on the edges and soft in the center.

Very indulgent cookie with a melting chocolate and hazelnut center. Rich and sweet.

Buttery, crumbly, melt-in-your-mouth shortbread cookie. A simple and delicious British specialty.

Dried mango slices with no added sugar. A natural and fruity treat.

Cereal or energy bars, often made with oats, fruits, and seeds. Perfect for an energy boost.

Dense, brownie-like chocolate bar. Moist texture and intense flavor.

Puffed rice or corn cakes coated in chocolate. Light and crispy.

Slice of moist cake. Choice of: spiced carrot cake with frosting or sweet and fruity banana cake.

Muffin or individual cake. Available in all-chocolate or blueberry fruit versions.

Meringue cake with almonds or hazelnuts and chocolate cream. Crispy and melting texture.

Classic sweet tart with sliced cooked apples. Simple and fruity.

Individual pot of low-fat Fromage blanc. Fresh, creamy, and light.

Light Fromage blanc with red berry compote or pieces. A healthy and fruity dessert.

Fromage blanc served with sweet honey and crunchy granola. A pleasant mix of textures.

Creamy dessert made from rice cooked in milk, enhanced with a tangy rhubarb-raspberry compote.

Plain rice pudding, creamy and flavored with vanilla. A comforting childhood dessert.

Creamy plant-based dessert made from coconut milk. Exotic and sweet flavor.

Light and airy dark chocolate mousse. A French dessert classic.

Creamy cheesecake on a biscuit base, flavored with lemon. Smooth and tangy.

Hot oatmeal cooked with milk. A hearty and healthy breakfast.

Tangy fruit compote topped with a crispy crumble topping. Served warm or cold.

Italian dessert with mascarpone, coffee-soaked biscuits, and cocoa. Rich and creamy.

Larger version of Fromage blanc with fruit and cereal. A complete breakfast.

Fromage blanc with sweet mirabelle plum compote and granola.

A whole fresh fruit, simple and natural. Choice of banana or apple.

Mix of fresh seasonal fruit pieces. Juicy, sweet, and vitamin-rich.

Tray of ready-to-eat fruits (pineapple, melon, mango, etc. depending on availability). Convenient and healthy.

Short, strong black coffee, rich in aroma. Ideal for a pick-me-up.

Espresso marked with a spot of foamed milk. Milder than a pure espresso.

Espresso diluted with hot water. A milder, longer black coffee, similar to filter coffee.

Cup of frothy hot milk. A mild and comforting caffeine-free drink.

Selection of black teas, green teas, or herbal infusions. Served hot.

Double espresso topped with a thin layer of milk foam. Intense coffee flavor and velvety texture.

Espresso, hot milk, and milk foam in equal proportions. Sprinkled with cocoa.

Large latte with lots of hot milk and a little foam. Mild and milky.

Flat White version made with coconut milk. Plant-based and fragrant.

Gourmet blend of espresso, hot chocolate, and milk. Sweet and caffeinated.

Hot cocoa and milk drink. Rich, sweet, and creamy.

Coffee Latte enhanced with a flavored syrup. Sweet and aromatic.

Coconut milk latte instead of cow's milk. Plant-based alternative.

Spiced black tea infused in hot milk. Flavored with cinnamon, cardamom, and ginger.

Coconut milk mocha (coffee and chocolate). An exotic twist on a classic.

Option to customize your drink with a flavored syrup or whipped cream.

Extra shot of coffee to strengthen your drink.

Water bottle from the Pret brand. Available in still or sparkling.

Bottled water from a renowned mineral brand. Evian for still water, Badoit for sparkling water.

Sparkling and sweet cola soda. Available in original, light, or sugar-free versions.

Natural sodas from the Pret brand, with fruit or ginger flavors. Refreshing and less sweet.

Small, concentrated and powerful shot of ginger and apple. A natural energy boost.

Spicy and vitamin-rich shot mixing orange, turmeric, and chili. Invigorating.

Freshly squeezed fruit juices. Simple, vitamin-rich, and thirst-quenching.

Water infused with fruits or herbs. Lightly flavored and sugar-free.

Creamy fruit smoothie. Thick texture and very fruity taste.

Bottle of freshly squeezed orange juice. Naturally tart and sweet.

Pink or white grapefruit juice. Bitter and refreshing flavor.

Water extracted from green coconuts. Very hydrating with a mild, subtle taste.

Detoxifying green juice mixing green vegetables and apple. Fresh and nutrient-rich.

Iced blended drink made with coffee or chocolate. Refreshing and indulgent.

Freshly blended smoothies made to order. Intense fruit flavors.

Large cold-pressed green juice containing a variety of green vegetables. Ideal for a vitamin boost.